A smooth pâté with duck fat, duck liver, chicken liver with a splash of Port & Grand Marnier liqueur. Ingredients Duck fat, duck liver (23%), chicken liver (15%), crème fraîche (milk ), water, pork fat, salt, port (1%), preservatives sodium lactate & sodium nitrite, wheat dextrose, milk proteins, Grand Marnier®liqueur (0.5%), pork gelatine, white pepper, lactose (milk ), turmeric, antioxidant ascorbic acid, colour lutein Allergy Advice: For allergens see ingredients in bold May also contain nuts & peanuts ...

Smooth duck liver pate topped with a beetroot & orange chutney. Ingredients Duck liver (28%), BEETROOT & ORANGE CHUTNEY (16%) (beetroot, sugar, white wine vinegar, orange concentrate, tapioca starch, grape must), water, duck skin, whipping cream (milk ), duck fat, rice starch, sugar, apples, maize dextrose, salt, potato starch, dried free range egg white, gelling agents agar & locust bean gum, stabiliser carrageenan, antioxidant sodium ascorbate, orange peel, black pepper, tapioca starch, preservative sodium nitrite Allergy Advice: For allergens see ingredients in bold ...

Easily recognised by its characteristic holes, this traditional semi-hard Dutch cheese is made from cows milk. Similar to Emmental, Maasdam is smooth & firm with a creamy texture & sweet, buttery, nutty taste with a fruity background. Ideal in sandwiches & snacking or even melting in fondue, soups or casseroles. Ingredients Medium fat hard cheese (milk ) (preservative natamycin) Allergy Advice: For allergens see ingredients in bold ...

Small leaf tea, specially selected & blended for Waitrose. Carefully selected China teas, lightly scented with natural Bergamot to provide the authentic Earl Grey taste: smooth with a subtle balance of flavours. Ingredients Tea (99%), oil of Bergamot ...

Large leaf tea, specially selected & blended for Waitrose. Carefully selected China teas, lightly scented with natural Bergamot, provide the authentic Earl Grey taste: smooth with a subtle balance of flavours. Ingredients Tea (99%), oil of Bergamot ...

Waitrose high quality British beef is reared on a forage diet on carefully selected British farms. Tender & juicy in 35 minutes. Ingredients Beef (69%), onion, FULL FAT SOFT CHEESE (cream (milk ), water, milk proteins, cornflour, lactic starter culture, sea salt), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), demerara sugar, single cream (milk ), parsley, cornflour, salt, red wine, muscovado sugar, sunflower oil, soft brown sugar, BALSAMIC VINEGAR (grape must, wine vinegar, antioxidant sulphur dioxide), black pepper, lemon concentrate, butter (milk ), preservative sodium metabisulphite, garlic purï ½e, gelling agent pectin, white pepper, yeast, thyme Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold ...

Two beef steaks coated in a pink peppercorn crumb. Done to a turn in 10 mins. Ingredients British beef (80%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), water, garlic purï ½e, rapeseed oil, spices black pepper, allspice, ground cardamom, ground cinnamon, ground cloves, ground nutmeg & ground white pepper, pink peppercorns, red bell peppers, sugar, salt, pectin, dried parsley, yeast, tomato powder, white pepper, beef extract, beef stock Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold ...

Tender British beef steaks with a creamy smooth peppercorn sauce, made with roast shallots, brandy & pink peppercorns. Ingredients Beef (67%), water, BEEF STOCK (water, beef bones, onions, tomato purï ½e, carrots, leeks, garlic purï ½e, parsley, rosemary, bay leaf, thyme), single cream (milk ), crï ½me fraï ½che (milk ), caramelised muscovado sugar, cornflour, brandy, shallots, sea salt, peppercorns, sunflower oil, ground black pepper, mustard powder, unsalted butter (milk ) Allergy Advice For allergens see ingredients in bold ...

Succulent chicken, topped with creamy mascarpone finished with a zesty lemon golden breadcrumbs. Succulent & juicy in 30 minutes. Ingredients Chicken breast fillet (68%), cream cheese (milk ), Parmigiano Reggiano cheese (milk ), UNSMOKED BACON (6%) (pork, water, salt, preservatives potassium nitrate, sodium nitrate & sodium nitrite, antioxidant sodium ascorbate), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, mascarpone cheeseï ½ (milk ), whipping cream (milk ), yeast, salt, lemon zest, parsley, rosemary, garlic purï ½e, black pepper, sugar Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold May also contain nuts, peanuts & sesame ...

2 defrosted cod fish cakes with a creamy Cheddar cheese & lemon centre, in a breadcrumb coating. Common Name: Atlantic Cod Latin Name: Gadus morhua Wild Caught or Farm Reared: Wild caught Country of Origin: Iceland & Norway Method of catch/ Farming method: Long line & Demersal otter trawl Catch Area if wild caught: North East Atlantic Ingredients Cod (fish ) (37%), potato, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, onions, Cheddar cheese (milk ), whole milk, cornflour, full fat soft cheese (milk ), lemon juice, semolina wheat, salt, whipping cream (milk ), parsley, rice flour, yeast, lemon zest, cider vinegar, extra virgin olive oil, white pepper, butter (milk ), wheat gluten, sugar, sunflower oil, dried garlic, dried onion Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold ...