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Intense gold in colour with tints of green. On the nose this wine is intense & complex with aromas of citrus & grapefruit typical of Tor ontes. Delicate & silky on the palate with great freshnes & crisp acidity on the distinctly mineral finish. ...
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A delicious Italian liqueur. Produced using the exact same antique recipe of 1868, this full body & smooth taste is the principal reason for its immense success, worldwide. Each of the most delicate herbalist phases in the bitters production are scrupulously checked for only using natural ingredients. As an excellent digestive & an extremely pleasant liqueur for any occasion or moment of the day, it has become a success which his rapidly expanding globally. During the summer, serve it with a touch of ice. You may even decide to experiment, blending it with beverages such as tonic water or cola. ...
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Amaro di Angostura is a deep amber colour, offering aromas of cinnamon, dark chocolate & unmistakable Angostura aromatic bitters. The flavours explode on the tongue with warm cinnamon & liquorice notes. The finish is perfectly balanced, exotic, lush & reminiscent of the essence of Trinidad & Tobago's pulsating rhythms, tropical climate & beauty. As expected from a winning rum-maker with more than 60 global awards, the House of Angostura enjoys sharing new creations & encouraging different ways of enjoying its products. ...
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To this day Amaro Montenegro is prepared according to the traditional recipe, which has been secretly guarded for over a century. Ingredients undergo a meticulous selection process with only the rarest & most prized herbs composing the original recipe, giving Amaro Montenegro its distinctive taste. Displays early botanical scents of orange peel, fresh not dried coriander, red cherry, pekoe tea & cucumber. Palate entry is sweet at first then it quickly turns mildly bitter & botanical; by midpalate, theres a slight sweetness of tangerine/mandarin peel. Aftertaste is moderately bittersweet & citrusy. ...
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To this day Amaro Montenegro is prepared according to the traditional recipe, which has been secretly guarded for over a century. Ingredients undergo a meticulous selection process with only the rarest & most prized herbs composing the original recipe, giving Amaro Montenegro its distinctive taste. Displays early botanical scents of orange peel, fresh not dried coriander, red cherry, pekoe tea & cucumber. Palate entry is sweet at first then it quickly turns mildly bitter & botanical; by midpalate, there's a slight sweetness of tangerine/mandarin peel. Aftertaste is moderately bitter-sweet & citrusy. ...
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This natural, wild fruit cream liqueur is produced using fresh cream & the unique fruit exracts from the Amarula tree. Amarula cream is a smooth experience of pure & precious blend of natures fresh cream & the mysterious taste of the wild amarula fruit. The amarula tree, indigenous to the southern latidues of sub-equitorial Africa & known by the locals as the elephant tree as it is flavoured by the elephants for its fruit. The wild tree, never cultivated by man, bears its yellow fruit in profusion. Amarula is made from natural ingredients & is best drunk neat & over ice. ...
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Intense as the sea, the mineral nature & complex aromas of this chardonnay recalls toasted almonds, dried fruit, & papaya blended with fine oak. Well-structured & elegant on the palate, with a deliciously long finish. Aging potential: 4 years. Serving suggestion: Ideal with sauced fishes, ripe cheeses, pastas, white meats, desserts, & nuts. ...
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The influence of the sea & soil combined with slow ripening make for a deep ruby-red wine with a touch of violet & great aromatic complexity. The nose evokes ripe red & black fruits with a soft, elegant note of vanilla & spice from the well-integrated oak. Soft, round, mouth-filling tannins deliver a clean, elegant & persistent finish full of personality. Aging potential: 6 years. Serving suggestion: Ideal with lamb, white meats, pastas, & game birds. ...
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Intense colour, very bright & attractive. Nose has red fruits, witch potentiate sweet aromas like cherries & strawberries, giving freshness along with more complex flavors like toasted hazelnuts & flowers like rose petals. An elegant & delicate mouth, with soft & creamy tannins promoting a large structure, with a long & delicate finish. Ideal paring for fish, white & red meats, pastas, risottos & cream-based dishes. ...
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£12.58
The poor soils & gentle ocean breezes create tremendous aromatic potential & the great intensity reflected in the wine's floral aromas & fresh, exotic fruit. A full, balanced wine with personality & exquisite elegance. Aging potential: 3 years. Serving suggestion: Ideal with goat cheese, shellfish, oysters & mild fish. ...
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Amarula - Miniature 5cl Miniature

This natural, wild fruit cream liqueur is produced using fresh cream and the unique fruit exracts from the Amarula tree. Amarula cream is a smooth experience of pure and precious blend of natures fresh cream and the mysterious taste of the wild amarula fruit. The amarula tree, indigenous to the southern latidues of sub-equitorial Africa and known by the locals as the elephant tree as it is flavoured by the elephants for its fruit. The wild tree, never cultivated by man, bears its yellow fruit in profusion. Amarula is made of natural ingredients and is best drunk neat and over ice.
  • Availability: In Stock
  • Supplier: TheDrinkShop
  • SKU: 5728-13965
Availability: In Stock
£1.62

Product Description

This natural, wild fruit cream liqueur is produced using fresh cream & the unique fruit exracts from the Amarula tree. Amarula cream is a smooth experience of pure & precious blend of natures fresh cream & the mysterious taste of the wild amarula fruit. The amarula tree, indigenous to the southern latidues of sub-equitorial Africa & known by the locals as the elephant tree as it is flavoured by the elephants for its fruit. The wild tree, never cultivated by man, bears its yellow fruit in profusion. Amarula is made from natural ingredients & is best drunk neat & over ice.

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Jargon Buster

Elephant - A large land mammal found in Africa and Asia
Ice - Frozen water, the solid state of water.
Yellow - A primary colour. The sun is often described as yellow
Natural - not manmade
Ice - Frozen water, Ice is cold to the touch and forms when water reaches 0 degrees centigrade.
Experience - To gain further knowledge by practising.
Blend - To mix or combine together substances.
Cream - A warmer tone of white, also a thick white/yellow food liquid used in cooking.

Supplier Information

TheDrinkShop
At thedrinkshop.com quality alcohol is only a click away. This award winning online retailer have been selling wines, beers and spirits since 1999 and have a selection of over 4,500 products to choose from. They sell premium vodka, vintage champagne, international beers and traditional whisky. They also sell a selection of alcohol related gifts and accessories to compliment their range. The brand sell to trade as well as to the public and stock all the leading brands as well as exclusive products not available elsewhere. Their website is a one stop shop for everything drink related with cocktail tips, brand reviews and recommendation's. If you are looking for a gift then they have a great selection of gift boxed spirits, international beer selections and vintage champagne. With the website being the UK's 5th most visited online retailer for wine, it would be hard not to find something for everyone.
Page Updated: 2024-02-23 12:28:47

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