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16 years ago Waverly & Kieran were the first children born in space. Now a perfect couple they are the pride & joy of the whole spaceship. They represent the future. The ship is their entire world. They have never seen a stranger before. Old Earth is crumbling & the crew is hoping to reach (and colonise) New Earth within fifty years. Along with their allies on the second spaceship
- who set off a year before them & whom they have never met. One day Kieran proposes to Waverly. That same morning the allies attack
- & Kieran & Waverly are separated in the cruellest way possible. Will they ever see each other again?

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Glubbslyme. You're magic!' When Rebecca wades into the witch's pond after a row with her best friend Sarah she meets a very unusual new friend
- a huge warty toad! & Glubbslyme is no ordinary toad. Hundreds of years old he can talk &
- best of all
- he can work magic. Maybe just maybe he can help Rebecca be best friends with Sarah again.. .


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Glue is the story of four boys growing up in the Edinburgh schemes & about the loyalties the experiences & the secrets that hold them together into their thirties. As we follow their lives from the 70s into the new century
- from punk to techno from speed to Es
- we can see each of them trying to struggle out from under the weight of the conditioning of class & culture peer pressure & their parents hopes that maybe their sons will do better than they did. What binds the four of them is the friendship formed by the scheme their school & their ambition to escape from both; their loyalty fused in street morality: back up your mates dont hit women & most importantly never grass
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New edition bringing together the full range of recipes from Antoinette Savill's Sensitive Gourmet books. Also

Includes::


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Baking is the most difficult aspect of the gluten-free diet to overcome but using clever substitutes & ingenious baking methods experienced baker Hannah Miles has created a delicious selection of gluten-free versions of everyones favourites. Cookies Brownies & Bars include Ginger Cookies Caramel Shortbreads & White Chocolate & Walnut Brownies. A chapter devoted to Cakes provides inspiration for birthdays & other special occasions
- try Apple & Pecan Cake; Caramelized Lemon Polenta Cake or Carrot & Coconut Cake. Small Bakes for every day include Buttermilk Scones & Apricot Cornmeal Muffins. Fantastic Breads to try are Perfect Pizza Dough Bagels & Sunshine Cornbread. Pastry treats to try include Chocolate Profiteroles Blackcurrant & Blueberry Millefeuille & Nectarine & Cream Choux Rings. Finally Desserts include Plum & Amaretto Crumble & Toffee Apple Cheesecake. This book is a must for the gluten intolerant or for those who bake for gluten-intolerant family members or friends.
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An indispensable everyday recipe book for people with coeliac disease & other gluten intolerances. The Gluten-Free Cookbook proves that eating can still be one of lifes great pleasures even when you have to cut out wheat rye & barley
- enjoy over 230 recipes that are gluten-free & delicious. Each recipe has been carefully tested &

Includes::
a full nutritional breakdown so you can enjoy a diet that is healthy & balanced without compromising on flavour. Also features a full guide to gluten-containing foods with a list of gluten-free alternatives creative ideas on store cupboard essentials & advice on how to tackle dinner parties & eating out. Plus step by steps on gluten-free baking help you to bake perfect bread & cakes work with pastry & make your own pasta. The Gluten-Free Cookbook

Includes::
everything you need to have a delicious & varied diet while staying gluten-free & healthy.




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Having to follow a gluten-free diet can be a daunting prospect for children & young adults
- they feel isolated at a time when
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Having a gluten intolerance needn't mean missing out on your favourite foods. This collection of over 60 nutritionally-analysed recipes provides easy-to-make alternatives to problem foods such as pasta bread pastry & cakes. From mouthwatering treats such as Thai Coconut Chicken & Strawberry Meringue Roulade to kids' favourites like Potato Pizza Margherita & Rainbow Lollies the choice is yours! Easy Gluten-free Food also contains expert advice on maintaining a balanced diet with menu planners to help you prepare every meal from a quick snack to a family dinner. It explains coeliac disease in simple terms including the major symptoms those affected medical treatment & dietary considerations. ...
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The symptoms of coeliac disease in children typically appear three to five months after first consuming gluten-containing foods. Symptoms may include poor appetite irritability vomiting & diarrhoea. If left untreated coeliac disease can lead to malnutrition osteoporosis & particularly worrying in children stunted growth & development. It is therefore important to introduce a gluten-free diet to your child as soon as theyre diagnosed. Phil Vickery has developed 70 scrumptious dishes suitable for children of all ages
- from babies to toddlers to school-age kids. Baby recipes include Potato Moussaka & Pink Poached Salmon while toddlers will smile when fed Minty Peas with Lamb or Lemon Chicken Sweetcorn & Tarragon. One of the hardest parts of cooking for children on a gluten-free diet can be the pressure to prepare a healthy lunch that is just like everyone elses. You can send your kids off to school with Phils Quesadilla Berry Smoothie or Chocolatey Peanut Butter Crispy Rice Treat & theyll be the envy of all their friends.
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Its true! A gluten-free diet can help you shed those stubborn pounds for good--and you dont even have to have celiac disease to benefit. Dieting can be difficult but here nutritionist Gini Warner lays out a 7-day meal plan that makes going gluten-free surprisingly simple & chef Ross Harris delivers gourmet meals that guarantee weight loss. Inside youll find 200 recipes that taste so good you wont even realize youre leaving something out including: Sweet Potato Hash Brown Egg Cups Spinach & Mushroom Mezzalunas Sea Scallops & Roasted Corn Salad Roasted Garlic Chicken Breast Provencal Carob-Coated Mascarpone & Honey-Filled Figs Gluten-filled foods can derail even the best-intentioned diets but these gourmet recipes give you the edge you need to get the weight-loss results that last. Best of all you dont have to give up the foods you love to get there! ...
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Gluten-free Bread And Cakes

If youve been yearning for the taste and textures of real breads then here they are - but gluten free. Truly amazing alternatives! The milk loaf is the nearest thing Ive had to a proper white loaf since Ive been on my wheat-free diet. It smells and tastes delicious and the texture is exceptional. This is one of the"es from people who have used my recipes in their breadmaker and have eaten the breads to test the recipes. There are some truly wonderful loaves here. Wheat-free bread doesnt get better than these recipes.
  • Availability: In Stock
  • Supplier: WHSmith
  • SKU: 9780572035693
Availability: In Stock
£6.89

Product Description

If youve been yearning for the taste & textures of real breads then here they are
- but gluten free. Truly amazing alternatives! The milk loaf is the nearest thing Ive had to a proper white loaf since Ive been on my wheat-free diet. It smells & tastes delicious & the texture is exceptional. This is one of the"es from people who have used my recipes in their breadmaker & have eaten the breads to test the recipes. There are some truly wonderful loaves here. Wheat-free bread doesnt get better than these recipes.

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White - A colour combining all colours
Milk - A dairy product white in colour
Exceptional - Something that is very good.
Wonderful - Another word for describing something that is extremely good, marvellous.

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Page Updated: 2024-03-04 10:03:14

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