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Books>Food & Drink>Cookery Vegetarian
Available
Vegetarian Indian Food & Cooking
Vegetarian Indian Food &
Cooking
    Helps you discover the
    fabulous wealth of
    India's aromatic and
    exciting meat-free
    recipes, ranging from
    classics such as Onion
    Bhajiyas, Vegetable
    Pilau and Samosas to less
    well-known treats such as
    Wild Fig Kebabs and Duck
    Eggs with Cauliflower.
    This tit
Availability: In Stock
£11.99
Available
Vegan Gourmet Recipes for Entertaining
Vegan Gourmet Recipes For
Entertaining
    Supplies the basic
    knowledge you need when
    entertaining vegan
    friends, from where to
    buy ethically-sourced
    ingredients to facts
    about alcohol. This book
    features vegan-friendly
    versions of classic
    recipes, such as Pea
    Soup with Garlic,
    Vegetable Moussaka with
    Tofu Topping, Vegetable
    Paella, Marinated
    Mushrooms, Tofu Berry
    Cheesecake, and more.
Availability: In Stock
£8.49
Available
175 Slow Cooker Vegetarian Recipes
175 Slow Cooker Vegetarian
Recipes
    A collection of 150
    vegetarian recipes from
    the slow cooker, clay
    pot, oven and stove top,
    including casseroles,
    stews, soups, pot
    roasts and desserts. It
    includes dishes from
    around the world,
    including Eastern
    European, Asian and
    Middle Eastern cuisine,
    with recipes for curries,
    chutneys, tagines and
    more.
Availability: In Stock
£8.49
Available
Veggie Burgers Every Which Way
Veggie Burgers Every Which Way
    A collection of delicious
    veggie burger recipes. It
    includes Easy Bean
    Burgers, Red Lentil and
    Celeriac Burgers, Quinoa
    Burgers, Tofu and Chard
    Burgers, Tempeh Burgers,
    Baked Falafel Burgers,
    Thai Carrot Burgers,
    Spinach and Chickpea
    Burgers, and Sweet
    Potato Burgers with
    Lentils and Kale.
Availability: In Stock
£8.49
Available
Vegetarian Recipes With Just 3 Or 4 Ingredients
Vegetarian Recipes With Just 3
Or 4 Ingredients
    Including breakfasts,
    starters, soups, pasta,
    main courses, salads,
    side dishes, preserves
    and pickles, this title
    features cuisines from
    around the world
    including Chinese,
    Indian, Italian and
    Portuguese. It offers
    nutritional notes that
    provide a breakdown of
    calorific values as well
    as the fat, fibre and
    cholesterol content of
    each recipe.
Availability: In Stock
£8.99
Available
Vegetarian Feast
Vegetarian Feast
    An inspiring collection
    of more than 140 recipes
    for delicious fare from
    around the world, A
    Vegetarian Feast shows
    the health-conscious
    connoisseur how to create
    a menu with a repertoire
    of simple soups, tasty
    snacks, quick and easy
    meals, refreshing s
Availability: In Stock
£6.99
Available
Vegan With A Vengeance
Vegan With A Vengeance
    Delve into this totally
    unique and quirky 21st
    century cookbook for the
    growing popular legions
    of aspiring and devoted
    vegans!

    Join
    Isa Chandra Moskowitz,
    the chatty New Yorker and
    co-host of vegan TV
    cooking show The Post
    Punk Kitchen, in this
    beautiful array of
    recipes.


    Embracing being kind to
    animals as well as your
    wallet with a flair of
    creativity and flavour,
    these fresh ingredients
    are sure to make your
    lives healthier and
    happier.

    From
    breakfast, brunches to
    dairy-free desserts,
    enjoy a stunning
    selection of dishes.


    Whether its Curried
    Split Pea Soup or Fresh
    Mango Summer Rolls, feel
    free to get experimental
    and creative with this
    absolute must-have for
    any vegan library!


    Product
    Information:
    •
    ISBN:
    9781904943662
    •
    Author: Isa Chandra
    Moskowitz
    •
    Publisher: Grub
    Street
    • Format:
    Paperback
    • Pages:
    247
    • Dimensions:
    23 x 17 x
    2cm
Availability: In Stock
£6.00
Available
Vegetarian Cooking
Vegetarian Cooking
    Features over 50
    vegetarian recipes in a
    mixture of classic and
    contemporary food styles
    from Europe, the Middle
    East, Africa, the
    Orient and the Americas.
    This book contains
    recipes for various
    occasions, from dinner
    parties to midweek
    suppers, and for
    different seasons, from
    summer salads to winter
    stews.
Availability: In Stock
£8.49
Available
Vegetarian Cuisine
Vegetarian Cuisine
    Featuring recipes for
    veggie appetizers, main
    courses and snacks, this
    work presents a rich and
    balanced diet beyond
    meat. It describes how
    vegetables, grains and
    plant proteins can be
    used in creative and
    original ways. It also
    includes ideas that
    showcase how vegetarian
    cooking can be rewarding
    and delicious as well as
    healthy.
Availability: In Stock
£7.99
Available
Vegetarian Student Cookbook
Vegetarian Student Cookbook
    All the basics in one
    book! This is the
    essential cookbook for
    students learning to
    cater for themselves Over
    200 recipes ranging from
    cheap eats for one, to
    meals for entertaining
    mates All the recipes are
    easy to follow with clear
    instructions so that e
Availability: In Stock
£5.49
Available
150 Vegetarian Indian Recipes
150 Vegetarian Indian Recipes
    Offers ideas for soups
    and appetizers, main
    courses, rice and lentil
    dishes, salads,
    relishes, breads,
    desserts and drinks with
    150 photographs. This
    title includes recipes
    for samosas, curries,
    biryanis, side dishes,
    chutneys, naans and ice
    creams. It brings
    together 150 recipes for
    a wide range of
    vegetarian Indian dishes.
Availability: In Stock
£8.49
Available
The Really Useful Ultimate Student Vegetarian Cook Book by Helen Aitken
The Really Useful Ultimate
Student Vegetarian Cook Book
By Helen Aitken
    Nutritionally sound,
    relatively inexpensive
    and easy to prepare, a
    good vegetarian diet
    meets all the
    requirements of the busy
    student. With many
    recipes cooked in minutes
    to fit around your hectic
    lifestyle, there's
    plenty of ideas for
    parties, batch cooking,
    freezer favourites and
    hints on how to keep your
    diet healthy and
    nutritious.
Availability: In Stock
£1.99
Available
The Meat Free Monday Cookbook by Kyle books, Cookery Vegetarian
The Meat Free Monday Cookbook
By Kyle Books, Cookery
Vegetarian
    In 2009, Paul, Stella
    and Mary McCartney
    launched the Meat Free
    Monday campaign as a
    simple and
    straightforward idea to
    show everyone the value
    of eating less meat and
    to make it easier for us
    all to do so. The Meat
    Free Monday Cookbook is
    for everyone who shares
    the campaign s aims and
    consists of menus for
    each of the 52 weeks of
    the year. Packed with
    recipes such as Spiced
    Pumpkin Pancakes, Basil
    and Mushroom Tart, Pilau
    Rice with Cashews and
    Watermelon Granita, as
    well as vibrant spring
    soups, inventive summer
    salads, appetising
    autumn bakes and
    comforting winter stews,
    it includes contributions
    from Paul and Stella
    McCartney and celebrity
    and chef supporters of
    the campaign such as Skye
    Gyngell, Giorgio
    Locatelli, Theo Randall,
    Yotam Ottolenghi, Kevin
    Spacey and Vivienne
    Westwood
Availability: In Stock
£7.99
Available
The Vegetable Box by Keda Black & Catherine Quevremont
The Vegetable Box By Keda
Black & Catherine Quevremont
    Inside the Vegetable Box
    you will find 14
    fantastic recipes books,
    each with 20 different
    recipes inside using 30
    different vegetables,
    perfect for any
    vegetarian looking to try
    out new recipes. There
    are over 250 recipes
    including recipes using
    garlic, shallots,
    onions, artichokes,
    asparagus, eggplants,
    peppers, avocados,
    cucumbers, broccoli,
    cauliflowers, cabbages,
    beets, radishes,
    celery, fennel,
    squashes, zucchini,
    spinach, lettuces,
    beans, peas, corn,
    tomatoes, turnips,
    potatoes, carrots,
    leeks and exotic &
    traditional vegetables.
Availability: In Stock
£6.99
Available
How it All Vegan!
How It All Vegan!
    Includes main courses,
    soups, sauces, breads,
    salads, and desserts and
    recipes for blue banana
    muffins, mushroom barley
    stew, chocolate
    cheese-less cake, tofu
    jerky, and vegan
    versions of ice cream,
    and mayonnaise. This book
    provides instructions on
    turning other aspects of
    life vegan: recipes for
    cosmetics, hair
    products, and pet
    treats.
Availability: In Stock
£8.49
Available
Anjum
Anjum's Indian Vegetarian
Feast
    In Anjum's Indian
    Vegetarian Feast, Anjum
    adapts the true flavours
    of India, with her
    trademark concern for
    healthy eating and a good
    diet, to make dishes
    that are light, bright,
    modern and balanced,
    providing all the protein
    and other nutrients we
    all ne
Availability: In Stock
£15.49
Available
Vegetarian Revolution
Vegetarian Revolution
    Famous vegetarians, from
    ancient to modern times,
    lend their powerful
    voices to an idea whose
    time has come. Vegetarian
    Revolution is a revealing
    presentation of precise,
    detailed and convincing
    reasons why humankind
    should abandon the
    meat-eating habit.
Availability: In Stock
£8.49
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Accidental Vegetarian
Accidental Vegetarian
    When Simon Rimmer bought
    a small vegetarian
    restaurant, he had no
    idea how to cook. Armed
    with two cookbooks and
    heaps of enthusiasm, he
    and a friend created the
    best vegetarian
    restaurant in Manchester,
    famous for its unusual
    food and lovely
    atmosphere. This book
    presents a collection of
    some of his recipes that
    are quick to prepare.
Availability: In Stock
£9.99
Available
Vegan Cookbook
Vegan Cookbook
    A collection of vegan
    recipes. Whether you are
    a fully fledged vegan or
    a beginner just dipping
    your toes into the water,
    it introduces you to the
    dishes based on fruit and
    vegetables, pulses and
    grains, nuts and seeds,
    pungent herbs and warm
    aromatic spices.
Availability: In Stock
£8.49
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500 Ways to Cook Vegetarian
500 Ways To Cook Vegetarian
    This classic volume
    features 500 inspiring
    vegetarian recipes to
    suit all tastes and
    occasions. More than 520
    colour illustrations of
    the finished dishes and
    techniques, plus clear
    instructions, ensure
    that each recipe is
    presented in a way that
    guarantees success every
    time.
Availability: In Stock
£8.49
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150 Fresh and Healthy Vegetarian Recipes
150 Fresh And Healthy
Vegetarian Recipes
    Features over 160
    vegetarian recipes from
    around the world, all
    shown in more than 190
    colour photographs. This
    book features different
    types of meals,
    including soups; eggs,
    cheese and pancakes;
    pulses, grains and
    cereals; pasta and
    noodles; vegetables,
    bakes and gratins; and,
    pies, pizzas and breads.
Availability: In Stock
£8.49
Available
The Fruit and Veg Grower
The Fruit And Veg Grower's
Cookbook By Kathryn Hawkins,
Vegetarian Cook Book
    Growing your own fruit
    and vegetables is so
    satisfying and you don't
    need a large garden or
    allotment to do so. This
    book is for all those who
    want to grow and then
    cook their own produce
    and have a garden,
    allotment or a little bit
    of outdoor space. Broken
    down into various
    chapters, such as Bulb
    vegetables, Root
    vegetables, Leaf
    vegetables, Peas and
    beans, Marrow and
    squash, Shooting
    vegetables, Fruiting
    vegetables, Herbs,
    Mushrooms and fungi,
    Orchard fruit and Soft
    fruit, there is
    something for everyone.
    Each entry includes an
    at-a-glance timetable
    showing time of year for
    planting, principle care
    instructions and
    harvesting times, along
    with different varieties,
    growing techniques,
    information on pests and
    diseases, storage,
    preparation, and
    freezing or preservation
    techniques. Next comes a
    recipe section,
    featuring 60 recipes
    offering a wide range of
    cooking techniques and
    types of dish to make the
    most of the fruits of
    your labours. Soups,
    starters, light meals
    and salads, main meals,
    accompaniments, and
    desserts and puddings all
    feature. As well as full
    ingredients, preparation
    and method instructions,
    each recipe will include
    freezing and reheating
    instructions where
    applicable, 25 x 17.3 x
    2, pages 192.
Availability: In Stock
£2.99
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Modern Vegetarian
Modern Vegetarian
    Features recipes full of
    sensational flavours,
    colours and textures -
    imaginative vegetarian
    dishes that taste
    fantastic. This title
    also helps you learn how
    to smoke an aubergine
    over a gas flame, which
    you can then turn into a
    curry, or mash and mix
    wit
Availability: In Stock
£11.99
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Love Food, Vegetarian 100 Everyday Recipes
Love Food, Vegetarian 100
Everyday Recipes
    Vegetarian cooking
    combines a wide variety
    of ingredients to create
    exciting and tempting
    dishes form all parts of
    the world. A typical
    vegetarian diet is a
    healthy way of eating,
    being low in saturated
    fat and high in dietary
    fibre and carbohydrates.
    Whether you are planning
    to become vegetarian
    yourself, have
    vegetarian guests to
    dinner or you just want
    to cook creatively to
    make salads, light
    meals, hearty dinners or
    delicious desserts, you
    will find a wealth of
    everyday recipes in this
    book.
Availability: In Stock
£1.99
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175 Vegetarian Pasta Recipes
175 Vegetarian Pasta Recipes
    Shows delicious pasta and
    noodle dishes
    step-by-step in more than
    250 photographs. This
    title features more than
    175 recipes for various
    occasions. It offers
    suggestions for using
    exotic Asian vegetables,
    unusual cheeses, wild
    mushrooms and aromatic
    spices. It shows you how
    to make your own fresh
    plain and flavoured pasta
    in different shapes.
Availability: In Stock
£8.49
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Vegetarian Mediterranean Cooking
Vegetarian Mediterranean
Cooking
    A collection of 175
    delicious vegetarian
    Mediterranean recipes. It
    contains the best of
    Spain, France, Greece,
    Turkey, Italy and
    Morocco including soups,
    starters, main meals,
    breads and desserts. It
    provides nutritional
    breakdown of fat and
    calorie contents as well
    as other key nutrients
    such as protein,
    cholesterol and fibre for
    the recipes.
Availability: In Stock
£8.49
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Vegetarian Supercook
Vegetarian Supercook
    Features more than 100
    vegetarian recipes, and
    gives tips for solving
    everyday conundrums such
    as how to cook artichokes
    or what to serve as a
    centrepiece dish. This
    work helps make
    vegetarian cooking easy.
    There is something for
    every occasion, whether
    i
Availability: In Stock
£10.49
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Love Food Vegetables
Love Food Vegetables
    Healthy and readily
    available all year round,
    vegetables are one of
    the most versatile
    ingredients for a wide
    range of meals. Whether
    you are eating vegetables
    for health benefits or
    for a meat-free
    lifestyle, vegetables
    are always a delicious
    feature of any meal. This
    book offers a selection
    of the best recipes from
    around the world, plus
    indispensable tips for
    preparing and serving a
    wide range of vegetables.
Availability: In Stock
£1.99
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