Arran 25 Year Old (1996 Stock) Whisky region: Islands
- Isle of Arran From the Distillery: Original 1996 Stock: 35% ex-Sherry cask
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A 25 Year Old Single Cask release from Arran, distilled on 05/08/1996 & bottled on 12/10/21. Matured in a First Fill Sherry cask & bottled exclusively for the UK market with an out turn of just 265 bottles. ...

Arran Single malt Scotch Whisky finished in Amarone casks. ...

Arran Bodega Sherry Cask Single Malt Whisky
- 70cl 55.8% ...

Chapter 3 is the fiendish finale in Arran's Devil's Punchbowl trilogy which started in 2012 & ended in 2014. Chapter III has been matured in a combination of 21 casks; eight oloroso sherry casks, eight French oak casks & five bourbon casks. This final instalment is richer & spicier than the previous releases with layers of citrus & caramel accompanied by light smoke & sherry notes. Only 6660 bottles were released, a fitting number chosen by Arran, making this is a very limited edition dram. Nose: Fresh lemon & orange & plenty of spice Palate: Plenty of body, rich sherry & caramel sweetness, dark chocolate with lighter smoke than Chapter II & then more spice & citrus. Finish: A very long, slightly sweet, peppery & spicy finish ...

This is the second release in Arrans Devil's Punchbowl Series, an unholy trinity of releases which started in summer 2012 & will conclude in 2014. This is a limited edition release of only 6660 bottles; A blend of some of the finest Arran casks from over the years, selected by Arrans Distillery Manager James Mac Taggart from the darkest recesses of Arrans warehouses. Each cask wasÊmeticulously chosen to create an Arran bottling of depth & rich character where the aromas & flavours dovetail to perfection. The numbers of each of the casks that went into the bottle are listed on the inside of theÊbox. Bottled at natural strength & without chill-filtration, The Devils Punch Bowl series is a testimony to the consistent superior quality of The Arran Malt across each year of production.Ê Chapter II of The Devils Punch Bowl is a true contrast of light & shade hence the title Angels & Devils. The 1997 & 1998 hogsheads Olorosso casks provide the foundation for this whisky & add a rich & satisfying depth. If the sherry casks are the darkness then the 2002 barrels bring a ray of sunshine to proceedings with soft vanilla notes & more of the typical Arran citrus emerging. Finally, the oldest peated Arran casks from 2004 bring an earthiness not found in other releases of The Arran Malt & add further complexity. Overall, chapter II was created from 27 casks; 17 Sherry casks, 6 unpeated bourbon casks & 4 peated bourbon casks with vintages ranging from 1997-2004.Ê This bottling has proved to one of the most popular of recent years. Ê Dare to dram with the Devil once again! Nose: The nose is vibrant with the hallmark notes of dried fruits, light spice & cigar box Palate: Peaty. Deep sherry sweetness with dark chocolate & a layer of delicate butterscotch & spice; With a dash of water, the lighter shade of the bourbon barrel emerges with citrus & vanilla notes. Finish: The fresh citrus is counterbalanced by the earthy nature of the peated barrels. The depth of spice & light twist of smoke will intrigue you long after the last drop has disappeared. ...

A unique Island Single Malt Scotch Whisky, The Arran Malt captures the character of this beautiful island of clear mountain water & soft sea air. In the past, illicit stills abounded on the isl&, hidden in remote glens, & the Arran Malt was renowned as being one of the finest in Scotl&. Now the Arran Malt is reborn. Distilled at Lochranza on the north west tip of the isl&, Arran Distilllers use only traditional wooden washbacks & copper stills. The whisky is then matured in oak casks to allow the full character to develop. NOSE: Fresh scent like a cool summers day, oceanic aroma PALATE: floral backgrounds, a lot of fruit comes through the tip of the tongue with a hint of coffee & aromatic chocolate FINISH: Lasting finish, peach, oats, a real feel good taste that gives you the urge to have another sip ...

Arran's The Eagle single malt, which takes its name from a pair of golden eagles which nest in the mountain behind the Lochranza distillery, was drawn from 14 ex-bourbon barrels & seven ex-sherry hogsheads selected by master distiller James Mac Taggart. The whisky joins The Peacock, Arran Rowan Tree & The Westie in the Icons of Arran series. Nose: Light & estery with tropical fruit salad, vanilla & caramel. Some nuttiness here too. Palate: Theres the typical buttery notes one expects from Arran, cut with some great citrus notes. It also has a sponge cake & meringue sweetness. Finish: Note overly long but ripe with fresh fruit & honey. ...

Third in the four part Arran's Icons series. This limited edition bottling was drawn from 22 Sherry Hogsheads distilled in ...

Arran 21 year old Kildonan & Pladda Island Volume three Explorers series ...