Call yourself a man? You do? Do you even know what a real man is? Are you a six-foot-one Adonis who wears all the latest fashions moisturises regularly visits spas for pleasure & never does anything wrong? Or do you drink twenty pints every Friday night guzzle a kebab on the way home & then fart yourself to sleep? Its time to stop being the man everyone expects you to be & be the one you want to be. Learn how to:
- Pick locks safes & chastity belts
- Disappear without a trace in 24 hours
- Win a gun fight
- Survive the wild
- Ride a wall of death
- Work a 4-hour week
- Survive any crisis
- Make things go boom
- Drive cars sideways
- Be a great dad.. .and of course drive a tank. Fast-paced & funny this is the ultimate bible for the modern man.









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Hailed by many as their cookbook of 1998 if not the decade. How To Eat is far more than just an imaginative collection of over 350 uncomplicated delicious recipes. Nigella Lawson combines a refreshingly down-to-earth practicality with a passion for food & a writer's ability to find just the right words to evoke the taste of a succulent roast chicken or a home-made custard. Her excellent advice on how to organise your kitchen (and your life) for the minimum of fuss is interspersed with moments of sheer unadulterated pleasure as she pauses to relish what she is preparing to eat. Now available as a high-quality good-value trade paperback readers will be able to buy two copies: one for the kitchen one for the bed-side table. ...

Fried worms boiled worms worm sandwiches worms with ketchup & peanut butter... Billy must eat fifteen worms in fifteen days or lose his bet with Alan & Joe. Can Billy put his taste buds to the test & win or will he work his way out of the deal? ...

Chef proprietor of the award-winning restaurant Trinity in south London Adam Byatt presents here his unique take on countless classic dishes that are worth staying in for. How to Eat In" is packed with over one hundred recipes
- some very simple & achievable in minutes others more sophisticated & ideal for special occasions. With all the flavour worthy of a restaurant these dishes are accessible enough to share at home with family & friends. From Maple-glazed Pork Belly with Black Olive Mash to Black Fig Tart with Mascarpone " How to Eat In" is the perfect cookbook for stylish modern living destined to become a firm favourite with keen cooks & food lovers everywhere."
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How to Eat Out Giles Coren's hilarious & practical wisdom on eating out
- from Mc Donalds to Michelin star
- is now available

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This kitchen classic has been fully updated with 50+ simple delicious new recipes. This definitive guide to producing cheap healthy meals is ideal for busy mums & kitchen novices proving that you can still feed a family of four for GBP5 a day if you shop with care & make nutritious ingredients the foundation of every meal. Whether you're looking for a quick dinner such as Lemon Honey Lamb Shoulder with Potatoes & Fresh Thyme or Autumnal Black-Eyed Bean Stew with Dumplings an old-school classic like Bread & Butter Pudding or a breakfast full of flavour & energy like Golden Apricot Granola Bernadine caters for every taste & lifestyle. Bernadine has had over two decades experience of cooking for a family on a budget & knows what really works. Her recipes are child-friendly & she has a wealth of practical tips on how to stick to an incredible GBP35 groceries budget use up leftovers & prevent food waste. Complete with a weekly meal planner & a guide to show which fruit & vegetables are in season Bernadine is an expert on creating tasty meals out of nothing that you will return to time & again. No hard-to-find ingredients no complicated recipes just honest wholesome food from a cook who understands families & really will save you money. ...

This book provides simple wholesome & nutritious recipes for family meals; quick lunches tasty puddings & cakes
- & you don't have
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How to Fish" is an unabashed unashamed celebration of the joys of fishing. It is about contentment calm & solitude rivers & river banks losing track of time & of course the fish themselves. For those who already enjoy fishing it is a love letter to their art & for those who dont
- yet!
- it is an insight into a life spent getting up at the crack of dawn & armed with rod & line heading for water..."

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This stunningly illustrated guide to flying is the only book of its type on the market with accessible & vibrant text that takes the reader through the basics of flight & gives them a taster of what its like to pilot eight extraordinary planes. It targets the tens of thousands of serious would-be pilots around the world & the far larger number of people who dream about flying appealing to their core emotions on the subject while also providing vital practical information. ...

How can you measure the speed of light with chocolate & a microwave? Why do yo-yos yo-yo? Why does urine smell so peculiar after eating asparagus (
Includes: helpful recipe)? How long does it take to digest different types of food? What is going on when you drop mentos in to cola? 100 wonderful intriguing & entertaining scientific experiments which show scientific principles first hand
- this is science at its most popular.

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