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Cheesecake Bible

The definitive book on cheesecakes." Is there anyone who doesnt relish the creamy delight of cheesecake? But isnt a really good one available only in a restaurant or a bakery? George Geary dispels that common belief with 200 delectable cheesecakes to make at home. The Cheesecake Bible has great recipes including flavored vanilla chocolate citrus and nutverions. Also featured is a wonderful variety of no-bake and savory cheesecakes. Among the easy-to-follow recipes: Blue ribbon cheesecake New York style cheesecake Italian ricotta cheesecake Banana split cheesecake caramel apple cheesecake fresh cherry cheesecake Black forest cheesecake German chocolate cheesecake white chocolate velvet cheesecake Citrus bliss cheesecake mandarin orange cheesecake south of France lemon cheesecake
Butter toffee peanut cheesecake Kentucky bourbon cheesecake pecan praline cheesecake Chocolate peanut butter cheese bars two-bite cheesecakes blueberry cheese pie Cheddar chili cheesecake goat cheese and walnut cheesecake savory herb cheesecake. The Cheesecake Bible includes an entire chapter devoted to such wonderful sauces as fresh strawberry marshmallow and port wine berry. With its extensive baking tips and techniques and outstanding color photographs this is simply the best cheesecake book published."
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    • Availability: In Stock
    • Supplier: WHSmith
    • SKU: 9780778801924
    Availability: In Stock
    £10.84
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    Product Description

    The definitive book on cheesecakes." Is there anyone who doesnt relish the creamy delight of cheesecake? But isnt a really good one available only in a restaurant or a bakery? George Geary dispels that common belief with 200 delectable cheesecakes to make at home. The Cheesecake Bible has great recipes including flavored vanilla chocolate citrus & nutverions. Also featured is a wonderful variety of no-bake & savory cheesecakes. Among the easy-to-follow recipes: Blue ribbon cheesecake New York style cheesecake Italian ricotta cheesecake Banana split cheesecake caramel apple cheesecake fresh cherry cheesecake Black forest cheesecake German chocolate cheesecake white chocolate velvet cheesecake Citrus bliss cheesecake mandarin orange cheesecake south of France lemon cheesecake Butter toffee peanut cheesecake Kentucky bourbon cheesecake pecan praline cheesecake Chocolate peanut butter cheese bars two-bite cheesecakes blueberry cheese pie Cheddar chili cheesecake goat cheese & walnut cheesecake savory herb cheesecake. The Cheesecake Bible

    Includes::     an entire chapter devoted to such wonderful sauces as fresh strawberry marshmallow & port wine berry. With its extensive baking tips & techniques & outstanding color photographs this is simply the best cheesecake book published."

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    Jargon Buster

    Strawberry - A type of fruit, red in colour
    Wine - An alcoholic drink made from fermented grapes.
    Citrus - A term used for a family of fruits originating in tropical regions of the world.
    Black - A colour which does not emit any colour of the spectrum. Black absorbs all frequencies of the spectrum.
    Forest - A area with a high density of trees
    Lemon - A yellow coloured citrus fruit
    White - A colour combining all colours
    Chocolate - A confectionary food made from the cacao bean
    Chocolate - A brown colour
    New York - A United States State. Commonly known as the Big Apple
    Blue - A primary colour
    Italian - A word used ot descibe something from Italy
    ribbon - A thin band of material usually cloth, plastic or metal used primarily for tying and binding.
    France - A state situated in Western Europe with several overseas territories.
    Velvet - A soft fabric with a small pile.
    Banana - A fruit that is yellow and is peeled with a soft edible interior, long and curved in shape.
    Home - A place of permanent residence for families.
    Cheese - A hard pale yellow food made from curds of milk.
    Wonderful - Another word for describing something that is extremely good, marvellous.

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    WHSmith
    Page Updated: 2024-03-04 10:03:14

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