The Organic Herb Trading Company, deep in the English countryside, grows Angelica & Summer Savory, especially for Juniper Green.
Fair Wild Junipers are certified & gathered from a forest in Bulgaria. Fair Wild certification means those harvested are properly paid for their Junipers, which are harvested in a sustainable manner. Juniper Green is the only gin in the world with this amazing new certification for wild harvested ingredients.
The grain is grown organically without the use of toxic pesticides, insecticides & industrial fertilizers. Farming organically works with nature & boost biodiversity, creating high quality organic grain which, when distilled, produces the super smooth alcohol that is the the base for Juniper Green. ...
Aromas of an Alpine forest, with lively green pine & leafy herbs.
Big, bold robust flavours with brilliant juicy juniper followed by smooth woody spice leading to a strong, lingering finish.
Winner of the IWSC London Dry Gin trophy in 2015. ...
The Anchor Distilling Company, established in 1993, is dedicated to creating very small batches of traditionally distilled spirits of many types & styles. Junipero Gin is flavoured with more than a dozen botanicals by redistilling neutral spirit in a small copper pot still. The Junipero carries a rich fruity palate, with citrus interaction followed by juniper, coriander & liquorice freshness, rooty hints, & a burst of citrus zest in the finish. Voted No.1 Tasting Gin in a blind tasting forum hosted for the Imbibe Club Elite Awards, Imbibe Magazine - Leading UK Trade Publication. Awarded Double Gold Medal - San Francisco World Spirits Competition 2004. Master Award winner in the super-premium category of the Gin Masters held by The Drinks Business Magazine. ...
Jupiler is the No. 1 beer in Belgium, the land of beers. The soft bitter lager is brewed using the best ingredients (malt, corn, water, hops & yeast), according to a flawless craftsmanship.
Jupiler you can enjoy anytime, thanks to its fresh character, easy digestibility & flavour accessible. The consistent, exceptional quality of the beer remains today guaranteed in the brewery of Jupiler. ...
Jupiler is the No. 1 beer in Belgium, the land of beers. The soft bitter lager is brewed using the best ingredients (malt, corn, water, hops & yeast), according to a flawless craftsmanship.
Jupiler you can enjoy anytime, thanks to its fresh character, easy digestibility & flavour accessible. The consistent, exceptional quality of the beer remains today guaranteed in the brewery of Jupiler. ...
This island playground for the rich & famous lies off the west coast of Scotl&. Home to 7 private estates, the soaring Paps of Jura, one shop, one pub & since 1810 one fine malt whisky distillery. Distilled in 1984 to commemorate the famous novel written on the isl&, this rare whisky has been quietly maturing in beachside warehouses. The deep red mahogany combines with a nose of fresh rich fruit cake, chocolate & orange leaving the smooth taste of soft berries, spice & cinnamon.
Colour- Deep amber gold
Nose - Rich & intense. Soft hints of marzipan & spicy chocolate flaunt themselves in an enticing manner. Aromas of spice & vanilla. Whispers of citrus toffee. Great harmony, warmly expressed.
Palate - Mellow & seductive. The warmth of the tongue release these wonderful hedonistic flavours of spice, caramel, liquorice & almonds. A spectrum of delight that only age can bring.
Bronze award winner at the 2005 International Wine & Spirit Competition. ...
Heavily peated with fresh cinnamon & spicy sea spray. Matured without chill filtration for a huge peaty punch, this complex whisky is aged in Limousine oak casks. Some taste peat smoke, fresh cinnamon & spicy sea spray, but like any great story, it's all open to interpretation. ...
The people of Jura are superstitious.
From the prophecy of the one-eyed Campbell to an aversion to cutting peat before May, age-old island beliefs resonate to this day. Drawing on Jura's finest older malts & spring-peated younger whiskies, Jura Superstition is a tribute to the people, the traditions & the mystical heritage that make Jura island life unique.
Colour - Deep intense mahogany with glittering sun rays
Nose - Firm & positive, yet forcibly mellow. Strong accents of phenolic aromas. Rich, sensual nuances of honey & marzipan.
Palate - Spice, honey, pine & peat aromas make a dramatic impact, the long years in oak casks have tempered & tamed this mystic spirit creating a long, lingering & tantalising aftertaste. ...
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Jura - 10 Year Old Origin 70cl Bottle
Light and delicate with a warming honey finish.
Now comes the techie part: this is aged in ex-Bourbon casks for 10 years. Some say it tastes of oak with hints of honey, caramel and soft liquorice, but then again everyone is different. What do you taste?
Light & delicate with a warming honey finish.
Now comes the techie part: this is aged in ex-Bourbon casks for 10 years. Some say it tastes of oak with hints of honey, caramel & soft liquorice, but then again everyone is different. What do you taste?
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Honey - A sweet produce made by honey bees in their hives from pollen and nectar from flowers
soft - A descriptive word for an item/sound which is gentle to the touch or ears
bottle - A container with a narrow neck in comparison to the body. Often used for containing fluids such as wine and milk.
Year - The time it takes the planet earth to orbit the sun. This takes around 365.25 days.
Liquorice - A flavour that comes from the dried root of a licorice plant.
Year - 365 days (366 days in a leap year), the time taken for planet earth to make one full revolution around the sun.
Oak - A member of the beech tree family that has acorns growing on it.
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Page Updated: 2024-02-23 12:28:47
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