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The importance of presenting design ideas with the maximum clarity & precision is the central theme of this manual which describes the principles of perspective drawing & colouring techniques with chapters on marker airbrush & coloured paper rendering & special finishes. All types of line & descriptive drawing are explored including cutaways & exploded views; & step-by-step drawings show how to build up a product visual following the entire sequence to the finished drawings. Illustrated throughout with more thanj 300 colour illustrations including examples by some of the most interesting & imaginative designers working today as well as the authors own drawings Presentation Techniques will give designers confidence in presenting their ideas in the most visually exciting way. ...
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Have you ever been enthralled by a masterful presenter or trainer? Have you longed to effortlessly entertain & motivate your audience just as they seemed to do? At one time it was considered that such captivating performances were possible only if you were one of the fortunate natural-born" presenters. Now with the application of advanced human communication technologies such as NLP (Neuro-Linguistic Programming) & Accelerated Learning everyone can learn to present magically. Whether you are a newcomer or a seasoned professional this book sets out to provide you with masterful tips & techniques that could transform your presenting skills. Introducing you to the secrets of many of the worlds top presenters this book explores: how to adopt the beliefs & attitudes of master presenters; how to become calm balanced & centred; how to connect with your audience; how to structure your language for optimum effect; how to handle hecklers; how to use metaphor; how to use gesture to access the unconscious mind of the viewer; how to use & own the stage; how to elicit stares from your audience & anchor them; how to structure presentations to fit everyones learning style; & how to grab the audiences attention
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Preserving is a centuries-old way to make the most out of every season stretching the more bountiful months into the sparser ones
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Take a tantalizing food journey with the Soil Association & find out how to create your own delicious preserves
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Preserving Through The Year

This title helps you to create delicious preserves every season using ingredients at their peak. Make jams jellies chutneys pickles and relishes from early spring right through to late winter with over 130 seasonal recipes in Preserving Through the Year". From spring's Chunky Courgette Chutney to summer's Blackcurrant Jam and from autumn's Cranberry Jelly to winter's Rhubarb Marmalade you can enjoy a whole year of creating beautiful preserves from ingredients at their peak. Make sure your shelves are always stocked with jars and bottles vibrant with colour and packed with flavour with "Preserving Through the Year". The content has been taken from "Preserving" (9780751303452)."
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  • Supplier: WHSmith
  • SKU: 9781409376095
Availability: In Stock
£10.87

Product Description

This title helps you to create delicious preserves every season using ingredients at their peak. Make jams jellies chutneys pickles & relishes from early spring right through to late winter with over 130 seasonal recipes in Preserving Through the Year". From spring's Chunky Courgette Chutney to summer's Blackcurrant Jam & from autumn's Cranberry Jelly to winter's Rhubarb Marmalade you can enjoy a whole year of creating beautiful preserves from ingredients at their peak. Make sure your shelves are always stocked with jars & bottles vibrant with colour & packed with flavour with " Preserving Through the Year". The content has been taken from " Preserving" (9780751303452)."

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Summer - The season between Spring and Autumn. Usually the hottest season of the year
Colour - The categorised spectrum of light visable to humans
Year - The time it takes the planet earth to orbit the sun. This takes around 365.25 days.
Flavour - The taste of a food product.
Season - The separation of four parts of the year into Spring, Summer, Autumn, Winter.
Autumn - A season which falls between summer and winter.
Winter - The fourth season of a year that comes between Spring and Autumn
Year - 365 days (366 days in a leap year), the time taken for planet earth to make one full revolution around the sun.

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