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Smitten Kitchen Cookbook

You don't need to be a chef you don't need special ingredients you don't even need a big kitchen. There is a half-galley kitchen in New York with just a single counter a tiny stove pans stacked high in the corner - yet it has conjured up stews and slaws salsas and pestos tatins and cheesecakes. All to-die-for. This is Deb Perelman's kitchen. Deb is an ordinary home cook who believes food should be a pleasure and deliciousness a guarantee. So she founded www.smittenkitchen.com her award-winning blog where she concocts tweaks and obsessively tests the best imaginable recipes for the everyday cook. These are recipes you'll bookmark share and make your own whether it is Courgette Ribbons with Almond Pesto for a summer lunch Everyday Margherita Pizza for the family Seared Halibut with Gazpacho
Salsa for a weekend dinner or Tiny But Intense Chocolate Cake for a special treat. 'I'm a longtime fan of the blog and this is a wonderful cookbook' Rachel Khoo Little Paris Kitchen.
  • Availability: In Stock
  • Supplier: WHSmith
  • SKU: 9780224095785
Availability: In Stock
£12.80

Product Description

You don't need to be a chef you don't need special ingredients you don't even need a big kitchen. There is a half-galley kitchen in New York with just a single counter a tiny stove pans stacked high in the corner
- yet it has conjured up stews & slaws salsas & pestos tatins & cheesecakes. All to-die-for. This is Deb Perelman's kitchen. Deb is an ordinary home cook who believes food should be a pleasure & deliciousness a guarantee. So she founded www.smittenkitchen.com her award-winning blog where she concocts tweaks & obsessively tests the best imaginable recipes for the everyday cook. These are recipes you'll bookmark share & make your own whether it is Courgette Ribbons with Almond Pesto for a summer lunch Everyday Margherita Pizza for the family Seared Halibut with Gazpacho Salsa for a weekend dinner or Tiny But Intense Chocolate Cake for a special treat. 'I'm a longtime fan of the blog & this is a wonderful cookbook' Rachel Khoo Little Paris Kitchen.

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Jargon Buster

Chocolate - A confectionary food made from the cacao bean
Chocolate - A brown colour
New York - A United States State. Commonly known as the Big Apple
Lunch - A midday meal
Summer - The season between Spring and Autumn. Usually the hottest season of the year
Home - A place of permanent residence for families.
Treat - A reward, also can be away which someone is dealt with to change behaviour.
Fan - A piece of equipment that has blades that rotate to cool the air, can be installed within other equipment,
Family - A group of people that live together made up from parents and children.
Wonderful - Another word for describing something that is extremely good, marvellous.

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