We all love to get the barbecue out on a hot summer's day & enjoy some down-to-earth al fresco dining but why restrict ourselves to only one season in the year? This comprehensive guide shows you how to cook food the Weber way to get the most from your grill throughout the year & contains everything the avid barbecue enthusiast needs to know. Enjoy over 150 delicious triple-tested recipes for meat poultry seafood vegetables & fruit as well as invaluable ideas for rubs marinades & sauces. You will also find expert answers to common questions about barbecuing plus tips & advice on safety upkeep fuel & lighting methods. From simple kebabs to elaborate rotisseries a grilled cheese salad or a tasty fruit pudding Weber's Complete Barbecue Book is packed with an extensive range of delicious recipes for all-year-round barbecuing.