A delightfully decadent cocktail treat that tickles your taste buds with its smooth chocolate & cherry splendour. Chocolate lovers rejoice by mixing Chase English Potato Vodka, Marie Brizard Creme de Cacao Liqueur & black cherry infused Kirsch
- garnish with Kirsch soaked black cherries.
- Chase English Potato Vodka 5cl.
- Marie Brizard Creme de Cacao Brun Liqueur 5cl.
- Tipplesworth Black Cherries in Kirsch 62g.
- Martini Pick & a Recipe Card. Tipplesworth mini cocktail kits are filled with all of the premium ingredients needed to make a delightful cocktail, along with a recipe card & cocktail pick.




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Simple, strong & smooth
- this classic whiskey cocktail is well-deserved of a revival. Channel your inner Draper with an Old Fashioned,
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Simple, strong & smooth
- this classic whiskey cocktail is well-deserved of a revival. Channel your inner Draper with an Old Fashioned,
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Tart, fruity & filled with flavour
- a lip-smackingly tasty twist on a Vodka Collins. This zingy effervescent cocktail mixes vodka,
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A dark amber colour with golden highlights, it offers hints of vanilla, mocha, cocoa bean & toasted hazelnut. The texture is rich & honeyed, & flavours of coffee, chocolate & vanilla linger on the finish. ...

The Gin is inspired by the Museum's collections from around the world & flavoured with 17 botanicals including exotic Jara lemon, rose, jasmine, & spices from the Middle East & Asia. Full tasting & juniper-led, with an intriguing note of cardamom & myrrh, it finishes with a clean & lingering taste of orris & lemongrass. The Museum was founded in 1683, the Ashmolean is the University of Oxford's Museum of Art & Archaeology. ...

Limited stock. A classic Juniper-forward gin with layers of bright citrus & aromatic botanicals. ...

Physic Gin is the first gin made for the University of Oxford thanks to a 25-year licence
- & the first of its kind granted by
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The Tobermory 12-year-old is the signature expression of Tobermory's Hebridean home. Its the very definition of the artistry of the isl&. Aged in American oak casks for 12 years. Tobermory 12 has a colourful palette of vibrant fruit & spice with a subtle saltiness reflective of the harbour waters at Tobermory. ...

One distillery produced two distinct single malts made for half the year each: A very lightly peated Tobermory (peated characteristic is from the water supply) & very lightly peated Ledaig. The two spirits are produced using the same stills, wash backs, mash tuns & the same process water but the two are totally different in character due to the malted barley used. Spirit cut is also slightly later for the Ledaig as the phenolic flavours come off at the end of the run. This was originally the Tobermory 15 Year Old release, however this spirit has spent some more of its time resting in its Oloroso casks at Tobermory's Hebridean distillery. The result is an exquisite sherried malt, which is entwined with salted toffee & floral honey, finishing with caramelised walnuts, & a subtle salty undercurrent.

Colour: Deep Rose Gold. Nose: Vanilla, ripe oranges, toasted barley & rich fruitcake, with a hint of cocoa. Palate: Obvious sherry influence, salted toffee, vanilla fudge & spicy oak, with candied citrus & floral honey. Finish: Caramelized walnuts with a subtle salty undercurrent.

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