Captivating & suspenseful, Best Kept Secret is the third novel the Clifton Chronicles.

It is 1945 & the House of

...

Each year a flood of visitors come to this decadent, elegant country, to enjoy the pleasures of 'la dolce vita'. Italy has drawn travellers in search of culture & romance for many centuries. This new book is divided into regions
- Northern, Central, Southern, Rome & the Islands. Perfect for the armchair traveller & those interested in the history & mystique of the great countries of the world.
...

Belfast, the 1960s. When Tess Maguire & her best friend Agnes Quinn get free tickets to see the Rolling Stones, there is nothing that will stop them from going to the Ulster Hall, not even the disapproval of Tess's mother Alice. & though Alice's concerns about trouble are to prove right, for Tess & Agnes they have a silver lining. As the concert ends in panic & confusion, the girls are helped out by their very own pair of Jumping Jack Flashes ...

Details:
Structural engineer Abra Wilson was the sexiest thing in a hard hat that Cody Johnson had ever seen. She

...

Add the ultimate finishing touch to your party & other special events with these amazing foil helium balloons.

This

...

Bringing together more than 130 of Bill Granger's best recipes, from Ham & Gruyere French Toast to Chocolate Self-saucing Pudding, Best of Bill captures the simple, joyful & no-fuss approach to cooking that has made him a household name. This collection provides a unique culinary journey that takes us from Bill's early days as a fledgling chef, when he was known as the ' Egg Master of Sydney', to the more relaxed food of lazy holidays & weekends. His recipes are always fast, easy & brimming with flavour, harmonising with the demands of family & lifestyle. Now that they're collected in one volume, you won't need to scramble between cookbooks for your favourite recipes ever again. ' The best of Bill Granger' collected into one stunning & comprehensive volume. With favourites drawn from six of his best-selling cookbooks, Best of Bill contains over 130 recipes for breakfast, lunch, afternoon tea, dinner & dessert. It is packed with stunning photographs & infused with Bill's laid-back voice & style. Bill Granger is an internationally acclaimed chef
- his cookbooks have sold more than 800, 000 copies, both here & overseas, & his television series have screened in over 30 countries. The size of this book is 25.9cm in height & 23.3cm wide with 320 pages
...

When Ed Baines joined the judges' panel on ITV's Britain's Best Dish, he dived head first into the world of true British cooking. Hundreds of people presented him with their versions of the best food this country has to offer, & here Ed brings his take on the most iconic of those to your kitchen. Over the last ten years, food has become more & more about the incredible ingredients available to us, & Ed will help you transform them into easy, delicious dishes that will 'wow' your guests. Chapters such as Breakfast, Pies, Curries & Teatime show the wide range & depth of the now very trendy British cuisine. Lovers of traditional food will enjoy the Coddled Eggs, Pressed Ham Hock & Steak Pie, whereas adventurous cooks will be inspired by recipes such as Chicken Stuffed with Stilton & Lobster Martini. ...

Details:
Britain is bursting with classic & traditional recipes & now you can find them all in this handy cookbook.

...

Deck the halls with tons of ideas & projects that help make the season bright Christmas is a magical time for all ages. Whether they're looking for a traditional approach or like to mix it up from year to year, readers will find plenty of merry ideas inside this book for making their holiday a jolly celebration. ...

Best of Disc Art celebrates the complementary existence of physical & digital packaging for music & video. Detailed captions, & interviews with leaders in the field show how designers exploit the two- & three- dimensional qualities of disc packaging to create unique, collectible items. ...