A reissue of the bestseller that features 16 new additional photographs. " The first edition of " The Juicing Bible" won the 2000 International Cookbook Revue Award & has over 400 00 copies in print. It continues to be one of the bestselling juicing books in the marketplace. In response to consumer demand weve decided to reissue this successful seller with an additional 16 color photographs which takes the total photo count up to 32. All the outstanding elements in this essential guide for anyone who wants to explore the wide-ranging nutritional & health benefits of juicing are still here: An astonishing 350 recipes -- delicious fruit & vegetable juices tonics cleansers digestives teas roughies smoothies milk & coffee substitutes & frozen treats. Information on the seven body systems including their importance to good health along with diet & lifestyle changes that will keep each system working as well as it can. Details on 80 common health concerns with recommendations on how to use natural foods to combat each condition. 128 illustrations of fruits vegetables & herbs plus information on their uses & healing properties & advice on purchasing & storage. "