The Cake Parlour: Sweet Tables Bring some serious wow factor to your party cake displays with a sumptuous sweet table design
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The newest way to eat cake since the cupcake these cute little treats are cake & frosting mixed together dipped in chocolate or other candy coating & decorated to make little yellow chicks reindeer jack-o-lanterns a box of popcorn & the most famous so far--one that looks like a cupcake. The cupcake version got Bakerella onto the Martha Stewart Show where she wowed Martha with how cute & easy they were to make. The book

Includes:: more than 40 projects from koala bears & cute puppies to ghosts & snowmen. Basic recipes show how to make a classic cake pop & readers can go to the projects to embellish them into fabulously cute treats. Cake pops can be made with boxed cake mix & store-bought frosting but recipes from scratch are included for those who want them. Plus an extensive section of resources

Includes:: lists & photos of the different decorations that can be used to make the pops (red hots to oreos) & an array or Web sites to go to find them (though most can be purchased from an average supermarket). Loads & loads of photos are included throughout -- in fact every cake pop has a photo giving readers a visual reference for every project. Cake Pops are the newest & cutest way to eat cake since the cupcake! --Cake Pops are the brainchild of Angie Dudley aka Bakerella a blog devoted to baking & especially to cake pops. --The Bakerella blog attracts more than 200 000 unique visitors a month & rising (more than 1 million page views) & has enough recognition to be solicited by magazines like Food & Wine (she gave them a Thanksgiving cake pop recipe) companies like General Mills (she was invited to create a halloween recipe using their cereal & was flown to the corporate office for a tour & wine & dine) & other bloggers including hot hot hot Pioneer Woman (who flew her in along with contest winners to her home to make cake pops) --Bakerella was on the Martha Stewart Show in 2008 to demonstrate how to make Cake Pops. (Martha loved them!) --This book has tons of photos--every project has a photo --The book has a lay-flat semi-concealed wire-o binding that leaves the reader hands free so they can attend to making their own cake pop creations --The website will support the book with a rotating selection of cake pops featured on the site. --Cupcakes are getting a bit saturated in the marketplace. This book offers a great alternative to cupcakes for bookstores & specialty retailers --What a deal! 40 projects--50+ photos--Web presence---all for only $19.95! --Bakerella.com has been recognized by popular Web sites such as: * The Pioneer Woman * Evite * Craftzine * Serious Eats * Cookie Magazine (defunct) * Hostess with the Mostess * Brides * Slashfood * Chow * Cupcakes Take the Cake --Bakerella.com was nominated for Best Food Blog in the 2009 Weblog Awards. (www.bloggies.com).



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Cake pops are the hot new thing in baking. A ball of cake dipped in chocolate lovingly decorated & best of all...on a stick you can hold! Get creative with these gorgeous little treats which make the perfect gift. There are loads of different flavours from classic chocolate to adventurous peanut butter. & when it comes to decorating the sky is literally the limit with everything from simple coloured balls to love hearts animals & even fluffy clouds. They are even cuter than a cupcake. & cake pops are as fun to make as they are a treat to eat. Ms Molly Bakes is the UKs cake pop queen. Here she shares her foolproof recipes for making 50 different cake pops: each unique but all equally irresistibly delicious. ...

In the mood for something cute & sweet? Well forget about grabbing a cupcake
- cake pops are here to stay! There's nothing quite
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The new sensation taking the baking world by storm cake pops are the pinnacle of cakey cuteness! A cross between a cake & a lollipop these bite-sized sweet morsels look almost too good to eat. This new book however takes the concept further with miniature cakes cookies & slices tarts pies any many more sweet treats on sticks. All the recipes are written in step-by-step format & illustrated with 200 pictures of complicated stages. ...

Have a holly jolly...cake pop! Cake Pops {9780811876377: sold nearly 20 000 copies} has taken the world by storm & this festive follow up invites everyone to celebrate the holidays Bakerella style with 15 adorable winder-themed cake pop projects/ With clever deceptively simple designs & step-by-step instructions cake pop fans of all abilities can create little Christmas trees silly snowmen spicy gingerbread men candy cakes & more. There is essential information on wrapping each treat for presents & handy tips on packing & transporting the precious pops safely. Projects cover Christmas & Hanukkah along with some non-denominational winter-themed pops. ...

Cake Wrecks are professionally made cakes that for some reason are unintentionally sad silly creepy inappropriate or perhaps just plain ugly. Photos of these unwitting disasters & the hilarious commentary of blogger Jen Yates make www.cakewrecks.com one of the funniest blogs on the Web. ...

Baking is the most comforting & entirely satisfying of the culinary arts
- making a cake is not only a sumptuous process in its
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With more than 150 recipes Cakes & Cookies" has simple step-by-step instructions & illustrations with a wide variety of irresistible treats that will tempt every palate. Divided into categories such as cookies brownies & tray bakes; small cakes & buns; everyday cakes; cream cakes & special occasions; & even cheesecakes & cake puddings this plethora of recipes will leave your friends & family in awe of your culinary skills. Why not start with solid favourites such as Oatmeal Raisin Cookies or Lemon Drizzle Cake & then really have mouths salivating with Pecan Caramel Millionaire's Shortbread or Supreme Chocolate Gateau!" ...

What could make a better teatime treat than a freshly baked cake straight from a hot oven? Easy to Make! Cakes & Bakes is packed full of delightful recipes to inspire
- from simple almond cookies all the way to a sumptuous white chocolate mousse cake. & with a mine of information on lining cake tins basic mixtures baking cooling & decorating this collection as as ideal for the inexperienced chef as it is for the well-versed baker. Over 100 triple-tested recipes in a new full-colour cookery series featuring the most popular recipes from the GH Institute Kitchens
- tried tested trusted recipes that are guaranteed to work first time every time. Other titles in the Easy to Make! series: Everyday Family Meals (9781843406464) Healthy Meals in Minutes (9781843406495) Soups (9781843406426) Wok & Stir Fry (9781843406433) Meat-Free Meals (9781843406440) One Pot (9781843406457) Pies Pies Pies (9781843406471) Puddings & Desserts (9781843406488) & Roasts (9781843406501).

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