This free from versatile cake mix helps you make your favourite cakes without sugar and flour. Using our mix as a base itâs simple to make cakes for everyone to enjoy with a clear conscience. The mix contains ground Almonds and Fibrefine instead of Wheat flour and we have replaced the sugar with Sukrin. The result is a delicious and tasty cake thatâs big in flavour but small on the ingredients you want to avoid!You can create a variety of delicious moist cakes from one easy mix! Use it as it is or as a base to make your own creation. Why not try carrot cake apple cake lemon drizzle cake or chocolate cake? The mix is simple to use and provides a gorgeously rich tasting cake.Ingredients:Low-fat Almond flour Fibrefine (natural resistant starch from corn) potato starch sweetener: Sukrin (Erythritol) and Sucralose pea protein fibre (chicory psyllium) raising agent (sodium bicarbonate disodium diphosphate) salt emulsifier (mono- and diglycerides of fatty acids) aroma citric acid (acidity regulator).
Orgran Gluten Free Vanilla Cake Mix is a quality product produced from natural ingredients and is naturally Wheat free and gluten free. This product is easy to prepare and being totally vegetable based also allows you the option to prepare a cake that is 97% fat free dairy free Egg free and suitable for vegans.Directions:Pack provides two recipes - one for use with Eggs and a second vegan/Egg free alternative.Ingredients:Raw sugar rice flour maize starch potato starch maize flour dextrose from maize raising agents: sodium bicarbonate monocalcium phosphate monoglycerides from vegetable salt natural vanilla flavour 0.4% vegetable gums: carbozymethylcellulose carrageenana guar gum.Contraindications:n/aSuitable for Vegetarians / Suitable for VegansFree-from:Wheat Gluten Dairy Soya Artificial flavouring/colouring/preservatives
Orgran Gluten free Gluten substitute is a revolutionary product that will give gluten free flours your choice of workability and versatility. Essentially, this product will provide structure and mimic the physical protein found in wheat. This will provide your flours with similar consistencies and characteristics to wheat based ingredients. Happy baking!
Directions:
Simply add 20g to every 100g of gluten free flour and mix well. Suggested flour blend: ½ rice + ¼ maize + ¼ potatoIngredients:
Superfine rice flour, pea extract, maize starch, potato starch, vegetable derived gums & cellulose: guar gum, methylcellulose, carboxymethylcellulose, monoglycerides from vegetable.Contraindications:
Orgran Gluten Free Gluten Substitute is a revolutionary new development that will give starch and other gluten free flours of your choice workability and versatility.
Suitable for Vegetarians / Suitable for Vegans
Free-from:
Wheat, Gluten, Dairy, Soya, Artificial flavouring/colouring/preservatives
Orgran BuckWheat Pancake Mix is wholesome and contains no added cane sugar making delicious and nutritious pancakes the whole family will enjoy. BuckWheat the main ingredient is part of the rhubarb family of plants and considered to be the best known source of high biological protein in the plant kingdom.Directions:Sieve contents into a bowl and add 240ml of cold water 90ml Milk and 3 Eggs. Stir into a batter and cook in a lightly greased frying pan. Can be made without Eggs and/or without Milk.Ingredients:Stone milled buckWheat rice flour Soya flour maize starch tapioca mono-calcium phosphate (E341) bicarbonate of soda (E500).Contraindications:n/aSuitable for Vegetarians / Suitable for VegansFree-from:Wheat Gluten Dairy Soya Artificial flavouring/colouring/preservatives
Sukrin gold is the first ever all-natural sweetener with the aroma flavour and texture of granulated brown sugar. Sukrin gold is perfect over berries cereals porridge and yoghurt and makes drinks baking and desserts sugar free without compromise.IngredientsAll-natural sukrin gold is made of erythritol(> 90%) which is made from glucose extracted from non-gm corn starch.
Orgran gluten free Easy Bake Bread Mix is a convenient versatile mix. Just add liquid and fresh bake in a conventional oven or bread making machine. Orgran bread mix is very unique as it does not contain dairy products or cane sugar and you do not need to use Eggs to produce a full crusty loaf that you can slice freeze toast and enjoy the same way as ordinary Wheat based bread.Directions:Can be cooked in a bread making machine or a conventional oven.Ingredients:Maize starch rice flour raising agents: glucono delta lactone sodium bicarbonate fructose emulsifier: monodiglyceride from vegetable gums: carboxymethyl-cellulose guar gum methylcellulose sea salt.Contraindications:n/aSuitable for Vegetarians / Suitable for VegansFree-from:Wheat Gluten Dairy Soya Artificial flavouring/colouring/preservatives
Orgran Farm Animals Rice & Corn Vegetable Pasta is a quality product produced from a natural blend of rice and sunripened corn and vegetables. It is naturally Wheat free gluten free and provides energy nutrition and variation essential for a well balanced diet and well being.Directions:Cook in boiling water for 10 minutes.Ingredients:Rice 86% maize meal 8.3% spinach beetroot tomato (5.7%) water added.Contraindications:n/aSuitable for Vegetarians / Suitable for VegansFree-from:Wheat Gluten Dairy Soya Artificial flavouring/colouring/preservatives
Orgran Gluten Free Chocolate Cake Mix is a quality product produced from natural ingredients and is naturally Wheat free and gluten free. This product is easy to prepare and being totally vegetable based also allows you the option to prepare a cake that is 97% fat free dairy free Egg free and suitable for vegans.Directions:Pack provides two recipes - one for use with Eggs and a second vegan/Egg free alternative.Ingredients:Raw sugar rice flour maize starch potato starch maize flour cocoa powder 9% dextrose from maize raising agents: sodium bicarbonate monocalcium phosphate monoglycerides from vegetable salt natural vanilla flavour vegetable gums: carboxymethylcellulose carrageenan guar gum.Contraindications:n/aSuitable for Vegetarians / Suitable for VegansFree-from:Wheat Gluten Dairy Soya Artificial flavouring/colouring/preservatives
Orgran Pastry Mix is a quality product that can conveniently prepared into sheets to produce delicious savoury or sweet filled pastries as well as shortcrust pastry and shortbread. Enjoy homemade sausage rolls pies turnovers and cream slices or use as a superb crispy flaky filo style pastry for traditional Mediterranean recipes. This mix can be prepared and stored in the freezer for later use. Pastry making instructions available on pack.Directions:n/aIngredients:Maize starch rice flour tapioca flour potato starch rice bran salt yellow pea flour vegetable gums: methylcellulose carboxymethylcellulose & guar gum raising agents: calcium carbonate emulsifier: monoglycerides from vegetable.Contraindications:n/aSuitable for Vegetarians / Suitable for VegansFree-from:Wheat Gluten Dairy Soya Artificial flavouring/colouring/preservatives
Orgran Apple & Cinnamon Pancake Mix is a quality natural product that is Wheat free gluten free and contains no added cane sugar. This pancake mix is ideal for the whole family to enjoy. It is quick and easy to prepare as you simply add water. Alternatively Eggs and/or Milk may be addedDirections:Empty contents of pack into a bowl and add 425 ml cold water (or Milk if preferred.) Whisk well until smooth. Fry over low-medium heat.Ingredients:Maize starch maize flour fructose sorghum 3% dried apple (Sulphur Dioxide) maize flour raising agents: mono calcium phosphate sodium bicarbonate cinnamon 0.8% yellow pea flour stabiliser: guar gum. Natural apple flavour.Contraindications:No artificial colours flavours or preservatives. Contains real fruit. No added cane sugar.Suitable for Vegetarians / Suitable for VegansFree-from:Wheat Gluten Dairy Soya Artificial flavouring/colouring/preservatives
Orgran No Egg contains no cholesterol no lactose and no Egg! It can be used in cakes meringues or to make Egg free mayonnaise. It is also great as a pantry fill as each packet has the equivalent of 66 Eggs. Youâll never run out of Eggs again!Directions:For 1 whole Egg add 1 teaspoon of No Egg to 2 tablespoons of water. In place of Egg whites substitute 1 heaped teaspoon with 1 tablespoon of water. Other liquids including Milk fruit juice or vegetable juice may be used in place of water.Ingredients:Potato starch tapioca flour vegetable gum (methylcellulose calcium carbonate) food acid (citric).Contraindications:Egg replacer is not suitable for making scrambled Eggs or omelettes.Suitable for Vegetarians / Suitable for VegansFree-from:Wheat Gluten Dairy Soya Artificial flavouring/colouring/preservatives