This resource of garden vegetables, fruits & herbs of all kinds will help home cooks embrace the thrill of discovering & cooking with something new & fresh, whether store-bought or straight from the garden.
Todays home cooks want to embrace the bounty of every season & cook with unusual ingredients, or use simple ingredients in creative ways.
Featuring 100 ingredients & 300 recipes arranged by season, readers will enjoy the thrill of discovering new flavours as well as learning different methods of preparing common fresh produce. Each ingredient is accompanied by a beautiful photograph & in-depth information on how to choose it at its peak & keep it fresh, as well as preserving ideas & surprisingly delicious pairings.
Product Information:
• ISBN: 9781600853036
• Publisher: The Taunton Press
• Format: Paperback
• Pages: 320
• Dimensions: 18 x 27cm