Salmon fillet rolled with a spinach & ricotta filling. Common Name: Atlantic salmon Latin Name: Salmo salar Wild Caught or Farm Reared: Farm reared Country of Origin: Scotland Method of catch/ Farming method: Marine open nets pens Ingredients Salmon (Salmo salar ) (fish ) (75%), spinach (10%), ricotta cheese (7%) (milk ), full fat soft cheese (milk ), lemon juice, sea salt, nutmeg, black pepper, lemon zest Allergy Advice: For allergens see ingredients in bold ...

Salmon fillets with a dill & orange crumb topping & orange infused butter. Common Name: Atlantic salmon Latin Name: Salmo salar Wild Caught or Farm Reared: Farm reared Country of Origin: Scotland Method of catch/ Farming method: Marine open nets pens Ingredients Salmon (fish ) (86%), butter (milk ) (5%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), water, dill, black mustard seeds, spirit vinegar, salt, orange juice, orange zest, soft brown sugar, yeast Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold ...

Trout fillet with soy sauce, red chilli, ginger & coriander, ready in 20 minutes. Ingredients Rainbow trout (Oncorhynchus mykiss ) (fish ) (83%), water, honey, spring onions, SOY SAUCE (water, salt, colour plain caramel, sugar, soya bean, wheat flour), red chilli, ginger purée, cornflour, lime juice, garlic purée, coriander leaf Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold ...

Tropical Fruit Salad in Light Syrup & Passion Fruit Juice Ingredients Guava (30%), pineapple (30%), red papaya (30%), yellow papaya (10%), water, sugar, passion fruit juice from concentrate (2%), acidity regulator citric acid, antioxidant ascorbic acid ...

Tender & sweet fine green beans, grown from carefully selected farmers who share our values. By buying products with the Waitrose Foundation logo you are helping to fund community projects chosen by farm workers & smallholders who grow & prepare our produce in South Africa, Kenya & Ghana. ...

Lemon mousse Ingredients Milk, whipping cream (milk ) (18%), water, lemon juice from concentrate (17%), sugar, skimmed milk powder, cornflour, beef gelatine, emulsifier lactic acid esters of mono- & diglycerides of fatty acids, flavouring, citric acid, vanilla extract, lemon oil, colour carotenes Allergy Advice: For allergens see ingredients in bold May also contain nuts & peanuts ...

Seasonally tender half leg of lamb from selected Welsh farms, expertly hand prepared by specialist butchers. We have been working with our Welsh lamb farmers for many years, selecting them for their high standards of animal husbandry, welfare & commitment to sustainable farming. ...

Seasonally tender leg of lamb from selected Welsh farms, expertly hand prepared by specialist butchers. We have been working with our Welsh lamb farmers for many years, selecting them for their high standards of animal husbandry, welfare & commitment to sustainable farming. Ingredients ...

Grown with care for the environment by farmers who share our values & commitment to:
- Sustainable farming methods
- Protecting

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Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed & this may affect nutrition & allergen information therefore you should always check product labels & not rely solely on the information presented here. If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email customersupport@waitrose.co.uk. For all other products, please contact the manufacturer. This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement. ...