Rosso del Conte, created in 1970, was the first expression of great quality & longevity produced in Sicily. Created with intention by Conte Giuseppe, it expresses the characteristics of the Regaleali Estate. In the beginning, Perricone & Nero d Avola cultivated as head-trained bush vines in the San Lucio vineyard. It has a long history made from numerous evolutions among which various typologies of ageing (big chestnut barrels from 1970 to 1987, big barrels of Slavonian oak up to 1991 & subsequently tonneau & barrique in French oak). It was the first single-vineyard wine in Sicily.