The name gives it away! Beautifully smooth, this Gin has rhubarb, juniper & citrus on the nose. They use their quality Gin & infuse it with fresh rhubarb & vanilla pods then a little torrified wheat for a short period. Try this with Ginger Ale & the flavours & aromas explode for you to enjoy. ...

Created using hedgerow foraged sloe berries steeped in sugar & leisurely infused with a quality Gin to deliver a Liqueur to linger over. Great with sparkling wine. ...

Created using hedgerow foraged sloe berries steeped in sugar & leisurely infused with a quality Gin to deliver a Liqueur to linger over. Great with sparkling wine. ...

For their Spiced Rum they use a quality spirit made from molasses. This is then infused with several herbs & spices including the freshest root ginger & vanilla & a tiny bit of chilli to give extra spice to the background flavours. Great on its own or try it with Ginger Beer. ...

A velvety smooth Vodka, distilled with pomegranate & black peppercorns. The aroma is a subtle citrus & spices. The taste is a tongue tingling smooth sensation. A Vodka to drink on its own, or try it in a Bloody Mary. ...

The toffee is produced by the famous Penrith Toffee Shop using their original a ninety-year-old recipe It is deep, dark, rich & utterly delicious with a luscious treacle buttery taste. Serve neat over ice, brilliant in an espresso martini, or with sparkling apple juice & an apple slice. ...

Limited stock. Sitting atop gravelly clay loam in an ancient riverbed thick with cobblestone, Les Pierres is from one of the most hallowed vineyards of Sonoma-Cutrer. Each day, fog from San Pablo Bay arrives to temper the warm Sonoma Valley temperatures, resulting in a long growing season that allows for full maturation & ripening. Full of deep, complex flavours that speak to the leanness of the soil, Les Pierres is a wine worthy of our Grand Cru approach. Fine yellow-gold with perfect clarity, the wine displays distinct aromas of spice & lemon-lime over a pronounced flinty mineral backbone typical of the vineyard. Signature flavours of green apple & lemon evolve to dried lemon peel & lime zest, while floral notes recall the acacia flowers of the Burgundy countryside in spring. A broad mid-palate reveals a touch of spun honey. Careful oak ageing & fermentation impart a hint of fresh-baked bread crust. The wines structure is firm, focused & elegant, & the remarkably long finish is classic Les Pierres: tight, lemon-mineral, extending with great acidity. A Chardonnay for the ages
- enjoy.
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Limited stock. Planted on what was once an ocean floor, The Cutrer Vineyard stands hardly a dozen miles from the Pacific shore. Featuring sandy hillside soils that rise nearly 300 feet above sea level, the vineyard is carefully watched over. Judicious crop thinning, high-density spacing, & a wide variety of rootstocks ensure a balanced, fully developed wine with great concentration & an exquisitely rich yellow-gold hue flecked with green. Intense aromas of ripe apple are dotted with cinnamon & clove, as hazelnuts bathed in cream join fragrant notes of acacia blossoms. In the mouth, the wine is dense & concentrated, while simultaneously offering a softer, sensual side in balance. Flavours of baked apple appear alongside glazed pineapple & fresh tangerine, as a hint of clove entertains the taste buds. With its perfect backbone of acidity, the wine is fresh, alive & begging to be enjoyed again & again. ...

Soplica Cherry Liqueur has all of the character & credentials of the original product which has been produced in Poland since 1891. With the same careful blend of grain vodka, rye & wheat, Soplica Cherry Liqueur also contains juicy cherries ripened in sunny Polish orchards. Soplica Cherry Liqueur has a fresh sweet aroma with a well balanced soft velvety texture & a subtle taste of sweet juicy cherries. ...

Renowned for its overwhelming 'real' taste of apples, this liqueur inspires the cocktail maker in you, or may be drunk neat, or on the rocks. ...