Ready in just 25 minutes & made with prime British pork from pigs born outdoors & reared in airy, straw-bedded barns. Ingredients Pork loin (67%), full fat soft cheese (milk ), onion, rice flour, potato flour, water, cauliflower, Cheddar cheese (milk ), rapeseed oil, single cream (milk ), maize starch, salt, emulsifier mono- & diglycerides of fatty acids, maize dextrose, concentrated apple juice, black pepper, onion powder, mustard flour, white pepper, sugar, potato fibre, cider vinegar, concentrated lemon juice, turmeric, preservative sulphur dioxide Allergy Advice: For allergens see ingredients in bold ...

Diced salmon & smoked haddock in a creamy spinach sauce with mature Cheddar cheese & a lemon zest breadcrumb. Ingredients Semi skimmed milk, salmon (fish ) (12%), smoked haddock (fish ) (10%), single cream (milk ), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), vermouth, white onion, sunflower oil, butter (milk ), mature Cheddar cheese (milk ), spinach, sugar, lemon juice, parsley, Regato cheese (milk ), yeast, salt, garlic purï ½e, lemon zest, black pepper, white pepper Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold May also contain nuts, peanuts & sesame ...

Diced salmon covered in a creamy watercress, lemon & tarragon sauce, wrapped in a puff pastry & garnished with poppy seeds. Common Name: Atlantic salmon Latin Name: Salmo salar Wild Caught or Farm Reared: Farm reared Country of Origin: Scotland Method of catch/ Farming method: Marine open nets pens Ingredients Salmon (fish ) (27%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), semi skimmed milk, rapeseed oil, palm oil, water, butter (milk ), watercress, single cream (milk ), salt, maize starch, lemon zest, tarragon, poppy seeds, sugar, black pepper, white pepper Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold May also contain nuts, peanuts & sesame ...

Trout fillets with soft cheese & watercress filling, garnished with spring onions. Common Name: Rainbow trout Latin Name: Oncorhynchus mykiss Wild Caught or Farm Reared: Farm reared Country of Origin: Scotland Method of catch/ Farming method: Marine open nets pens Ingredients Rainbow troutï ½ (fish ) (81%), full fat soft cheese (13%) (milk ), watercress (4%), spring onion, lemon juice, garlic purï ½e, sea salt, black pepper Allergy Advice For allergens see ingredients in bold ...

Salmon fish cakes with ginger, lemon grass & spices, served with a sachet of sweet chilli sauce. Common Name: Atlantic salmon Latin Name: Salmo salar Wild Caught or Farm Reared: Farm reared Country of Origin: Scotland Method of catch/ Farming method: Marine open nets pens Ingredients Salmon (Salmo salar ) (fish ) (45%), potato, SWEET CHILLI SAUCE (15%) (water, white sugar, red wine vinegar, red chilli, cornflour, sunflower oil, garlic purée, chilli, salt, colour plain caramel, sugar, soya beans, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), cumin, oregano, garlic), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), spring onion, semi skimmed milk, ginger purée, soft brown sugar, lemongrass, sea salt, coriander, lemon grass, salt, yeast, cracked black pepper, paprika, fennel, cinnamon, lime leaves, star anise, cayenne pepper, black pepper, cloves, chilli, cumin, garlic, oregano Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold ...

Pork fillet medallions with mushroom & sherry sauce, made with Prime British pork from pigs born outdoors & reared in airy, straw-bedded barns. Ingredients Pork (66%), water, mushroom (6%), whipping cream (milk ), pork extract, chicken extract, onion, carrot, sherry, tomato purï ½e, garlic, thyme, cornflour, bay leaf, black peppercorns, apple concentrate, salt, sage, black pepper, potato fibre, sugar Allergy Advice For allergens see ingredients in bold ...

Chicken breast fillets marinated in paprika, cayenne pepper & red chilli. Succulent & juicy in 35 minutes. Ingredients Chicken breast (89%), rapeseed oil, water, butter (milk ), garlic purï ½e, sugar, red pepper, red wine vinegar, paprika, thyme, cayenne pepper, salt, red chilli purï ½e, black pepper, oregano, smoked paprika Allergy Advice: For allergens see ingredients in bold ...

Skinless chicken fillet enrobed in a cheesy bacon sauce wrapped in a pancake & finished with grated cheddar cheese & chopped fresh parsley. Ingredients Chicken breast fillet (34%), semi skimmed milk, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), milk, SMOKED BACON (7%) (pork, water, salt, preservatives potassium nitrite, sodium nitrate & sodium nitrite, antioxidant sodium ascorbate), spinach, Cheddar cheese (milk ), rapeseed oil, parsley, regato cheese (milk ), pasteurised free range egg, maize starch, sugar, salt, butter (milk ), black pepper Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold May also contain nuts, peanuts & sesame ...

Chicken breast fillets wrapped in smoked streaky bacon & topped with grated mature Cheddar cheese. Delicious in 35 minutes. Ingredients Chicken breast (85%), SMOKED STREAKY BACON (8%) (pork belly, salt, preservatives potassium nitrate & sodium nitrite, antioxidant sodium ascorbate), mature Cheddar cheese (milk ) (6%), parsley, potato starch Allergy Advice: For allergens see ingredients in bold ...

Succulent chicken breast fillets with chickpea, red pepper & Spanish chorizo stuffing, ancho chilli sprinkle & roasted red peppers. Ingredients Chicken breast fillet (72%), red peppers, chick peas, CHORIZO (pork, smoked paprika, salt, garlic, preservatives sodium nitrite & potassium nitrate, rosemary extract), rapeseed oil, lemon juice, sugar, spices, herbs, lemon peel, onion, cornflour, salt, garlic granules, chilli flakes, ancho chillies, sunflower oil, antioxidant ascorbic acid ...