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Marshmallow Vodka
Whether melted over the BBQ, perched atop a Rocky Road or just squished into your salivating jaws by the fistful – everyone enjoys a good marshmallow. And now a sweet-toothed mixologist has done the decent thing and created Marshmallow Vodka! Made using 5-times distilled Italian Vodka; unlike a lot of 'flavoured spirits, ' this is no sickly-sweet affair. Delicious served neat or over ice, it's very drinkable (too drinkable!) and does a convincing job of recreating that smooth melt-in-the-mouth flavour of marshmallows. How to recreate that sexy-looking 'Cake-tini' in the picture: Ingredients: 55ml (2oz) Marshmallow Vodka 55ml (2oz) Cherry soda Hundreds and thousands 1 maraschino cherry 1 marshmallow on a cocktail stick Method: Chill all the ingredients Stir the vodka and soda together
in a mixing glass Dunk the cherry in and run it round the rim of a Martini glass Dip and swivel the Martini glass in the hundreds and thousands Pour the vodka/soda mix into your (now colourful) Martini glass Drop the cherry in the bottom and the skewered marshmallow on top Consume!
in a mixing glass Dunk the cherry in and run it round the rim of a Martini glass Dip and swivel the Martini glass in the hundreds and thousands Pour the vodka/soda mix into your (now colourful) Martini glass Drop the cherry in the bottom and the skewered marshmallow on top Consume!
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