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This Marlborough Pinot Noir is fresh & vibrant with soft tannins & good length. It has intense primary fruit characters of blackberry & bramble on the nose with a smoky, earthy undertone on the palate. This is a warm, vibrant, well-structured Pinot. Fruit was destemmed into open top fermenters & cold soaked at 5°C for 7 days. The must was hand plunged three times daily before inoculation with selected yeast. The ferment lasted 6 days after which the fermenters were capped & left to rest for 10 days before the wine was gently pressed directly to French oak barrels. The wine is characterized by a purity of fruit aromas, ripe tannins & intelligent use of oak. The wine was then racked onto fine lees. The grapes were harvested between 12
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Aromas of brambly fruit such as raspberries & blackberries with hints of red cherries & plum. Oak complexities of green coffee beans & cedar wood are underpinned by leather notes. The palate opens with juicy fruit & bright acidity that mingles with fine tannins to give a lengthy finish. ...
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This is a bright, vibrant Riesling with aromas of limes & mandarin with subtle peach notes. The palate is fresh with well balanced acidity & finishes with a touch of sweetness. Great for afternoon sipping or match with fruit, cheese, salads, seafood or smoked & cured meats. Ripe fruit was gently pressed to tank & enzyme settled for 48 hours prior to racking. The clear juice was inoculated & cool fermented until each parcel tasted in balance. The wine was allowed to rest on lees for three months with lees stirring on selected tanks. Immediately prior to bottling the wine was carefully blended, filtered & bottled. The grapes were harvested between 14 -18 April 2009. ...
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This Sauvignon Blanc is bright & fresh with hints of tropical fruit, citrus & nettle. The palate is lively & crisp, with good depth & length on the finish. Serve this classic Marlborough Sauvignon Blanc with fresh seafood or a summer salad. Traditional techniques of vinification were used to make this wine. The juice was cold settled & fined lightly before racking. The juice was fermented at 14-16 degrees Celsius with a selected Sauvignon Blanc yeast strain which aids the development of aromatics & full bodied characters. Post fermentation, the wine was left for an extended period on the lees & mixed to add complexity to the wine. Food Match: Fresh crayfish & rocket salad on a sunny day. ...
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The precise combination of Bass Pale Ale & stout resulted in a flavour like no other. Its popularity quickly spread throughout Britain & Irel&, ultimately reaching the United States In America, the drink has become a staple in pubs from Boston to San Francisco & everywhere in between. So toast history as you pour yourself a Black & Tan. But remember-it'll need Bass' distinctive caramel notes with hints of nuts & plum to make it an authentic Black & Tan. ...
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An overproof twist on Batch Brew's signature recipe. Bottled at 55% the team have ramped up the juniper & citrus. The result is a perfect cocktail gin that makes a sublime G&T (garnish with sage & dried apricots). A double gold award at San Francisco World Spirits Competition & winning best gin overall. ...
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Organic barley grown in the uk is distilled in a custom-made column still manufactured in Manchester. ...
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Bascand Estate - Sauvignon Blanc 2018 75cl Bottle

Herbaceous notes on the nose of nettles and capsicum, followed by tropical notes of passionfruit and guava. On the palate the tropical notes shine through, followed by a touch of grapefruit. This wines vibrant acidity is well balanced and additional fruit weight in the mouth provides a generous and textural appeal.
  • Availability: In Stock
  • Supplier: TheDrinkShop
  • SKU: 11457-31774
Availability: In Stock
£9.60

Product Description

Herbaceous notes on the nose of nettles & capsicum, followed by tropical notes of passionfruit & guava. On the palate the tropical notes shine through, followed by a touch of grapefruit. This wines vibrant acidity is well balanced & additional fruit weight in the mouth provides a generous & textural appeal.

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Jargon Buster

Sauvignon - A grape variety
Palate - A term used to describe the roof of the mouth
bottle - A container with a narrow neck in comparison to the body. Often used for containing fluids such as wine and milk.
weight - A measure of the force applied on an object by gravity. Measured metric in grams and kilos or imperial in lbs and oz
Weight - a measurement of how heavy an object appears due to the pull of gravity. For example the weight of an object on planet earth will be different to the weight of the object on the moon
Guava - A fruit that comes from a tree in America pale orange on the exterior and pink in the inside.
Tropical - Coming fro the work "tropics" a hot and humid area of the world.
Estate - A group of houses on the same land or area.

Supplier Information

TheDrinkShop
At thedrinkshop.com quality alcohol is only a click away. This award winning online retailer have been selling wines, beers and spirits since 1999 and have a selection of over 4,500 products to choose from. They sell premium vodka, vintage champagne, international beers and traditional whisky. They also sell a selection of alcohol related gifts and accessories to compliment their range. The brand sell to trade as well as to the public and stock all the leading brands as well as exclusive products not available elsewhere. Their website is a one stop shop for everything drink related with cocktail tips, brand reviews and recommendation's. If you are looking for a gift then they have a great selection of gift boxed spirits, international beer selections and vintage champagne. With the website being the UK's 5th most visited online retailer for wine, it would be hard not to find something for everyone.
Page Updated: 2024-02-23 12:28:47

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