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Cook Yourself Happy: The Danish Way

'Cook Yourself Happy brims with recipes that celebrate the seasons encourage use of local produce and embrace all food groups' YOU Magazine Mail on Sunday Add some hygge to your life and learn to cook Danish style with this beautifully illustrated cookbook containing over 100 delicious Danish recipes Promoting the very best of Danish cuisine this is a mouth-watering selection of authentic traditional Danish recipes which have been handed down through the generations This wealth of recipes covers every meal and occasion - whether a light lunch of Warm Smoked Salmon with Pickled Cucumber the heartier national dish of Stegt Flaesk (fried pork belly) or Pheasant Ragout a delightful dessert of Baked Apples with Marzipan and Raisins the most traditional of Danish pastries or a wonderful Hot
Chocolate with Orange Syrup Cook Yourself Happy is filled with enriching food that your friends and family will adore Food family and Denmark are Caroline's first loves and this is echoed in the book with photographs of Caroline cooking at home interspersed with gorgeous photographs of her family home in Denmark Drawing on traditional age-old family recipes this beautifully illustrated cookbook focuses on the most delicious and nourishing traditional Danish recipes that will boost your sense of wellbeing both inside and out
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' Cook Yourself Happy brims with recipes that celebrate the seasons encourage use of local produce & embrace all food groups' YOU Magazine Mail on Sunday Add some hygge to your life & learn to cook Danish style with this beautifully illustrated cookbook containing over 100 delicious Danish recipes Promoting the very best of Danish cuisine this is a mouth-watering selection of authentic traditional Danish recipes which have been handed down through the generations This wealth of recipes covers every meal & occasion
- whether a light lunch of Warm Smoked Salmon with Pickled Cucumber the heartier national dish of Stegt Flaesk (fried pork belly) or Pheasant Ragout a delightful dessert of Baked Apples with Marzipan & Raisins the most traditional of Danish pastries or a wonderful Hot Chocolate with Orange Syrup Cook Yourself Happy is filled with enriching food that your friends & family will adore Food family & Denmark are Caroline's first loves & this is echoed in the book with photographs of Caroline cooking at home interspersed with gorgeous photographs of her family home in Denmark Drawing on traditional age-old family recipes this beautifully illustrated cookbook focuses on the most delicious & nourishing traditional Danish recipes that will boost your sense of wellbeing both inside & out

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Jargon Buster

Raisins - Dried grapes. Can be eaten raw or used in cooking.
Chocolate - A confectionary food made from the cacao bean
Chocolate - A brown colour
Lunch - A midday meal
Cucumber - A long green vegetable often used in salads
Denmark - A country in Scandinavia, Northern Europe.
hot - An indication of the temperature being high and a sensation of heat to the tough
Friends - A close associate or a popular US based sitcom about a group of friends
Mail - Or post is a service for transmitting physical objects or letters between locations
Danish - a language, often spoken in the Scandinavian countries, primarily Denmark
Traditional - Something that has become the same through a period of time and thus repeated.
Traditional - Something that has been around for a while and is repeated regularly.
Home - A place of permanent residence for families.
Occasion - A particular time which an event occurs e.g. a birthday
Family - A group of people that live together made up from parents and children.
Wonderful - Another word for describing something that is extremely good, marvellous.

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Page Updated: 2022-04-14 12:22:47

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