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£599.95
  The Barista Express Create great tasting espresso – from bean to espresso– in less than a minute. The Barista Express means that you can grind the beans right before extraction, & its interchangeable filters & a choice of automatic or manual operation ensure authentic café style results in no time at all.   Dose-Control Grinding. Integrated conical burr grinder with dose control delivers the right amount on dem&, ensuring maximum flavour. Its fully adjustable grind size & dose, let you customise to suit your taste. Precise Espresso Extraction. Digital temperature control (PID) delivers water at precisely the right temperature, ensuring optimal espresso extraction. The Sage Razor™ dosing tool trims the puck for a consistent dose & extraction. Micro-foam Milk. The steam wand performs at the level that means that you can h&-texture the micro- foam necessary to enhance the flavour of the coffee & create latte art. ...
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MODEL SES876BSS the Barista Express Impress The Impress™ Puck System A new, innovative assisted tamp system has arrived. Made up of 3 components that make manual espresso making easier than ever before without losing that hands-on feel. The assisted tamp lever simplifies the critical step of tamping, delivering the constant 10kg of pressure needed to tamp your dose, ready for extraction. Once the lever has been fully engaged, it finishes with a 7twist, in which the tamp polishes the surface of the puck, removing excess grind from the tamp face & reducing any mess. Intelligent Dosing The smart dosing system that learns on the job, automatically calculating & adjusting the dose of freshly ground coffee, as required, based on the last grind & tamp outcome.25 Grind Settings with Integrated Precision Conical Burr Grinder This wide range of setting allows the fine tuning of grind size for the desired extraction & flavour outcome, depend... ...
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MODEL SES878BSS the Barista Pro Third Wave Specialty Coffee: where precision meets speed.A manual espresso machine, offering hands-on prepping for a practicing baristas personal touch. The Barista™ Pro encompasses Sages 4 Keys Formula for third wave speciality coffee. The intuitive LCD interface provides all the information you need to create third wave speciality coffee at home. The built-in grinder readies 19g of ground coffee on dem&. Concocting an aromatic, full-bodied experience. The Thermo Jet heating system achieves the optimum extraction temperature, 93°C, in 3 seconds. PID temperature control maintains the water extraction temperature within +/- 1 °C. Assuring the nuanced flavour notes of the bean is perfectly balanced.9 Bar pressure is applied during the extraction process via our 15 Bar Italian pump. Delivering charming, caramel-coloured coffee. The steam wand textures the milk to a velvety mouthfeel. Creating silky micro-f... ...
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MODEL SES878BTR the Barista Pro Third Wave Specialty Coffee: where precision meets speed.A manual espresso machine, offering hands-on prepping for a practicing baristas personal touch. The Barista™ Pro encompasses Sages 4 Keys Formula for third wave speciality coffee. The intuitive LCD interface provides all the information you need to create third wave speciality coffee at home. The built-in grinder readies 19g of ground coffee on dem&. Concocting an aromatic, full-bodied experience. The Thermo Jet heating system achieves the optimum extraction temperature, 93°C, in 3 seconds. PID temperature control maintains the water extraction temperature within +/- 1 °C. Assuring the nuanced flavour notes of the bean is perfectly balanced.9 Bar pressure is applied during the extraction process via our 15 Bar Italian pump. Delivering charming, caramel-coloured coffee. The steam wand textures the milk to a velvety mouthfeel. Creating silky mi... ...
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MODEL SES880BSS The Barista Touch Third Wave Specialty Coffee at your fingertips. The new intuitive touch screen display with 5 pre-programmed cafe drinks menu essentially places the barista in your home. So you can enjoy cafe quality coffee when & wherever you chose. The Barista Touch™ encompasses Sages 4 keys formula for third wave speciality coffee. All within a compact footprint. A built-in grinder automatically delivers the right amount, 19-22g, of ground coffee on dem&. Creating an aromatic, full-bodied experience. The Thermo Jet heating system achieves the optimum extraction temperature, 93°C, in 3 seconds. PID temperature control ensures the nuanced flavour notes of sour, salt, sugar, roast & bitter are perfectly balanced. 9 Bar pressure is applied during the extraction process via our 15 Bar Italian pump. Delivering charming, caramel-coloured coffee. The steam wand automatically textures the milk to a velvety mout... ...
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£999.95
  The Barista Touch Barista-quality performance with new intuitive touchscreen  display with pre- programmed café drinks menu & automatic milk texturing. All within a compact footprint. A built-in grinder delivers the right amount of ground coffee on demand & with a 3 second heat up time, you go from bean to cup, faster than ever before.      Intuitive Touchscreen Display Simplifies how to make your favorite café coffee in 3 easy steps
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£1149.95
  The Dual Boiler Be your own barista & create great tasting coffee to rival the best café. The Dual Boiler™ is for the coffee connoisseur who prefers to control every step in the espresso process. You can extract espresso & texture milk simultaneously, allowing you to capture the delicate aromatics of the espresso in your coffee by having the espresso & milk ready at the same time.   Precise Espresso Extraction Dual Stainless steel boilers & heated group head, both regulated by our digital temperature control technology (PID), delivers water at precisely the right temperature, eliminating temperature surfing* for consistent espresso quality, shot after shot. The Dual Boiler™ also features an Over Pressure Valve (OPV) which limits the maximum pressure throughout the extraction, helping to prevent bitter flavours in the shot. It also offers a true low pressure pre- infusion, which gradually increases the pressure to gently expand the grinds for an even extraction. There is also a shot clock & pressure gauge to help you improve your barista skills. Micro-foam Milk the steam w&, powered by the dedicated steam boiler, instantly delivers the pressure to create micro-foam texture similar to commercial machines that enhances coffee flavour & is essential to create latte art. Barista’s Choice The Dual Boiler is the professional Barista’s choice for their home machine. “24.5 out of 25. Ridiculously good.” Craig Simon. Australian Barista Champion. ...
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£1699.95
  The Oracle The Oracle™ creates café quality coffee that tastes like you’d get in your favorite café. The Oracle™ has automatic grinding, dosing, tamping & milk texturing, automating the two most difficult parts of manual espresso. You can extract espresso & texture milk simultaneously, enabling you to go from beans to latte in under a minute. Auto & Mess Free The integrated conical burr grinder automatically grinds, doses & tamps 22 grams for a double shot, similar to the commercial machine in your favorite café. Precise Espresso Extraction Dual stainless steel boilers & heated group head, both regulated by our digital temperature control (PID) automatically delivers the water at precisely the right temperature, extracting maximum flavor potential. The Oracle™ also features an Over Pressure Valve (OPV). This commercial feature limits the maximum pressure throughout the extraction, helping prevent bitter flavors in the shot. It also has true low pressure pre-infusion, which gradually increases the pressure to gently expand the grinds for an even extraction. Micro-foam Milk The automatic steam wand textures milk to your preferred taste & temperature, from silky smooth latte (less texture) to creamy cappuccino (more texture). Powered by a dedicated boiler, the auto steam wand delivers barista quality micro-foam that enhances the flavor of the coffee & is essential for creating latte art. ...
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£1699.95 GBP
Sage SES985BSS4GUK1 The new standard in performance, automation & speed Auto grind Using Baratza European Precision burrs with 45 grind settings delivers superior grinds quality. Auto dose Precisely dose between 18-22g into a 58mm commercial size portafilter. Auto tamp Consistent mess free tamping taking out the need for guesswork. Cafe quality coffee with barista guidance Enjoy a perfectly balanced extraction with Barista Guidance. This intelligent feature automatically identifies over or under-extracted espresso shots, prompting you to adjust the grind size setting for the perfect shot. Ready to go in seconds Explore precision extraction with Thermo Jet technology. The heated group head, powered by Thermo Jet, maintains a consistent 93°C for customisable extraction. Simultaneously, the instantaneous boiler achieves optimal temperature in seconds, featuring a printed metal-ceramic heating circuit fused to an ultra-thin stainless steel plate which is super precise, highly responsi... ...
Archived Product
£1699.95 GBP
Sage SES985BTR4GUK1 The new standard in performance, automation & speed Auto grind Using Baratza European Precision burrs with 45 grind settings delivers superior grinds quality. Auto dose Precisely dose between 18-22g into a 58mm commercial size portafilter. Auto tamp Consistent mess free tamping taking out the need for guesswork. Cafe quality coffee with barista guidance Enjoy a perfectly balanced extraction with Barista Guidance. This intelligent feature automatically identifies over or under-extracted espresso shots, prompting you to adjust the grind size setting for the perfect shot. Ready to go in seconds Explore precision extraction with Thermo Jet technology. The heated group head, powered by Thermo Jet, maintains a consistent 93°C for customisable extraction. Simultaneously, the instantaneous boiler achieves optimal temperature in seconds, featuring a printed metal-ceramic heating circuit fused to an ultra-thin stainless steel plate which is super precise, highly responsi... ...
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Sage SES880BTR The Barista Touch Coffee Machine, Black Truffle

MODEL SES880BTR   The Barista Touch Third Wave Specialty Coffee at your fingertips.   The new intuitive touch screen display with 5 pre-programmed café drinks menu essentially places the barista in your home. So you can enjoy café quality coffee when and wherever you chose.  The Barista Touch™ encompasses Sage's 4 keys formula for third wave speciality coffee. All within a compact footprint. A built-in grinder automatically delivers the right amount, 19-22g, of ground coffee on demand. Creating an aromatic, full-bodied experience.  The ThermoJet® heating system achieves the optimum extraction temperature, 93°C, in 3 seconds. PID temperature control ensures the nuanced flavour notes of sour, salt, sugar, roast and bitter are perfectly balanced.  9 Bar pressure is applied
during the extraction process via our 15 Bar Italian pump. Delivering charming, caramel-coloured coffee.  The steam wand automatically textures the milk to a velvety mouthfeel. Creating micro-foam capable of composing latté art.  The new intuitive touch screen display with 5 pre-programmed café drinks menu essentially places the barista in your home. So you can enjoy café quality coffee when and wherever you chose. With a 3 second heat up time, you go from bean to cup, faster than ever before.   * Intuitive touch screen display * Automatic micro-foam milk texturing * 3 second heat up time * Precise espresso extraction with temperature control, within -/+ 1 degree * Integrated stainless steel burr coffee bean grinder * Hands free operation   Clever. Automatic. Customise:
Intuitive touch screen display simplifies how to make your favourite café coffee in 3 easy steps - Grind, Brew and Milk. You can easily adjust the coffee strength, milk texture and temperature to suit your taste. Then save it with your own unique name. Create and save up to 6 personalised coffees. Automatic Micro-foam Milk Texturing: Auto steam wand, allows you to adjust the milk temperature and texture to suit your taste. Delivering barista quality micro-foam that enhances the flavour of the coffee and is essential for creating latté art. Faster Heat Up Time: Innovative ThermoJet™ heating system achieves the optimum extraction temperature in 3 seconds. Ready to make your best coffee without the wait. Precise Espresso Extraction: Digital Temperature Control (PID) delivers water at
precisely the right temperature, ensuring optimal espresso extraction. Integrated Coffee Grinder: With a single touch, the integrated conical burr grinder with dose control delivers the right amount of coffee on demand, for maximum flavour. Hands Free Operation: Innovative grinding cradle allows any at-home Barista to grind directly into the espresso portafilter.  
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  • Availability: Out Of Stock
  • Supplier: PRC Direct
  • SKU: SES880BTR
Availability: In Stock
£1048.00

Product Description

MODEL SES880BTR   The Barista Touch Third Wave Specialty Coffee at your fingertips.   The new intuitive touch screen display with 5 pre-programmed café drinks menu essentially places the barista in your home. So you can enjoy café quality coffee when & wherever you chose.  The Barista Touch™ encompasses Sage's 4 keys formula for third wave speciality coffee. All within a compact footprint. A built-in grinder automatically delivers the right amount, 19-22g, of ground coffee on dem&. Creating an aromatic, full-bodied experience.  The Thermo Jet® heating system achieves the optimum extraction temperature, 93°C, in 3 seconds. PID temperature control ensures the nuanced flavour notes of sour, salt, sugar, roast & bitter are perfectly balanced.  9 Bar pressure is applied during the extraction process via our 15 Bar Italian pump. Delivering charming, caramel-coloured coffee.  The steam wand automatically textures the milk to a velvety mouthfeel. Creating micro-foam capable of composing latté art.  The new intuitive touch screen display with 5 pre-programmed café drinks menu essentially places the barista in your home. So you can enjoy café quality coffee when & wherever you chose. With a 3 second heat up time, you go from bean to cup, faster than ever before.   * Intuitive touch screen display * Automatic micro-foam milk texturing * 3 second heat up time * Precise espresso extraction with temperature control, within -/+ 1 degree * Integrated stainless steel burr coffee bean grinder * Hands free operation   Clever. Automatic. Customise: Intuitive touch screen display simplifies how to make your favourite café coffee in 3 easy steps
- Grind, Brew & Milk. You can easily adjust the coffee strength, milk texture & temperature to suit your taste. Then save it with your own unique name. Create & save up to 6 personalised coffees. Automatic Micro-foam Milk Texturing: Auto steam w&, means that you can adjust the milk temperature & texture to suit your taste. Delivering barista quality micro-foam that enhances the flavour of the coffee & is essential for creating latté art. Faster Heat Up Time: Innovative Thermo Jet™ heating system achieves the optimum extraction temperature in 3 seconds. Ready to make your best coffee without the wait. Precise Espresso Extraction: Digital Temperature Control (PID) delivers water at precisely the right temperature, ensuring optimal espresso extraction. Integrated Coffee Grinder: With a single touch, the integrated conical burr grinder with dose control delivers the right amount of coffee on dem&, for maximum flavour. Hands Free Operation: Innovative grinding cradle allows any at-home Barista to grind directly into the espresso portafilter.  

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Jargon Buster

Stainless steel - A stain and corrosion resistant steel blend
Black - A colour which does not emit any colour of the spectrum. Black absorbs all frequencies of the spectrum.
Steel - An alloy made predominately of Iron combined with <2% carbon
Foam - A stubstance formed by trapping air in a solid or liquid
Sage - A small culinary fragrant herb
Milk - A dairy product white in colour
Digital - A system that uses only 0s and 1s to transmit data
Heat - A term used to define thermal energy
Italian - A word used ot descibe something from Italy
water - A chemical substance. Chemical formula H2O.
Steam - Steam - water in gas form, water vapour. Commonly seen coming from a kettle
compact - Carefuly designed to ensure an item has a minimal physical size
Coffee - A popular brewed drink using roasted coffee beans
Sugar - A sweet substance, white in colour.
grinding - A process for finishing an object to improve the finish of the surface
Quality - An object that has quality is superior in function and finish than a less quality object.
Compact - something that has a lot combined within a small space.
Flavour - The taste of a food product.
Personalised - Something that has been made unique towards an individual, commonly through graving.
Precise - A measurement on the accuracy of something
Grinder - Something that herbs and spices can be ground in easily.
Home - A place of permanent residence for families.
Degree - An angle measurement, also can be the measurement of an extent that something happens, can also relate to an university academic measurement.
Experience - To gain further knowledge by practising.
degree - The extremity of something or the angle. Can also relate to a university achievement.
Innovative - An idea that shows new method and ways of thinking, an original design.
Model - A representation of a person or thing, usually smaller scale. It can also be a person that wears clothing.

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PRC Direct
Page Updated: 2025-01-21 16:12:46

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