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Aromas of brambly fruit such as raspberries & blackberries with hints of red cherries & plum. Oak complexities of green coffee beans & cedar wood are underpinned by leather notes. The palate opens with juicy fruit & bright acidity that mingles with fine tannins to give a lengthy finish. ...
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This is a bright, vibrant Riesling with aromas of limes & mandarin with subtle peach notes. The palate is fresh with well balanced acidity & finishes with a touch of sweetness. Great for afternoon sipping or match with fruit, cheese, salads, seafood or smoked & cured meats. Ripe fruit was gently pressed to tank & enzyme settled for 48 hours prior to racking. The clear juice was inoculated & cool fermented until each parcel tasted in balance. The wine was allowed to rest on lees for three months with lees stirring on selected tanks. Immediately prior to bottling the wine was carefully blended, filtered & bottled. The grapes were harvested between 14 -18 April 2009. ...
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This is a bright, vibrant Riesling with aromas of limes & mandarin with subtle peach notes. The palate is fresh with well balanced acidity & finishes with a touch of sweetness. Great for afternoon sipping or match with fruit, cheese, salads, seafood or smoked & cured meats. Ripe fruit was gently pressed to tank & enzyme settled for 48 hours prior to racking. The clear juice was inoculated & cool fermented until each parcel tasted in balance. The wine was allowed to rest on lees for three months with lees stirring on selected tanks. Immediately prior to bottling the wine was carefully blended, filtered & bottled. The grapes were harvested between 14 -18 April 2009. ...
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This Sauvignon Blanc is bright & fresh with hints of tropical fruit, citrus & nettle. The palate is lively & crisp, with good depth & length on the finish. Serve this classic Marlborough Sauvignon Blanc with fresh seafood or a summer salad. Traditional techniques of vinification were used to make this wine. The juice was cold settled & fined lightly before racking. The juice was fermented at 14-16 degrees Celsius with a selected Sauvignon Blanc yeast strain which aids the development of aromatics & full bodied characters. Post fermentation, the wine was left for an extended period on the lees & mixed to add complexity to the wine. Food Match: Fresh crayfish & rocket salad on a sunny day. ...
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An overproof twist on Batch Brew's signature recipe. Bottled at 55% the team have ramped up the juniper & citrus. The result is a perfect cocktail gin that makes a sublime G&T (garnish with sage & dried apricots). A double gold award at San Francisco World Spirits Competition & winning best gin overall. ...
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Well, the first thing to greet your lips & tongue is a nice fresh burst of juniper, which is very quickly followed by a mix of lovely spices that seem to wrap their arms around your senses & create a wonderful symphony of flavours. Among them is a really nice tangy liquorice, offset with some subtle background notes of clove. A mild sweet, almost oral element, comes through, but this sits on top of an earthiness that acts as a great undertone to the total sum of flavours. The heat that slowly fades in while sipping this gin is extremely smooth, & it is accompanied with a dryness that matches, at the end you're left with some subtle notes of cinnamon to encourage you to go back for more. ...
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Bass - Shandy 24x 330ml Cans

The precise combination of Bass Pale Ale and stout resulted in a flavour like no other. Its popularity quickly spread throughout Britain and Ireland, ultimately reaching the United States In America, the drink has become a staple in pubs from Boston to San Francisco and everywhere in between. So toast history as you pour yourself a Black & Tan. But remember-it'll need Bass' distinctive caramel notes with hints of nuts and plum to make it an authentic Black & Tan.
  • Availability: In Stock
  • Supplier: TheDrinkShop
  • SKU: 3537-8311
Availability: In Stock
£10.85

Product Description

The precise combination of Bass Pale Ale & stout resulted in a flavour like no other. Its popularity quickly spread throughout Britain & Irel&, ultimately reaching the United States In America, the drink has become a staple in pubs from Boston to San Francisco & everywhere in between. So toast history as you pour yourself a Black & Tan. But remember-it'll need Bass' distinctive caramel notes with hints of nuts & plum to make it an authentic Black & Tan.

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Black - A colour which does not emit any colour of the spectrum. Black absorbs all frequencies of the spectrum.
History - Anything that happens in the past. An acedemic subject.
Flavour - The taste of a food product.
Precise - A measurement on the accuracy of something
Combination - The process of two of more things being mixed or combined together.

Supplier Information

TheDrinkShop
At thedrinkshop.com quality alcohol is only a click away. This award winning online retailer have been selling wines, beers and spirits since 1999 and have a selection of over 4,500 products to choose from. They sell premium vodka, vintage champagne, international beers and traditional whisky. They also sell a selection of alcohol related gifts and accessories to compliment their range. The brand sell to trade as well as to the public and stock all the leading brands as well as exclusive products not available elsewhere. Their website is a one stop shop for everything drink related with cocktail tips, brand reviews and recommendation's. If you are looking for a gift then they have a great selection of gift boxed spirits, international beer selections and vintage champagne. With the website being the UK's 5th most visited online retailer for wine, it would be hard not to find something for everyone.
Page Updated: 2024-02-23 12:28:47

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