Jamie Foreman is one of Britain's most iconic actors. He is also the son of Britain's most notorious gangster Freddie Foreman. Jamie's life has been anything but ordinary. Right from the start his world was one of contrast & contradiction: he grew up surrounded by London's criminal elite living by their code of honor & respect yet he himself was brought up to be a straight goer." The backdrop of his home life was to differ greatly from his time at school as at seven years old Jamie found himself in the unlikely surroundings of a boarding school. The happiness of his family & school life was snatched from Jamie when his father was sentenced to ten years in prison for his involvement in the killing of Jack " The Hat" Mc Vitie. The subsequent years saw Jamie without the father he adored & the whole family was put under enormous strain. At 14 Jamie decided that his passion was for acting & having been encouraged by Barbara Windsor he discovered yet another new environment at the Italia Conti Stage School. Jamie thrived in the acting world & was soon enjoying success on both stage & screen. By the time of his dad's release from prison Jamie had carved a "straight" career for himself--but after years apart there was plenty of lost time to make up for. Soon he was dividing his time between acting & assisting with Freddie's "business." Whether on the streets or on the stage there was never a dull moment; Jamie was living life at 100 miles an hour & loving it. Before long though life took a surprising turn when a drug deal his father was heavily involved in went tragically wrong & he was forced to go on the run to America with his dad which marked the start of a whole new adventure." ...

Welcome to the exciting food lifestyle & travel magazine from Jamie Oliver. Each issue is packed with easy reliable & enticing recipes inspiring photography & the best food & drink stories from around the globe. Published ten times a year the magazine is a slice of Jamie's world
- within its 120-plus pages you can find out what interests him try out the recipes that excite him meet the people who inspire him. So go on share the passion! Please remember to provide your own address for delivery even if you are buying this as a gift.
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By the age of eight Jamie Oliver was already cooking in his parents pub & restaurant in Essex. From Westminster Catering College he went straight to the apron strings of Antonio Carluccio as his head pastry chef. Spotted in the kitchens of The River Cafe" Jamies cheeky chappy image won him his own TV series " The Naked Chef" by the tender age of 22. A monster advertising deal with Sainsburys was soon to follow allowing Jamie & his mates
- strewn through his series as effortlessly as he chucked herbs on his easy dishes
- to come into our sitting rooms several times a night. We watched him marry his sweetheart become a father twice & chewed our fingernails with Jools in " Jamies School Dinners" willing him to come home more often. His latest campaign " Jamies Fowl Dinners" highlights the animal welfare implications for chickens of our constant demand for cheap food. The story of Jamie Oliver is the story of a culinary revolution. Speaking to people at the very heart of this revolution from chefs & food stars to politicians & media commentators Gilly Smith asks if it was Jamie who struck the match or whether it was simply time to turn up the heat under a world finally ready to feed itself."

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This handy storage tin is a place for anything & everything. Its quirky vintage design combined with its considerable size make this tin a great addition to any kitchen. Features include: large all-purpose storage tin & a mini wooden scooping spoon. ...

Tip course sea salt black peppercorns or your favourite combo of spices into these mini granite pestle & mortars & take to the table to be bashed at the last minute. Everyone can then help themselves to a pinch of freshly pounded seasoning. Contents include: 2 granite pinch pots & 1 granite pestle. Handwash in warm soapy water
- not dishwasher safe.
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Following the record-breaking success of 30-Minute Meals" Britains most-popular cookbook of all time Jamie Oliver brings us the even-better "15-Minute Meals". This book is completely devoted to what we are asking for
- super quick tasty nutritious food that you can eat everyday of the week. In creating these recipes Jamies made sure theyre methodical clever sociable fun with beautiful food full of big flavours. Its a classic book that will arm you with the skills to create wonderful meals shockingly fast. Hes taken inspiration from all over the world embracing the tastes that we all love playing on classic chicken steak & pasta dishes looking at Asian-inspired street food & brilliant Moroccan flavours putting together great salads & so much more. & these are some of the quickest & easiest meals Jamies ever done. These recipes have been tested & tested to ensure that this book is a reliable companion for you & your family. " Jamie Olivers 15-Minute Meals" is far & away the most balanced & exciting everyday cookbook out there
- & if you liked 30-Minute Meals this will knock your socks off. Simply brilliant cooking & Jamies recipes are a joy Nigel Slater Jamie should be given the Victoria Cross " The Times" Jamie Olivers previous books include " The Naked Chef" " The Return of the Naked Chef" " Happy Days with the Naked Chef" " Jamies Kitchen" " Jamies Dinners" " Jamies Italy" " Cook with Jamie" " Jamie at Home" " Jamies Ministry of Food" " Jamie Does" "30-Minute Meals" & " Jamies Great Britain". Jamie Oliver Talks About 15 Minute Meals Jamie Oliver talks exclusively to WHSmith customers about his book 15 Minute Meals
- On sale now. "


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Jamie Olivers back with a vengeance in Jamies Dinners". This time hes tackling school dinners & family meals. " Jamies Dinners" sees Jamie Oliver going back to basics in the kitchen to revolutionise family meals. Jamie believes this is his most people-friendly book yet. In Family Tree he takes recipes several different ways giving you confidence whilst at the same time hoping to get you hooked on learning more. He also reveals the worlds most-loved food from a global website survey he conducted: the Top Ten dishes that families love to eat together. See if your favourite makes the list. Then follow Jamie as he takes on arguably his biggest & bravest challenge yet
- to uncover the shocking truths about school meals & try to reinvent them for good. With over 100 brand new recipes this book is all about making cooking inspiring & accessible. The Jamie Effect is being felt not just in schools but in households all over Britain. We must rejoice in the national treasure he is". (Vanessa Feltz " Daily Express"). " Jamie should be given the Victoria Cross". (" The Times"). " There is only one Jamie Oliver. Great to watch. Great to cook". (Delia Smith). Jamie Olivers career started as a chef at the River Cafe where he was quickly spotted by the television company that made him famous as The Naked Chef. He has since published a huge range of bestselling cookery books including " The Naked Chef" " The Return of the Naked Chef" " Happy Days with the Naked Chef" " Jamies Kitchen" " Jamie Does" " Jamies Ministry of Food" " Cook with Jamie" " Jamie at Home" " Jamies Italy" " Jamies Great Britain" " Jamies 30 Minute Meals" & " Jamies 15-Minute Meals"."
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Celebrating Britains very best food Jamie grew up in one of the first true British gastropubs" which his Mum & Dad still run today. For him the heart & soul of real British cooking is food that puts a smile on your face. & thats what he wants to share in the new book: the essence of British food done properly. Over the years British food culture has embraced flavours & influences from all the people who came & made Great Britain their home. The food reflects an open-minded culture as well as the countrys beauty. There are over 100 of Jamies favourite recipes: some are indisputable classics some are his versions of the classics some should be classics but just havent been made famous yet & others hes made up from the great bounty of British produce. Wherever youre from if you love food this book will offer you a little taste of happiness." ...

Jamie Olivers no 1 bestseller Jamies Kitchen". This is the ultimate guide for people who love great food & want to cook. Its packed with clear no-nonsense advice & inspiration as well as over 100 brand new recipes from the cookery course & the restaurant. Jamies approach is honest & easy
- this is not a heavy duty cook like a professional book weighed down with facts figures & techniques. Jamie guides you through different cooking methods
- from poaching & boiling to char-grilling & pot-roasting. Jamie Oliver encourages you to have confidence a sense of independence a laugh &
- importantly
- to be the boss in your own kitchen. Praise for " Jamies Kitchen": " Jamie should be given the Victoria Cross". (" The Times"). " Jamie offers lots of his chunky hunky dishes for feeding the hungry & lathers the whole lot with ladlefuls of encouragement". (" Daily Telegraph"). Jamie Olivers career started as a chef at the River Cafe where he was quickly spotted by the television company that made him famous as " The Naked Chef". He has since published a huge range of bestselling cookery books including " The Naked Chef" " The Return of the Naked Chef" " Happy Days with the Naked Chef" " Jamies Dinners" " Jamie Does" " Jamies Ministry of Food" " Cook with Jamie" " Jamie at Home" " Jamies Italy" " Jamies Great Britain" " Jamies 30 Minute Meals" & " Jamies 15-Minute Meals"."



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Quick tasty nutritious food that you can eat everyday of the week. Following the record-breaking success of 30-Minute Meals Britain's most-popular cookbook of all time Jamie Oliver brings us the even-better 15-Minute Meals. In creating these recipes Jamie's made sure they're methodical clever sociable fun with beautiful food full of big flavours. It's a classic book that will arm you with the skills to create wonderful meals shockingly fast. He's taken inspiration from all over the world embracing the tastes that we all love playing on classic chicken steak & pasta dishes looking at Asian-inspired street food & brilliant Moroccan flavours putting together great salads & so much more. & these are some of the quickest & easiest meals Jamie's ever done. Simply brilliant cooking & Jamie's recipes are a joy". (Nigel Slater). These recipes have been tested & tested to ensure that this book is a reliable companion for you & your family. Jamie Oliver's 15-Minute Meals is far & away the most balanced & exciting everyday cookbook out there
- & if you liked 30-Minute Meals this will knock your socks off. " Jamie should be given the Victoria Cross". (The Times). Jamie Oliver's previous books include The Naked Chef The Return of the Naked Chef Happy Days with the Naked Chef Jamie's Kitchen Jamie's Dinners Jamie's Italy Cook with Jamie Jamie at Home Jamie's Ministry of Food Jamie Does 30-Minute Meals & Jamie's Great Britain."
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