A special 3-bottle pack of Springbank CV showcasing the various styles of whisky the Campeltown distillery produces:- 1x bottle 20cl Springbank CV1x bottle 20cl Hazelburn CV1x bottle 20cl Longrow CV Springbank Springbank Distillery was established in 1828 in Campbeltown at the foot of the Mull of Kintyre on the west coast of Scotl&. Springbank produces three different types of single malt whisky Hazelburn which is non-peated & triple distilled, Longrow which is highly peated & double distilled & Springbank which is medium peated & partially triple distilled having been distilled two & a half times. Barley is spread across traditional malting floors at Springbank where it germinates & is then dried on the perforated floor of the malt kiln. Springbank Distillery welcomes visitors & offers distillery tours. No tasting notes at present. ...

Springbank Private Bottling for Distillery Visitors 2007 miniature is a vatting of single malt Scotch matured in sherry, bourbon & rum casks. Hazelburn (Springbank) Springbank Distillery is the oldest, independent & family owned malt whisky distillery in Scotland having been founded in 1828 in Campbeltown at the foot of the Mull of Kintyre on the west coast of Scotl&. Springbank produces three different types of malt whisky including Hazelburn which is non-peated & triple distilled & was first produced in 1997 & first released at the age of 8 years in 2005. The barley is spread across traditional malting floors at Springbank where it germinates & is then dried by hot air on the perforated floor of the malt kiln. The name Hazelburn is in memory of Hazelburn Distillery which was once one of the largest & now one of Campbeltown’s many lost distilleries & operated in the centre of the town from 1825 until 1925. No tatsing notes present. ...

Springbank OOD 12 Year Old 1997 vintage Campbeltown single malt Scotch whisky. Single Rum cask 282 bottled 2009. A very rare Springbank bottle
- just 72 bottles released as a pair in April 2009. Springbank Springbank Distillery was established in 1828 in Campbeltown at the foot of the Mull of Kintyre on the west coast of Scotl&. Springbank produces three different types of single malt whisky Hazelburn which is non-peated & triple distilled, Longrow which is highly peated & double distilled & Springbank which is medium peated & partially triple distilled having been distilled two & a half times. Barley is spread across traditional malting floors at Springbank where it germinates & is then dried on the perforated floor of the malt kiln. Springbank Distillery welcomes visitors & offers distillery tours. Fruity, fudge, Oddfellows, grassy nose. The palate is dry & salty at first, then bubblegum, lemon & molasses.
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Springbank OOD 9 Year Old 1999 vintage Campbeltown single malt Scotch whisky. Single red wine hogshead cask 419 bottled 2009. A very rare Springbank bottle
- just 72 bottles released as a pair in April 2009. Springbank Springbank Distillery was established in 1828 in Campbeltown at the foot of the Mull of Kintyre on the west coast of Scotl&. Springbank produces three different types of single malt whisky Hazelburn which is non-peated & triple distilled, Longrow which is highly peated & double distilled & Springbank which is medium peated & partially triple distilled having been distilled two & a half times. Barley is spread across traditional malting floors at Springbank where it germinates & is then dried on the perforated floor of the malt kiln. Springbank Distillery welcomes visitors & offers distillery tours. Floral, Rhubarb, marmalade nose. The palate is sweet, zesty, fruity, like walking through a garden.
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The first chapter release of non-peated English malt spirit from St Georges distillery down south. Distilled October 2009 & bottled February 2010. St George’s (England) St. George’s Distillery is situated at Roudham, between Cambridge & Norwich in Norfolk, England Opened at the end of 2006 & the first distillery in England to produce malt whisky in over a hundred years. St. George’s Distillery is equipped with two copper stills & water is extracted from an aquifer deep beneath the distillery. Around thirteen barrels of St. George’s spirit are produced per week, just one more than Edradour which is one of the smallest distilleries in Scotl&. Both peated & unpeated malt whisky is being matured & bottled at St. George’s Distillery. No tasting notes at present. ...

The third chapter release of non-peated English malt spirit from St Georges distillery down south. Matured in a first fill ex-bourbon barrel for 18-months. St George’s (England) St. George’s Distillery is situated at Roudham, between Cambridge & Norwich in Norfolk, England Opened at the end of 2006 & the first distillery in England to produce malt whisky in over a hundred years. St. George’s Distillery is equipped with two copper stills & water is extracted from an aquifer deep beneath the distillery. Around thirteen barrels of St. George’s spirit are produced per week, just one more than Edradour which is one of the smallest distilleries in Scotl&. Both peated & unpeated malt whisky is being matured & bottled at St. George’s Distillery. No tasting notes at present. ...

The fourth chapter release of peated English malt spirit from St Georges distillery down south. Matured in a single ex-bourbon cask for 18-months. St George’s (England) St. George’s Distillery is situated at Roudham, between Cambridge & Norwich in Norfolk, England Opened at the end of 2006 & the first distillery in England to produce malt whisky in over a hundred years. St. George’s Distillery is equipped with two copper stills & water is extracted from an aquifer deep beneath the distillery. Around thirteen barrels of St. George’s spirit are produced per week, just one more than Edradour which is one of the smallest distilleries in Scotl&. Both peated & unpeated malt whisky is being matured & bottled at St. George’s Distillery. No tasting notes at present. ...

The sixth chapter release of non-peated English malt spirit from St Georges distillery down south. Cask numbers 012-023 distilled February 2007 & bottled March 2010 St George’s (England) St. George’s Distillery is situated at Roudham, between Cambridge & Norwich in Norfolk, England Opened at the end of 2006 & the first distillery in England to produce malt whisky in over a hundred years. St. George’s Distillery is equipped with two copper stills & water is extracted from an aquifer deep beneath the distillery. Around thirteen barrels of St. George’s spirit are produced per week, just one more than Edradour which is one of the smallest distilleries in Scotl&. Both peated & unpeated malt whisky is being matured & bottled at St. George’s Distillery. No tasting notes at present. ...

A lightly peated English whisky from St Georges distillery down south. Bottled May 2010
- a mix of just four first-fill ex-bourbon
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Single malt English Whisky Queen's Diamond Jubilee Commemorative Bottling. Specially bottled to celebrate Her Majesty Queen Elizabeth II Diamond Jubilee 1952-2012 by St George's whisky distillery made using barley grown on the Sandringham Estate (the country retreat of Her Majesty The Queen). Only 3, 300 decanters have been made available bottled at 46% ABV. ...