With a rich heritage of world-class farming, it is not surprising some of the best cheeses from the British Isles come from Wales. This box contains a perfect representative cheese from each type to give a well-balanced cheese board. ...

Arthur Charles Wilkin joined with two friends to form the Britannia Fruit Preserving Company. He stipulated that the jam should be free of glucose, colouring & preservatives. The first jam was of such high quality & impressed one Australian merchant so much that he arranged to buy every last pot. As new varieties were added the distinction between jams made with home grown fruit ‘ Conserve’ & foreign produce ‘ Preserve’ was made. Tiptree's Organic Chutney is perfect with our cheddars & most semi-hard & hard cheeses. ...

Arthur Charles Wilkin joined with two friends to form the Britannia Fruit Preserving Company. He stipulated that the jam should be free of glucose, colouring & preservatives. The first jam was of such high quality & impressed one Australian merchant so much that he arranged to buy every last pot. As new varieties were added the distinction between jams made with home grown fruit ‘ Conserve’ & foreign produce ‘ Preserve’ was made. Tiptree's Organic Onion Relish is perfect with our cheddars & most semi-hard & hard cheeses. ...

Tomi Twym is a delicious, strong, mature cheese with a hint of spice to complement the sundried tomato & white wine – because some like it hot – & ‘twym’ means hot in Welsh! What's it taste like? Tomi Twym is softer than a waxed cheddar & has a lovely spicy tomato taste. Where's it from? Made by Caws Cenarth at Glyneithinog Farm in West Wales. Tomi Twym is sold as a whole waxed cheese of 200g. ...

Tor is made by Whitelake Cheeses in the style of a Valencay but modeled on the nearby Glastonbury Tor afterwhich it is named. What's it like taste? Tor's beautiful texture strikes you immediately, then the taste of lemon with a gentle punch. It is an exquisite & finest top quality goat's cheese. Where's it from? Tor is produced by the masters at White Lake Cheeses in Bagborough, Somerset, a stones throw from the Glastonbury festival site. The goat's milk is thermised & suitable for vegetarians. ...

A superb collection of artisan cheeses from rock star turned gentleman farmer & cheese enthusiast, all of which show the artistic ...

Indulge yourself or someone else! If you thought you loved cheese before then this will turn you into a cheese freak like us. For less than the price of a normal mobile phone contract we will keep you in the finest cheeses month in month out. You can buy this as a one off or order each month's different selection for 3, 6 or 12 months. If you would like them at irregular intervals you can specify that in the checkout or by simply emailing us after you've ordered e.g. 3 months but over the whole year (every 4 months). The cheeses chosen each month are designed to work alongside each other on a board therefore usually a soft, a blue, a hard & a washed rind or semi-soft or goat's. Example month: Cotswold Brie, Ford Farm Cheddar, Harrogate Blue, Edel de Cleron ...

Taleggio is most likely the oldest soft cheese in the world having been created in 9th century Bergamo in the Val Taleggio in northern Lombardy. It is very much an Italian tasting cheese but its washed rind gives the pungent smell of something you'd expect from France. The creamy taste is more like that of Gorgonzola Dolce  & mild & sweet. ...

This beats cuckoo clocks & pen knives as Switzerland's greatest export. Tete de Moine has a gorgeous alpine milky taste similar to Gruyere. Tete de Moine should be placed on a Girolle cutter for best results. If you can't get your hands on one we advise using a vegetable peeler to shave the cheese to release the aroma & flavours (Girolle shown in images not included). ...

Whether it's a father, husb&, son or friend, if they're a great dad, they will all have one thing in common: they would love & deserve to receive this magnificent cheese gift selection as a show of appreciation. ...