This is a very crisp & zesty Chilean white wine made from Sauvignon Blanc grapes grown at the Errazuriz Estate in Aconcagua. Dry with no oak-ageing this white has delicious lime fruit & herb flavours. ...
This opulent, creamy white has a rich palate & an elegant finish. It’s silky & boldly aromatic in style, with aromas of baked peaches & floral overtones. Beautiful with fish in herbs or creamy sauces. ...
A limited release from Errazuriz, made from a number of components that change with each vintage: a true winemaker’s blend, often including wines declassified from the very top Errazuriz winery icons. ...
Those in-the-know are calling Chardonnay New Zealand's great gift to the wine world... & here's the proof. A fabulous barrel-fermented Chardonnay with a bright, fresh finish. Wine loving friends will be convinced it's a fine Burgundy. ...
Inspired by the Pinot Blancs of Germany's Kaiserstahl district, where the wine is treasured for its spicy subtle fruit flavours & its ability to truly reflect its terroir. A dry style to be enjoyed while young or allowed to age for 5 years ...
Highly respected winemaker Larry Mc Kenna flexes his winemaking muscles with this elegant New World Pinot Noir. Very approachable with layers of ripe black fruit & a dash of spice. Excellent with pheasant, duck or goose. ...
Intense spicy aroma of mature red berry fruits with discrete oaky notes. Full bodied with great balance. Medium to firm tannins offer structure for bottle maturation, enjoy now or in years to come. ...
From renowned producer Esporão, this 100% Trincadeira expresses the full potential of the variety with layers of sumptuous black fruit & spice. If you like big, Grenache-stlye reds like Châteauneuf-du-Pape, you'll love this. ...
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Escarpment Kupe Chardonnay
From a single, gravel-rich vineyard in Martinborough, this offers fabulous citrus intensity with notes of white pepper, greengage and flint on the finish. Serve as you would a Chassagne-Montrachet - with roast pheasant or chicken and cream.
From a single, gravel-rich vineyard in Martinborough, this offers fabulous citrus intensity with notes of white pepper, greengage & flint on the finish. Serve as you would a Chassagne-Montrachet - with roast pheasant or chicken & cream.
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Escarpment Chardonnay Waitrose Cellar
£17.99
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Grant Burge Chardonnay Waitrose Cellar
£9.49
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Citrus - A term used for a family of fruits originating in tropical regions of the world.
White - A colour combining all colours
Pepper - A term used for a whole variety of different vegetables and a common table seasoning
Gravel - A size of rock between 2mm and 64mm
Flint - A sold grey and beige rock which is nearly pure silica.
Cream - A warmer tone of white, also a thick white/yellow food liquid used in cooking.
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Waitrose Cellar
Page Updated: 2020-08-29 04:26:06
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