Succulent chicken, topped with creamy mascarpone finished with a zesty lemon golden breadcrumbs. Succulent & juicy in 30 minutes. Ingredients Chicken breast fillet (68%), cream cheese (milk ), Parmigiano Reggiano cheese (milk ), UNSMOKED BACON (6%) (pork, water, salt, preservatives potassium nitrate, sodium nitrate & sodium nitrite, antioxidant sodium ascorbate), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, mascarpone cheeseï ½ (milk ), whipping cream (milk ), yeast, salt, lemon zest, parsley, rosemary, garlic purï ½e, black pepper, sugar Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold May also contain nuts, peanuts & sesame ...

2 defrosted cod fish cakes with a creamy Cheddar cheese & lemon centre, in a breadcrumb coating. Common Name: Atlantic Cod Latin Name: Gadus morhua Wild Caught or Farm Reared: Wild caught Country of Origin: Iceland & Norway Method of catch/ Farming method: Long line & Demersal otter trawl Catch Area if wild caught: North East Atlantic Ingredients Cod (fish ) (37%), potato, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, onions, Cheddar cheese (milk ), whole milk, cornflour, full fat soft cheese (milk ), lemon juice, semolina wheat, salt, whipping cream (milk ), parsley, rice flour, yeast, lemon zest, cider vinegar, extra virgin olive oil, white pepper, butter (milk ), wheat gluten, sugar, sunflower oil, dried garlic, dried onion Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold ...

Gammon steaks with a chunky pineapple & mango salsa, made with prime British pork from pigs born outdoors & reared in airy, straw-bedded barns. Tender & juicy in 20 minutes. Ingredients Pork leg (65%), water, sugar, pineapple (7%), mango (4%), mango purï ½e, lime juice, white wine vinegar, salt, lemon juice, concentrated apple juice, ginger purï ½e, chillies, cornflour, red pepper, coriander leaf, black pepper, preservatives sodium nitrate & sodium nitrite, antioxidant sodium ascorbate ...

Line caught haddock fillets with extra mature Cheddar cheese melts, basil & Parmigiano Reggiano cheese crumble. Common Name: Haddock Latin Name: Melanogrammus aeglefinus Wild Caught or Farm Reared: Wild caught Country of Origin: Iceland & Norway Method of catch/ Farming method: Long line & Demersal otter trawl Catch Area if wild caught: North East Atlantic Ingredients Haddock (fish ) (76%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), cream cheese (milk ), unsalted butter (milk ), extra mature Cheddar cheese (milk ), single cream (milk ), parsley, water, tomato paste, basil, Parmigiano Reggiano cheese (milk ), rapeseed oil, salt, cornflour, mustard powder, black pepper, yeast, white pepper, carrots, leeks, onions Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold ...

Lamb rumps in a crunchy mint & balsamic crust, succulent & juicy in 25 minutes. Waitrose lamb is expertly prepared & matured for tenderness & flavour from lambs that graze naturally on the open pastures, of carefully selected farms. Ingredients Lamb (79%), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), mint infused sunflower oil, rapeseed oil, parsley, mint, water, unsalted butter (milk ), salt, sugar, red wine vinegar, grape must, onion powder, cider vinegar, yeast, white pepper, black pepper, antioxidant sulphur dioxide Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold ...

Pork leg steaks with a spiced apple stuffing & wrapped in streaky bacon, made with prime British pork from pigs born outdoors & reared in airy, straw-bedded barns. Succulent & juicy in 45 minutes. Ingredients Pork leg (71%), apple, UNSMOKED STREAKY BACON WITH ADDED WATER (7%) (pork belly, water, salt, preservatives sodium nitrate & sodium nitrite, antioxidant sodium ascorbate), water, unsalted butter (milk ), sugar, orange juice from concentrate, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), rosemary, dried apple, orange zest, apple concentrate, salt, cornflour, nutmeg, potato fibre, cinnamon, clove, yeast Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold ...

Tender, skinless fillets of British chicken topped with asparagus spears & wrapped with Proscuitto ham & garnished with Béarnaise style butter. Ingredients Chicken (77%), asparagus, pork, butter (milk ), full fat soft cheese (milk ), salt, shallot, tarragon, white wine vinegar, cornflour, concentrated lemon juice, citrus fibre, sea salt, muscovado sugar, sunflower oil, white pepper Allergy Advice: For allergens see ingredients in bold ...

Beef fillet with a chicken liver, mushroom & brandy paste, wrapped in puff pastry & garnished with thyme sprigs. Ingredients Beef fillet (40%), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, palm oil, mushrooms (5%), white onions, butter (milk ), chicken liver, Cognac, salt, maize starch, thyme, rehydrated oyster mushrooms, shiitake mushrooms & porcini mushrooms, porcini mushroom powder, sugar, rapeseed oil, beef extract, garlic purï ½e, parsley, yeast, black pepper, beef fat, carrot extract, onion powder, leek extract, tomato purï ½e Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold May also contain nuts, peanuts & sesame ...

Specially selected top rump of British beef topped with a spicy horseradish & wholegrain mustard crumb. Tender & juicy in one hour. Ingredients British beef (89%), horseradish, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, cider vinegar, water, mustard seeds, unsalted butter (milk ), salt, yeast, mustard flour, sea salt, parsley, black peppercorns, allspice, white pepper, spirit vinegar, chilli, mustard husk, pimento, turmeric Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold ...

An Italian inspired meatloaf made with seasoned British beef, sundried tomatoes & oregano. Hand wrapped in Prosciutto Crudo & served with a chunky tomato sauce. Tender & juicy in 50 minutes. Ingredients Aberdeen Angus beef (57%), tomato, onion, PROSCIUTTO CRUDO (7%) (pork, salt, preservative potassium nitrate, black pepper), water, olive oil, garlic, thyme, salt, sun dried tomato, oregano, rosemary, sunflower oil, basil, cornflour, garlic purï ½e, lemon juice, red chilli, white wine vinegar, spirit vinegar, preservative sulphur dioxide, black pepper, acidity regulator citric acid Allergy Advice For allergens see ingredients in bold ...