The first cask to be bottled for Dalmore's custodians, a concept that was introduced by the distillery for it's followers in 2012. A trio of casks were filled at midnight on January 1st 2000 & gradually released on their 12th, 15th, & 18th birthday's. This is the first ' Millennium Release', bottled in 2012 as a 12 year old. Initiallly matured in an American oak ex-bourbon cask, before being finished in a Matusalem oloroso sherry cask. Nose: sweet, sherry, apples, candied orange Palate: Meaty, mushroom, develops into sweet with a light body Finish: Long, a little bitter, rather alcoholic but fruity at the same time. ...

This incredibly smooth & delicate single malt is the product of American white oak ex-bourbon casks & aged Tawny port pipes. The result is a rich, sweet, well-balanced malt. Expect to experience warm honeyed citrus fruits, sweet, sticky toffee & indulgent red fruits. ...

This malt has been aged 20 years by The Dalwhinnie distillery, founded in 1897, sits at the heart of the majestic Cairngorms National Park in the Scottish Highlands. The distillery does a range of official bottlings, with its signature single malt being the 15 year-old although the distillery also produces a 20 year-old & a 36 year-old, among other Distillers Editions. Almost all bottlings are official ones. Independent bottlings haven’t been seen for decades. Only a minor percentage of the single malt distilled at Dalwhinnie is marketed as single malt, with the majority being used in the Diageo-owned Buchanan & Black & White blends. Due to its high altitude setting, the distillery today also fulfils a dual function as a working meteorological station, with readings being taken daily. NOSE: honey, smoky, spicy PALATE: fresh, glazed honey, spices & apples FINISH: Medium length, very Christmassy, warms the soul with spice ...

This rum from Hereos & Heretics is a Caribean rum which has been aged for 13 years. This is a limited release bottle of only 370 bottles. This rum has flavours of caramel, tangy citrus, tropical fruits & coconut. ...

This London Dry Gin takes its name from Lard Darnley, Mary Queen of Scots' future husb&. It is full bodied & has flavours of lemon, elderflower & hints of coriander. ...

Created in the South West of Engl&, this whisky is made with barley grown on Preston Farm in Dartmoor, but the still used to distill the whisky comes all the way from Congac! This particular expression has spent time maturing in bourbon casks. Nose: Orchard fruits with barley & some grassy notes Palate: Oily, with flavours of cereals, vanilla & orchard fruits Finish: Citrus, coconut, brown sugar with a hint of peat ...

Deanston 10 Year Old Bordeaux Red Wine Cask Finish FLOOD DAMAGED: This bottle comes without the box. ...

Deanston 12 Year Old
- 70cl 46.3% Tasting Notes Colour
- Amber Nose
- Rounded & Integrated, Heather & Honey characteristics


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12 year old Deanston single malt Scotch whisky, which has enjoyed a finishing period in Madeira casks. ...

Deanston 15 Year Old Marsala Cask Finish Whisky region: Highland Cask type: Marsala fortified wine cask finish ...