SAGE SES003BSS0NEU1 The Temp Control Milk jug with indicator strip gives you total control over temperature. Integrated thermometer for texturing milk to the optimum temperature between 55
- 75c Spout design, Ideal for latte art. 480ml Capacity
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MODEL SES500BSS The Bambino Plus Third Wave Specialty Coffee in a compact footprint. Compact without compromise. The Bambino™ Plus encompasses Sages 4 Keys Formula for true third wave specialty coffee. Delivering barista-quality performance, use the 54mm portafilter to extract 19 grams of ground coffee for full-bodied crema. The Thermo Jet heating system achieves the optimum extraction temperature, 93°C, in 3 seconds. PID temperature control with the Bambino™ Plus maintains the water temperature within +/- 1 °C. Assuring the nuanced flavour notes of the bean are perfectly balanced. The steam wand automatically textures the milk to a velvety mouthfeel. Creating silky micro-foam capable of composing latte art. With a 3 second heat up-time & precise espresso extraction, you go from bean to cup, faster than ever before. Automatic microfoam milk texturing 3 second heat up time 19 grams dose of coffee for full flavour.&nb... ...

MODEL SES500BTR   The Bambino Plus Third Wave Specialty Coffee in a compact footprint. Compact without compromise. The Bambino™ Plus encompasses Sage's 4 Keys Formula for true third wave specialty coffee.   Delivering barista-quality performance, use the 54mm portafilter to extract 19 grams of ground coffee for full-bodied crema.  The Thermo Jet® heating system achieves the optimum extraction temperature, 93°C, in 3 seconds. PID temperature control with the Bambino™ Plus maintains the water temperature within +/- 1 °C.  Assuring the nuanced flavour notes of the bean are perfectly balanced.  The steam wand automatically textures the milk to a velvety mouthfeel. Creating silky micro-foam capable of composing latte art.  With a 3 second heat up-time & precise espresso extraction, you go from bean to cup, faster than ever before.   Automatic microfoam milk texturing  3 second heat up time 19 grams dose of coffee for full flavour.  Low pressure pre-infusion for a more balanced crema Precise espresso extraction with temperature control, within -/+ 1 degree Quiet Mark Auto purge heat system   Automatic Micro-foam Milk Texturing: The automatic steam wand means that you can adjust the milk temperature & texture to suit your taster.  Delivering barista quality micro-foam that enhances the flavour of the coffee & is essential for creating latte art.  Faster Heat Up Time: Innovative Thermo Jet® heating system achieves the optimum extraction temperature in 3 seconds. Ready to make your best coffee without the wait.  19 Grams Dose for Full Flavour: Achieve a consistent & balanced espresso using the right amount of ground coffee. The 54mm porta-filter with 19 grams is the key for full flavour & café quality coffee.  Low Pressure Pre-Infusion: Low pressure pre-infusion gradually increases pressure at the start & helps ensure all the flavours are drawn out evenly during the extraction for a balanced tasting cup.  Precise Espresso Extraction: Digital Temperature Control (PID) delivers water at precisely the right temperature, ensuring optimal espresso extraction.  With the Quiet Mark stamp of approval, this appliance will work discreetly without disrupting the tranquillity of your home. Auto Purge: Automatically purging the heat system after steaming ensures your next espresso is extracted at the right temperature.  ...

  The Barista Express Create great tasting espresso – from bean to espresso– in less than a minute. The Barista Express means that you can grind the beans right before extraction, & its interchangeable filters & a choice of automatic or manual operation ensure authentic café style results in no time at all.   Dose-Control Grinding. Integrated conical burr grinder with dose control delivers the right amount on dem&, ensuring maximum flavour. Its fully adjustable grind size & dose, let you customise to suit your taste. Precise Espresso Extraction. Digital temperature control (PID) delivers water at precisely the right temperature, ensuring optimal espresso extraction. The Sage Razor™ dosing tool trims the puck for a consistent dose & extraction. Micro-foam Milk. The steam wand performs at the level that means that you can h&-texture the micro- foam necessary to enhance the flavour of the coffee & create latte art. ...

MODEL SES876BSS the Barista Express Impress The Impress™ Puck System A new, innovative assisted tamp system has arrived. Made up of 3 components that make manual espresso making easier than ever before without losing that hands-on feel. The assisted tamp lever simplifies the critical step of tamping, delivering the constant 10kg of pressure needed to tamp your dose, ready for extraction. Once the lever has been fully engaged, it finishes with a 7twist, in which the tamp polishes the surface of the puck, removing excess grind from the tamp face & reducing any mess. Intelligent Dosing The smart dosing system that learns on the job, automatically calculating & adjusting the dose of freshly ground coffee, as required, based on the last grind & tamp outcome.25 Grind Settings with Integrated Precision Conical Burr Grinder This wide range of setting allows the fine tuning of grind size for the desired extraction & flavour outcome, depend... ...

MODEL SES878BTR the Barista Pro Third Wave Specialty Coffee: where precision meets speed.A manual espresso machine, offering hands-on prepping for a practicing baristas personal touch. The Barista™ Pro encompasses Sages 4 Keys Formula for third wave speciality coffee. The intuitive LCD interface provides all the information you need to create third wave speciality coffee at home. The built-in grinder readies 19g of ground coffee on dem&. Concocting an aromatic, full-bodied experience. The Thermo Jet heating system achieves the optimum extraction temperature, 93°C, in 3 seconds. PID temperature control maintains the water extraction temperature within +/- 1 °C. Assuring the nuanced flavour notes of the bean is perfectly balanced.9 Bar pressure is applied during the extraction process via our 15 Bar Italian pump. Delivering charming, caramel-coloured coffee. The steam wand textures the milk to a velvety mouthfeel. Creating silky mi... ...

MODEL SES880BSS The Barista Touch Third Wave Specialty Coffee at your fingertips. The new intuitive touch screen display with 5 pre-programmed cafe drinks menu essentially places the barista in your home. So you can enjoy cafe quality coffee when & wherever you chose. The Barista Touch™ encompasses Sages 4 keys formula for third wave speciality coffee. All within a compact footprint. A built-in grinder automatically delivers the right amount, 19-22g, of ground coffee on dem&. Creating an aromatic, full-bodied experience. The Thermo Jet heating system achieves the optimum extraction temperature, 93°C, in 3 seconds. PID temperature control ensures the nuanced flavour notes of sour, salt, sugar, roast & bitter are perfectly balanced. 9 Bar pressure is applied during the extraction process via our 15 Bar Italian pump. Delivering charming, caramel-coloured coffee. The steam wand automatically textures the milk to a velvety mout... ...

MODEL SES880BTR   The Barista Touch Third Wave Specialty Coffee at your fingertips.   The new intuitive touch screen display with 5 pre-programmed café drinks menu essentially places the barista in your home. So you can enjoy café quality coffee when & wherever you chose.  The Barista Touch™ encompasses Sage's 4 keys formula for third wave speciality coffee. All within a compact footprint. A built-in grinder automatically delivers the right amount, 19-22g, of ground coffee on dem&. Creating an aromatic, full-bodied experience.  The Thermo Jet® heating system achieves the optimum extraction temperature, 93°C, in 3 seconds. PID temperature control ensures the nuanced flavour notes of sour, salt, sugar, roast & bitter are perfectly balanced.  9 Bar pressure is applied during the extraction process via our 15 Bar Italian pump. Delivering charming, caramel-coloured coffee.  The steam wand automatically textures the milk to a velvety mouthfeel. Creating micro-foam capable of composing latté art.  The new intuitive touch screen display with 5 pre-programmed café drinks menu essentially places the barista in your home. So you can enjoy café quality coffee when & wherever you chose. With a 3 second heat up time, you go from bean to cup, faster than ever before.   * Intuitive touch screen display * Automatic micro-foam milk texturing * 3 second heat up time * Precise espresso extraction with temperature control, within -/+ 1 degree * Integrated stainless steel burr coffee bean grinder * Hands free operation   Clever. Automatic. Customise: Intuitive touch screen display simplifies how to make your favourite café coffee in 3 easy steps
- Grind, Brew & Milk. You can easily adjust the coffee strength, milk texture & temperature to suit your taste. Then save it with your own unique name. Create & save up to 6 personalised coffees. Automatic Micro-foam Milk Texturing: Auto steam w&, means that you can adjust the milk temperature & texture to suit your taste. Delivering barista quality micro-foam that enhances the flavour of the coffee & is essential for creating latté art. Faster Heat Up Time: Innovative Thermo Jet™ heating system achieves the optimum extraction temperature in 3 seconds. Ready to make your best coffee without the wait. Precise Espresso Extraction: Digital Temperature Control (PID) delivers water at precisely the right temperature, ensuring optimal espresso extraction. Integrated Coffee Grinder: With a single touch, the integrated conical burr grinder with dose control delivers the right amount of coffee on dem&, for maximum flavour. Hands Free Operation: Innovative grinding cradle allows any at-home Barista to grind directly into the espresso portafilter.  
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  The Barista Touch Barista-quality performance with new intuitive touchscreen  display with pre- programmed café drinks menu & automatic milk texturing. All within a compact footprint. A built-in grinder delivers the right amount of ground coffee on demand & with a 3 second heat up time, you go from bean to cup, faster than ever before.      Intuitive Touchscreen Display Simplifies how to make your favorite café coffee in 3 easy steps
- Grind, Brew & Milk. You can easily adjust the coffee strength, milk texture or temperature to suit your taste. Then save it with your own unique name. Create & save up to 8 personalized coffees. Automatic Microfoam Milk Texturing Auto steam w&, means that you can adjust the milk temperature & texture to suit your taste. Delivering barista quality micro-foam that enhances the flavor of the coffee & essential for creating latté art. Then it cleans itself for you. Precise Espresso Extraction Digital Temperature Control (PID) delivers water at precisely the right temperature, ensuring optimal espresso extraction. Faster Heat Up Time Innovative Themo Jet™ heating system achieves the optimum extraction temperature in 3 seconds. Ready to make your best coffee without the wait. Hands Free Operation Innovative grinding cradle allows any at-home Barista to grind directly into the espresso portafilter. Integrated Coffee Grinder With a single touch, the integrated conical burr grinder with dose control, delivers the right amount of coffee, on dem&, for maximum flavor. Adjustable grind size & dose.
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  The Dual Boiler Be your own barista & create great tasting coffee to rival the best café. The Dual Boiler™ is for the coffee connoisseur who prefers to control every step in the espresso process. You can extract espresso & texture milk simultaneously, allowing you to capture the delicate aromatics of the espresso in your coffee by having the espresso & milk ready at the same time.   Precise Espresso Extraction Dual Stainless steel boilers & heated group head, both regulated by our digital temperature control technology (PID), delivers water at precisely the right temperature, eliminating temperature surfing* for consistent espresso quality, shot after shot. The Dual Boiler™ also features an Over Pressure Valve (OPV) which limits the maximum pressure throughout the extraction, helping to prevent bitter flavours in the shot. It also offers a true low pressure pre- infusion, which gradually increases the pressure to gently expand the grinds for an even extraction. There is also a shot clock & pressure gauge to help you improve your barista skills. Micro-foam Milk the steam w&, powered by the dedicated steam boiler, instantly delivers the pressure to create micro-foam texture similar to commercial machines that enhances coffee flavour & is essential to create latte art. Barista’s Choice The Dual Boiler is the professional Barista’s choice for their home machine. “24.5 out of 25. Ridiculously good.” Craig Simon. Australian Barista Champion. ...