Hidden in a fold of wooded hills lapped by the waters of Ringorm Burns, it hurries on its way to meet the Fabled Spey below, & stands the manor house of Easter Elchies, home of The Macallan. The site of whisky making for many generations, the distllery was formally accorded legal status in 1824. It has since become famous as the seat of Scotlands most prized malt whisky. What is the secret of this legendary single malt? Since time immemorial, The Macallan has been distilled by craftsmen on the same estate in particularly small, h&-beaten copper stills &, whilst other distillers no longer insist on using oaken sherry casks, whilst at Macallan this costly tradition is maintained. The results are shown partly in The Macallans sumptuous colour, partly in the nose & wholly in the glass. Its preminence is perenially confirmed in blind tastings of the finest malt whiskies where The Macallan is time & again accorded the supreme laurel in its category, befitting the definitive dictum on The Macallan:- The single malt against which ultimately all others must be judged. ...

The Double Cask 12 Years Old comes from a balance of handpicked, sherry-seasoned American & European oak casks. Delivering a classic Macallan style with the unmistakable sweet influence of American oak. Appearance: Harvest sun Nose: Creamy butterscotch with a hint of toffee apple, candied orange, vanilla custard & newly felled oak. Palate: Deliciously honeyed, wood spices & citrus, balanced with raisins & caramel. Finish: Oak lingers, warm, sweet & drying. ...

The Macallan Sherry Oak 12 Years Old forms part of our Sherry Oak range which features a series of single malt whiskies matured exclusively in h&-picked sherry seasoned oak casks from Jerez for richness & complexity. A matured character, the 12 Years Old delivers rich wood spice & dried fruits & a natural rich gold colour.

Colour: Rich gold. Nose: Complex with hints of vanilla. Palate: Smooth, medium balanced with fruit, oak & spice. Finish: Long with sweet dried fruits, oak & spice. When matured exclusively in Oloroso sherry seasoned oak casks from Jerez, Spain, our rich, fruity & full-bodied new make spirit is transformed into a classic single malt. Once filled, the maturing spirit remains undisturbed in the same casks for 12 years & is brought together in this rich & complex whisky characterised by spice & dried fruit & a naturally rich golden colour.

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The Macallan Triple Cask Matured 12 Years Old forms part of our Triple Cask Matured range; a series of single malt whiskies crafted in a triple cask combination of European & American sherry seasoned oak casks & American ex-bourbon oak casks. This complex combination of oak casks delivers an extraordinarily smooth & delicate character, full of citrus fruits, vanilla & fresh oak.

Colour: Rich straw. Nose: Complex, with hints of vanilla, melon & lemon zest. Palate: Medium balanced with lemon citrus, vanilla & light toasted oak & nutmeg. Finish: Lingering with melon, papaya, fresh oak & oak spice. The Macallan Triple Cask Matured 12 years old is created from a trinity of spirits, matured individually in European sherry seasoned oak casks, American sherry seasoned oak casks & American ex-bourbon oak casks. Once filled, the maturing spirit remains undisturbed in the same casks for 12 years
- after which this complex combination of casks is exquisitely & expertly married together to create this vibrant single malt. Triple Cask Matured 12 Years Old was previously known as Fine Oak 12 Years Old & offers the same extraordinarily smooth, delicate yet complex character with a new name, new bottle & bold new packaging. Reflecting the quality of our whiskies & unveiling the skills & craft of the Macallan Masters, this new identity for our core range will roll out from the end of April across the world.


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Colour: Rich Straw. Nose: Sublime & full, with a hint of rose & cinnamon. Palate: Intense rich chocolate, with a hint
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The Macallan Fine Oak is triple cask matured in a unique, complex combination of exceptional oak casks; 1. European oak casks seasoned with sherry impart a rich character with hints of dried fruits, spice & chocolate orange. 2. American oak casks seasoned with sherry deliver delicate hints of citrus lemon, coconut & toffee sweetness. 3. American oak casks seasoned with bourbon deliver floral aromas & sweet notes of vanilla & fresh fruits. This triple cask combination delivers an extraordinarily smooth, delicate yet complex Single Malt matured at The Macallan distillery for a minimum of 21 years.

Colour: Light Amber. Nose: Intense & rich, with a hint of vanilla & passion fruit. Palate: Soft, rich & spicy with a hint of oranges & peat. Finish: Lingering, with a hint of wood smoke. Limited stock.

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This legendary Single Malt is Triple Cask matured for a *minimum of 30 years in a unique, complex combination of Exceptional Oak Casks; Spanish oak casks seasoned with sherry, American oak casks seasoned with sherry & American oak casks seasoned with bourbon. This delivers an extraordinarily smooth, delicate yet complex Single Malt. Limited stock. ...

Nose: Polite, almost apologetic at first, with a floral, citrus sweet nose that gains presence, commanding a chorus of vanilla notes over freshly harvested grain. Raisin, sultana & cinnamon look on as toffee apples & candy floss step into the limelight. Palate: Fresh green apples & lemons mingle with cinnamon. Ginger notes hover as fruit takes over, with subtle oak lingering in the wings. Finish: Light to medium with soft fruits & cereal, slightly dry. ...

A burnished gold spirit. It offers a lemon citrus nose, then orange peel & sweetness that softens but doesn't eliminate the zest. A note of vanilla followed more assertively by dark chocolate
- with lingering floral & light oak notes. Citrus & boiled sweets dance on the palate, along with hints of ginger & cinnamon, while soft oak tones reveal toasted apples. The finish is medium sweet, malty & slightly dry.
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Nose: Opulent, yet soft & slightly meandering, picture an orchestra setting up: quiet vanilla with deep notes, already in tune; raisin bold & booming, though only in spells; chocolate a star performer, but not a standout; a sweet ensemble of apple, lemon & orange, beautifully balanced with a spicy quartet of root ginger, cinnamon, nutmeg & clove. Then oak conducts, mature & elegant, with patience only time delivers. Palate: The spicy quartet leads, loud & full, unwavering in their performance. Raisin dares to temper
- & succeeds!! Oak takes control; timeless, polished, rich & resonating. Vanilla & chocolate compliment each other in the background Finish: Light citrus zest, yet full & warming
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