TOZ
- So called, after the measurement of gold in troy ounces
- ' Toz'. Toz White Gold is a blend of aged, premium rums. Distilled

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Light straw, greenish colour. Clean on the nose with a touch of mixed citrus fruit. Crispy, fruity & refreshing in the mouth. The acidity of the Sauvignon is balanced by the fullness & length of the Semillon. Ideal as an aperitif or to match with light seafood Dishes, fish, white meats & simple pasta. ...

Deep red color with blue hints. In the nose the blueberry & ripe cherry notes stand out. Very sweet in the mouth, with ripe & soft tannins. The new oak brings notes of coconut & smoke. An elegant wine. Ideal to serve with red meat dishes & pasta with tomato based sauces. ...

This Bonarda exhibits notes of plums & strawberries with smoky tones & hints of liquorice. It is packed with concentrated, juicy fruit flavours & has a refreshing finish. Ideal with grilled red meats & rich tomato pasta dishes. ...

This Cabernet Sauvignon delivers aromas of red fruits such as cherries & cassis marked out by notes of green pepper & spices. Fruity as it enters the palate with long lasting finish. Ideal to combine with grilled red meats, hard cheeses & stews. ...

Deep violet in colour, this Cabernet Sauvignon reveals a nose of dark fruits, violets, a hint of black currant & blackberry & fresh balsamic notes. Full-bodied on the palate, it has ample savory fruit, a smooth texture & a lengthy, pure finish. Ideal to serve with dishes prepared with red meats & game cooked in a plow disc, stews & hard cheeses. This Cabernet Sauvignon is the result of a careful selection of plots 29, 20C, 21 & 24 of our Las Palmas estate. The mild climate of this area, with cool nights, a medium temperature range of 13 Deg C & an average temperature of 20 Deg C during the month before harvest, allows for a slow & complete ripening process. The 25 year old vineyard, the clay loam soils with boulders 80 cm deep & an appropriate canopy management result in balanced plants that reflect an elegant wine with great fruit concentration, ripe, silky tannins, & an excellent aromatic expression. ...

This Malbec is the result of a careful selection of parcels 4, 5 & 6, where diverse masal selections of Malbec from our Finca Los Arboles, located at 1.250 meters above sea level, were implanted. The properties of the soils, the sun exposure & the microclimate of this estate allow the Malbec to slowly develop full maturity to reach the maximum expression of fruit, tannins & pigments. Dark, violet red in color, this Malbec delivers a bouquet of black cherry, plums, lavender, raspberry & spices marked out by a mineral character. Fresh & ample on the palate, smooth textured, with spicy notes & an elegant personality. Ideal to serve with traditional Argentinean dishes based on red meats also with hard cheeses & smoked cold cuts. ...

The Malbec delivers its deep violet-red colour, with aromas of violets, ripe red fruits, a slight touch of spices & generous tannins. The Cabernet Franc contributes black fruit, a balsamic hint & tannins that structure the middle of the mouth. A perfect combination that results in a flavourful wine with a great concentration, elegance, complexity & a pure finish. ...

The Malbec contributes its deep red violet colour with mature plums notes & generous tannins. The Merlot provides finesse & complexity with black fruits, spices & cassis notes. The blend during one year & a half in new French oak barrels completes a remarkable amalgam of flavours. ...

This Malbec has a dark, garnet coloir, with sweet caramel, mocha, vanilla, & cinnamon aromas. Redolent of red fruits. The mouth is full-bodied, viscous, pleasant & balanced in with a high concentration of red fruits such as plums & cherries. Elegant tannins & a long, lingering elegant finish. Ideal to serve with dishes prepared with red meats & game cooked in a plow disc, hard cheeses & smoked cold cuts. ...