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Waitrose Easy To Cook 2 Beef Burgers Topped With A Cheese & Onion Melt

Waitrose high quality British beef is reared on a forage diet on carefully selected British farms. Tender and juicy in 35 minutes. Ingredients Beef (69%), onion, FULL FAT SOFT CHEESE (cream (milk ), water, milk proteins, cornflour, lactic starter culture, sea salt), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), demerara sugar, single cream (milk ), parsley, cornflour, salt, red wine, muscovado sugar, sunflower oil, soft brown sugar, BALSAMIC VINEGAR (grape must, wine vinegar, antioxidant sulphur dioxide), black pepper, lemon concentrate, butter (milk ), preservative sodium metabisulphite, garlic purï ½e, gelling agent pectin, white pepper, yeast, thyme Allergy Advice: For allergens, including cereals containing gluten, see
ingredients in bold
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  • Availability: Out Of Stock
  • Supplier: Waitrose
  • SKU: 593779
Availability: In Stock
£4.19

Product Description

Waitrose high quality British beef is reared on a forage diet on carefully selected British farms. Tender & juicy in 35 minutes. Ingredients Beef (69%), onion, FULL FAT SOFT CHEESE (cream (milk ), water, milk proteins, cornflour, lactic starter culture, sea salt), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), demerara sugar, single cream (milk ), parsley, cornflour, salt, red wine, muscovado sugar, sunflower oil, soft brown sugar, BALSAMIC VINEGAR (grape must, wine vinegar, antioxidant sulphur dioxide), black pepper, lemon concentrate, butter (milk ), preservative sodium metabisulphite, garlic purï ½e, gelling agent pectin, white pepper, yeast, thyme Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold

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Wine - An alcoholic drink made from fermented grapes.
Preservative - A sustance added to a product to prevent deterioration either microbial or chemical.
Black - A colour which does not emit any colour of the spectrum. Black absorbs all frequencies of the spectrum.
Lemon - A yellow coloured citrus fruit
White - A colour combining all colours
Milk - A dairy product white in colour
Brown - A colour, commonly associated with earth or soil
Pepper - A term used for a whole variety of different vegetables and a common table seasoning
Oil - A hydrophobic liquid with high carbon and hydrogen content. Has many variations including; cooking oils, petrochemical oils, essential oils.
water - A chemical substance. Chemical formula H2O.
iron - An electrical deviced used for removing creases from fabrics
iron - A chemical element (FE). The most common element on earth
soft - A descriptive word for an item/sound which is gentle to the touch or ears
Red - One of the three primary colours
Sugar - A sweet substance, white in colour.
Flour - A white poweder used in baking, made by grinding wheat
Quality - An object that has quality is superior in function and finish than a less quality object.
Fat - A natural substance that is oily and can be harmful to health if consumed too much.
Cheese - A hard pale yellow food made from curds of milk.
Cream - A warmer tone of white, also a thick white/yellow food liquid used in cooking.

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Page Updated: 2018-11-24 02:11:00

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