Weve long looked south for our food inspiration
- but what about our neighbours to the north? We share a climate a history (those Vikings got everywhere) & a love of cool from sleek Nordic design to clear frosty November mornings. We also share our love of the outdoors
- bracing autumn days bright spring mornings lazy summers by the water & long winter walks
- & the pleasure of sharing good food with friends around the kitchen table. Discover the secrets of Scandinavian cooking
- from delicious healthy breakfasts & leisurely brunches to tasty suppers & plenty of stress-free crowd-pleaser puddings. Learn the knack of putting together the perfect smorrebrod for a speedy Scandi lunch & discover some very more-ish cakes & biscuits to accompany your afternoon cuppa. From cinnamon chestnut bread cardamom cream buns & home-made gravadlax to soups salads smoothies & much more Signe Johansen a young cook steeped in the traditions of Scandinavia & trained by the best British chefs shows us that its not all herrings & meatballs...although you will find them in here too. Fresh light surprisingly indulgent this is food to lift your spirits
- its quite simply Scandilicious!