Ottolenghi is one of the most iconic & dynamic restaurants in the country. Its unique blend of exquisite fresh food abundantly presented in a cutting-edge elegant environment has imaginatively redefined people's dining expectations. For the first time Yotam Ottolenghi & Sami Tamimi are publishing here their superb sweet & savoury recipes. Yotam & Sami's inventive yet simple dishes are inspired by their respective childhoods in West & East Jerusalem but rest on numerous other culinary traditions ranging from North Africa to Lebanon Italy & California. The 140 original recipes cover everything from accomplished meat & fish main courses through to many healthy & quick salads & suppers plus Ottolenghi's famous & delectable cakes & breads. Ottolenghi: The Cookbook captures the zeitgeist for honest healthy bold cooking presented with flair style & substance. This painstakingly designed lavishly photographed recipe book offers the timeless qualities of a cookery classic.