Born in 1981, Aurélien Verdet is one of a younger generation of Burgundy winemakers carrying on the winemaking traditions of his father, in this case continuing with the pursuit of organic viticulture. This wine comes from a 1.5-hectare plot in Moret-St-Denis, & offers characteristic morello cherry fruit at the core, framed by velvety tannins & woody aromatic complexity. ...
If you love citrusy Spanish Albariño, you need to try Alvarinho from Portugal – it’s the exact same grape. Its heartland is in the Vinho Verde region. With vineyards set back from the Atlantic, & hotter summers than elsewhere in the DOC, this wine has a more generous body & character than the average bottle. ...
Captain Morgan, is a triple-distilled, barrel-aged, honey coloured classic. Made from pure Caribbean sugar cane, this household name Rum is blended with a proprietary blend of spice to give it a robust, unforgettable flavour that goes equally well with fresh & hearty mixers, from cola & ginger ale to lemonade. ...
This is a real head-turner from Morgenster, where legendary winemaker Pierre Lurton acts as consultant. Primarily Merlot & Cabernet Franc – with well-measured dashes of Cabernet Sauvignon & Petit Verdot – it is elegant & polished. The 2013 vintage presented perfect ripening conditions so you're in for a real treat. ...
Morgon is famed for producing cru Beaujolais that stands toe-to-toe with Burgundian Pinot Noir. The vines behind ' La Ballofière' are, on average, 70-years-old, & once the juice is squeezed from these venerable, flavour packed bunches, 30% is aged in oak barrels. This practice isn't cheap. But the end product is very likely to be the richest Beaujolais you'll taste with bold dark cherry & plum notes & violet hints. ...
Mature claret from Caroline Frey, the exceptional winemaker behind the renowned Paul Jaboulet Aîné winery. Discover red & black-fruit flavours with spicy tobacco notes. ...
A frequently awarded Beaujolais estate specialising in the Moulin-à-Vent appellation. The wines here are traditionally weighty for Beaujolais &, to that end, Gerard Charvet practices extensive crop thinning to ensure maximum concentration in the harvested fruit. Intense ruby red, with a nose of notable power & intensity, with floral & mineral aromas. A full & rounded feel on the palate, with hints of mocha & violet accenting the raspberry fruit backbone. Drink now or cellar for 2-3 years, & serve with duck or lamb. ...
With a climate similar to some of the wine regions of northern Europe, its no surprise that Otago has produced this excellent Pinot Gris. Cool fermentation has preserved maximum primary fruit character from this delicate grape variety, with peach blossom & fresh pear notes taking centre stage. 3 months lees ageing have added great nuttiness & complexity, plus a satisfyingly creamy edge. ...
Eclipse illustrates the art of Barbadian & Caribbean rum. Created in 1910, its luminous, golden amber glow & distinct floral & spicy notes have pleased, ever since, the palates of connoisseurs the world over. Its subtle, balanced blend perfectly harmonizes taste & aroma. Ideal in long drinks or cocktails, it can also be enjoyed on the rocks or neat. ...
This 'extra old' rum is made by Mount Gay Distillery, in Barbados, from a blend of rums that have been aged for up to 17 years. These rums have been matured in American whiskey, Bourbon & Cognac casks. & that's what makes it so deliciously complex. It has aromas of vanilla, spice & oak, flavours of salted caramel, dark chocolate & clove & a long, creamy finish. Try it with elderflower liqueur & two dashes of rhubarb bitters & garnish with an orange peel. ...
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Most Wanted Lodi Zinfandel 2017, California
The Most Wanted Zinfandel is grown in Lodi, in California's Central Valley, which is renowned for Zinfandel wines. Uncork a heady marriage of ripe blackberry, dark cherry and plum powered by a coating mouthfeel and plush tannins.
The Most Wanted Zinfandel is grown in Lodi, in California's Central Valley, which is renowned for Zinfandel wines. Uncork a heady marriage of ripe blackberry, dark cherry & plum powered by a coating mouthfeel & plush tannins.
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Carnivor Zinfandel 2017, California Majestic Wine
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Blackberry - A small edible berry fruit
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