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Price: £ - £
VITICULTURE
Available
Understanding Vineyard Soils
Understanding Vineyard Soils
    This book is a practical
    guide for viticulturists
    and lay readers seeking
    general information about
    soils and grape vine
    performance. It explains
    how soils form and why
    they are so variable.
    Essential chemical and
    physical processes
    involving nutrients,
    water, oxygen and carbon
    dioxide, moderated by
    soil organisms, are
    described and remedies
    proposed to alleviate
    adverse conditions.
Availability: In Stock
£27.50
Available
Grapevines
Grapevines
    Presents topical research
    on the varieties,
    cultivation and
    management of grapevines.
    This book discusses such
    topics as: grapevine
    pathogens spreading with
    propagation plant stock;
    status of grape breeding
    and viticulture; and,
    implications for soil and
    plant nutrition for
    different cultivation
    methods in vineyards.
Availability: In Stock
£67.58
Available
Grapes
Grapes
    Grapes are being produced
    in many places where it
    was not considered
    possible before, largely
    due to advances in
    understanding how the
    vine works, as well as
    improvements in
    technology and management
    skills. This book covers
    a broad range of topics
    from vineyard
    establishment and
    management to post
    harvest handling and pest
    control.
Availability: In Stock
£31.50
Available
General Viticulture
General Viticulture
    Includes chapters on vine
    structure, vine
    physiology, the grape
    flower and berry set,
    development and
    composition of grapes,
    and means of improving
    grape quality. This book
    emphasizes on practices
    in vineyard management in
    arid and semi-arid
    regions - with reference
    to California.
Availability: In Stock
£34.26
Available
Great Wine Terroirs
Great Wine Terroirs
    Takes you on a tour to
    some of the world's most
    celebrated wine growing
    regions to discover the
    characteristics of the
    bond that ties the vine
    to its place of birth:
    the terroir. This book
    describes the
    relationship between
    international grape
    varieties and the soil in
    which they grow, and how
    these factors affect the
    taste of the wines.
Availability: In Stock
£27.96
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