Explore the geological science of crystals, rocks, & minerals with this fun science set by Thames & Kosmos.
Using
Make plump & squishy polymer gel beads & learn about the molecular structure of plastics with this fun science set by Thames &
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' Thai Cooking' is divided into ten chapters: Basic Recipes; Snacks & Starters; Soups; Pork & Beef; Chicken & Duck; Fish & Shellfish; Salads & Vegetables; Rice & Noodles; pickles & Dipping Sauces; & Desserts. There is also a comprehensive introduction & glossary which explain Thai Cookery, equipment & ingredients. Every recipe has been tried & tested & many are accompanied by evocative colour photographs. Thai cooking is essential reading for everyone interested in the scented & exotic flavours of Thai food.