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Complete Asian Cookbook

Spices imaginatively used are the outstanding feature of Indian and Pakistani cookery-subtle or pungent hot or mild there is something to suit every palate. This is a completely revised and updated edition of Charmaine Solomon's influential and iconic The Complete Asian Cookbook. Instantly heralded as a classic when it was first published in 1976 The Complete Asian Cookbook covers 800 classic and contemporary dishes from fifteen countries (India Pakistan Sri Lanka Indonesia Malaysia Singapore Burma Thailand Cambodia Laos Vietnam The Philippines China Korea and Japan). Written with the home cook in mind Charmaine's recipes are straightforward simple to follow and work every time. Recipe and chapter introductions give valuable information about how local dishes are prepared and served while
the comprehensive glossary explains unfamiliar ingredients (which are steadily more commonplace in supermarkets today). The Complete Asian Cookbook is a book that belongs in the kitchens of every household.
  • Availability: In Stock
  • Supplier: WHSmith
  • SKU: 9781742701448
Availability: In Stock
£19.20

Product Description

Spices imaginatively used are the outstanding feature of Indian & Pakistani cookery-subtle or pungent hot or mild there is something to suit every palate. This is a completely revised & updated edition of Charmaine Solomon's influential & iconic The Complete Asian Cookbook. Instantly heralded as a classic when it was first published in 1976 The Complete Asian Cookbook covers 800 classic & contemporary dishes from fifteen countries (India Pakistan Sri Lanka Indonesia Malaysia Singapore Burma Thailand Cambodia Laos Vietnam The Philippines China Korea & Japan). Written with the home cook in mind Charmaine's recipes are straightforward simple to follow & work every time. Recipe & chapter introductions give valuable information about how local dishes are prepared & served while the comprehensive glossary explains unfamiliar ingredients (which are steadily more commonplace in supermarkets today). The Complete Asian Cookbook is a book that belongs in the kitchens of every household.

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Contemporary - Modern era design
Palate - A term used to describe the roof of the mouth
Japan - An island in east Asia
India - A subcontinent in Asia
Contemporary - A design reference to indicate post war modern design
hot - An indication of the temperature being high and a sensation of heat to the tough
Contemporary - An object that is living in the same time.
Simple - Basic, easy no difficulty in understanding.
Home - A place of permanent residence for families.
Classic - Something that is still like it was originally a high quality standard.
Feature - An attribute that makes something stand out.
Subtle - Something that is delicate and not to harsh, can be difficult to describe.

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