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SOIL: Terraced slopes dominated by quartz based pudding stone & clay. HARVEST: The grapes are carefully selected during the harvest Grapes are hand harvested at high maturity. VINIFICATION: Vinification take place in concrete vat. Fermentation lasts from 3 weeks at a temperature which does not exceed 32 Deg C. MATURING: In vats & large wooden casks. Colour: Deep violet. Nose: Complex & rich notes of ripe red berry fruit. Palate: Spicy aromas developing into leather scents. Serve with Tuna fish carpaccio. All meats: marinated or in sauces. Leg of lamb, braised short ribs; Large game; All cheeses. ...
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A wonderful white Southern Rhone Blend (Grenache Blanc, Marsanne, Roussanne, Viognier, Ugni Blanc, Clairette), Brilliant golden yellow colour. Hints of lilly & wine blossom in the nose. A frank attack in the palate. Fresh & well-balanced with aromas of candied citrus. Rating Wine Spectator 92/100 ...
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Intense crimson-red. A complex & subtle nose of blackcurrant & plum followed by roasted coffee & cinnamon, cherry & morello cherry. A spicy palate with liquorice & fruity characteristics. Serve with tuna fish carpaccio, all meats that have been marinated or in sauces, large game & all cheeses. ...
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Deep gold, golden yellow with a greenish tint. Very fruity on the nose with exotic fruit (pineapple, lychee), acacia blossom & a hint of smoke brought by the oak. The palate is very well balanced, full, with a nice freshness which gives a great elegance to this wine. ...
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Colour: Dark red with some violet hints. Nose: Very ripe fruits, raspberry & blackcurrant jams. Palate: Blackberries,
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Colour: Garnet red. Nose: Red fruit aromas, mainly Morello cherries. Mouth: Aromas of red fruits (mainly morello
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£61.45
The vineyards of Belleruche rose are located on old fluvioglacial terraces, on the right bank of the Rhone. The soil is composed of sand & clay. Grapes are pressed directly without any maceration. Then the must is separated whilst still cold. The alcoholic fermentation is performed for about 20 days & the temperature is regulated around 15 Deg C. The wine is aged in vats & is bottled at the end of winter.

Colour:
pale pink colour, with salmon-pink lights. Nose: it provides a mixture of red fruit (currant, raspberry, cherry), citrus (grapefruit) & grenadine aromas, enhanced by a touch of menthol. Palate: the attack is frank, held together with a freshness which is well-balanced & round. The wine is to be served around 10 Deg C with summer dishes such as fish barbecues & Mediterranean Cuisine. Ideal for buffets (grilled meats, sausages...) & excellent with cheese.

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£10.66
Appearance: Pale pink with bluish tints. Nose: Aromas of red fruits & citrus (grapefruit, etc.) complemented by notes of exotic fruits. Palate: The wine is fresh, delicate & fruity on entry & underpinned by a lovely freshness that prolongs the drinking enjoyment. ...
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£59.69
Colour: Garnet red. Nose: Red fruit aromas, mainly Morello cherries. Palate: Well-structured, with sustained tannins. Perfect with grilled or roasted meats, especially lamb. Soil: Soils are made up of shingles, chalk & clay. Harvest: The grapes are harvested at good maturity. Vinification: The grapes are destemmed. Vatting lasts around 3 weeks with several pumping-over & releases which ensure a good extraction of tannins. Maturing: The wine is aged in vats & is bottled during the spring which follows harvesting. ...
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£89.39

Colour: Very deep crimson colour. Nose: Elegant & powerful with a large number of fruit aromas, redcurrant, blackcurrant
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M. Chapoutier - Cote Rotie Les Becasses 2014 6x 75cl Bottles

Colour: Deep purple red. Nose: Rapsberry, a hint of violet, a touch of olive and tapenade, of rosemary, with a dominante of spice. Palate: Full flavoured, deep taste, with an aftertaste of wood, spices and vanilla. Small game (pheasant, duck). Tender, red meat. Dishes in red wine sauces. Soft cheeses.
  • Availability: In Stock
  • Supplier: TheDrinkShop
  • SKU: 10176-22272
Availability: In Stock
£297.11

Product Description


Colour: Deep violet red. Nose: Rapsberry, a hint of violet, a touch of olive & tapenade, of rosemary, with a dominante of spice. Palate: Full flavoured, deep taste, with an aftertaste of wood, spices & vanilla. Small game (pheasant, duck). Tender, red meat. Dishes in red wine sauces. Soft cheeses.

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Jargon Buster

Palate - A term used to describe the roof of the mouth
Wine - An alcoholic drink made from fermented grapes.
Rosemary - A woody fragrant herb
Purple - A colour between red and blue. Commonly associated with Cadburys
soft - A descriptive word for an item/sound which is gentle to the touch or ears
Red - One of the three primary colours
Wood - A hard material found in trees. Used for tool making, fuel and construction.
Colour - The categorised spectrum of light visable to humans
Small - something that takes up less space than normal.

Supplier Information

TheDrinkShop
At thedrinkshop.com quality alcohol is only a click away. This award winning online retailer have been selling wines, beers and spirits since 1999 and have a selection of over 4,500 products to choose from. They sell premium vodka, vintage champagne, international beers and traditional whisky. They also sell a selection of alcohol related gifts and accessories to compliment their range. The brand sell to trade as well as to the public and stock all the leading brands as well as exclusive products not available elsewhere. Their website is a one stop shop for everything drink related with cocktail tips, brand reviews and recommendation's. If you are looking for a gift then they have a great selection of gift boxed spirits, international beer selections and vintage champagne. With the website being the UK's 5th most visited online retailer for wine, it would be hard not to find something for everyone.
Page Updated: 2024-02-23 12:28:47

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