Madhur Jaffrey is the worlds best-selling author of Indian cookery books. Here she has collected 100 curry recipes from dals to biryanis vegetarian to meat simple & elaborate. Everybody loves a curry
- & this cookbook has a recipe to suit every taste.
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Here are Rick Stein's top 100 fish & seafood recipes from all over the world. From light meals & quick lunches pasta rice & noodle dishes as well food to share there is a recipe for every level of skill & occasion. Rick Stein's passion for flavour & enthusiasm for food shine through his recipes & his unerring ability to reassure nervous cooks will make this fish cookbook an invaluable resource. ...

New to the My Kitchen Table Series Cook Yourself Thins Gizzi Erskine presents 100 of her favourite fast & foolproof suppers. With Gizzis help you can learn to develop your confidence in the kitchen by creating the perfect meal every time. From curries rice & all things spice to delicious desserts cakes & biscuits with this cookbook you will be able to create super suppers that will impress family & friends & ensure that your cookery demons are a thing of the past. ...

If there's one chef who can create 100 chicken recipes it is Ainsley Harriott. In his second book in the My Kitchen Table series Ainsley showcases an incredible range of flavours cooking styles & dishes using the nation's favourite ingredient chicken. From an oven-baked harissa chicken with cumin sweet potatoes to chilli chicken burgers & soy-poached chicken breasts with pak choi who knew chicken could be so exciting? This is a must-have cookbook for everybody who likes chicken. ...

Rosemary Conley is the UK's best-loved diet & fitness expert who has enhanced the way we eat & exercise for over 30 years. This book celebrates 100 of her favourite recipes from light bites to hearty meals & express dinners to slow weekend roasts. With a nutritional breakdown accompanying each recipe this collection of delicious dishes proves that a low-fat diet can be tasty too! ...

Antonio Carluccio is the Godfather of Italian food & his passion for pasta is complemented by his extensive knowledge. This book collects 100 of his delicious pasta recipes from the quick to the complicated traditional to modern light summery recipes to hearty baked dishes. Everybody loves pasta & this cookbook will ensure that you have a recipe for every occasion. ...

Ken Hom is the nations favourite Chinese chef & this is his collection of his best 100 stir-fry recipes. From chicken recipes to vegetarian healthy to recipes for entertaining friends curries to salads modern & traditional plus appetizers snacks & side dishes this book offers an amazing range of taste ingredients & style
- all made in the wok.
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Raymond Blanc is renowned for his exquisite cuisine & here he has chosen 100 sensational but easily achievable recipes that will wow your guests & impress your friends. From a simple but classic French Onion Soup or Coq au Vin to the finest Roast Rib of Beef or Pork Fillet with Onion & Garlic Puree & not forgetting desserts
- a perfect Black Cherry Tart or Strawberry Sorbet this book will become the first book to turn to when you need a meal to impress whether for a weekend banquet or weeknight feast.
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Following the success of Mary Berrys first book in the authoritative My Kitchen Table" series "100 Cakes & Bakes" the baking expert returns with a new collection of tempting delights. In this compact cookbook Mary has selected 100 mini bakes perfect for afternoon tea such as biscuits pastries cupcakes & tea breads & her favourite puddings including dessert cakes tarts pies cheesecakes & sponge puddings to provide plenty of inspiration to satisfy any sweet tooth. Including classic recipes & new ideas
- all tried-&-tested & photographed
- "100 Sweet Treats & Puds" is the perfect companion to Marys "100 Cakes & Bakes" & an attractive addition to any cookery collection."

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Sophie Grigson's passion for vegetarian food shines through every recipe in this gorgeous collection. From light summery salads to root vegetable soups Mediterranean pastas & Middle Eastern stews this book will entice all readers whether you are a vegetarian or not. ...