This ten-year-old is the only malt produced on the Isle of Skye. It has a smokey nose & the sweet maltiness is perfectly complemented by its spicy, long finish. ...

With an amber colour, the nose is rich & fruity
- Victoria plums, greengages, perhaps dried orange peel
- with some butterscotch

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Limited stock, 1 bottle left. Appearance: Bright olive gold. Nose: Nose drying. Seaweed & old oranges, with smoke in the distance & some chalk. Surprisingly fruity & juicy, although with clear Talisker identity. With water almost soapy, a waxy sweetness. Smoke still present, but now more fragrant. Body: Firm. Slippery smooth. Palate: Sweet & meek to start, with some acidity & saltiness. Extraordinary flavour development. Becomes dry, stony, minerally, dusty, toasty. Ground white pepper. Chillies. Finish: Medium to long, slightly bitter, drying finish with a warming effect. ...

Delicious, appetisingly dry & fully mature. This beautifully orchestrated variation of Talisker has a lingering finish which cannot outstay its welcome. Nose: Unreduced, a quiet nose, not hugely assertive, yet quite maritime. Fresh ships varnish. Faint nose prickle. Spicy, briny, with distant smoke. Palate: At bottled strength, a gentle start, immediately building in intensity. Slow & sweet, then kicks in peppery & hot, with significant balancing bitterness & salt, & a little smoke. Finish: Long, warming, slightly bitter & very drying, with a little smokiness. ...

Talisker Bodega No. 1 was distilled in 1978 & has been finished in casks that previously held the more than 40-year-old Quo Vadis Amontillado Sherry from Bodega Delgado Zuleta. That Sherry received 97 points from Wine Advocate & was described as a both exceptional & a reference point for the entire wine style & region. Delgado Zuleta is one of the oldest, if not maybe the oldest, Sherry houses still producing. In 1978 they merged with Benito Rodriguez La-Cave, & it is from that companys ancient stocks that Quo Vadis is created. This makes the 1978 vintage doubly pertinent for this phenomenal whisky. Limited stock, 1 bottle left. ...

Talisker Storm has a more profound maritime smoky flavour, taking the intense maritime experience to a new level. Appearance: Full Gold. Nose: At first restrained yet spicy, with a hint of struck matches; fresh-clean & growing in complexity like a gathering storm to reveal a honeyed sweet maltiness with ripe red berry fruit. Eventually a little well integrated mellow smoke drifts across the scene as a wild sea turns up briny, fresh clean notes, & an oily explosion of pepper. Body: Medium. Palate: At first sweetly mellow & rich in the mouth then quickly very spicy & increasingly stormy as the Talisker heat comes through. It's as if the pure, tongue-coating sweetness joins hands with a deep nutty smokiness to embrace those spicier notes. The flavour is elegantly drawn out with a good balance between sweetness, smoke & salt, which is all the more evident when a little water is added. Finish: Clean & of medium length, warming, with a lasting, smooth aftertaste, in which late peaty burnt embers can be found. ...

This red wine is made from Cabernet Sauvignon, Carmenere & a small amount of Syrah. The blackcurrant flavours of the Cabernet are complemented by the savoury notes of Merlot & spicy character of the Syrah. This wine is persistent in the mouth & will stand up well to spicier dishes. ...

This white wine is made predominantly from Chardonnay grapes with a small amount of Moscatel. The weight & ripeness of the Chardonnay with the musky floral notes of the Moscatel combine well to match a wide range of mild to medium-spiced dishes. ...

Colour: Golden Brown. Tasting notes, undiluted: Nose: Rich, fruity character with floral notes. Palate: Spices initially
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Limited stock.

Colour: Golden Yellow. Tasting notes, Undiluted: Nose: Citrus fruits
- limes/grapefruit


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