Aroma: Spiced-pineapple fruit cake. Raw sugarcane. Coffee & chocolate lying underneath. Taste: Dry spiced rum. Pineapple sweetness. Clove. Nutmeg with raw sugarcane funk. Deeper notes of coffee & cacao carried on spicy ginger. Finish: Dry Spiced rum. Coffee & cacao. A lasting lick of ginger, sugarcane & nutmeg. Nusa Cana Spiced rum draws on Indonesia's heritage of nutmeg, clove & exotic tastes in its blend of 6 all natural spices & flavours. Ginger, coffee & cacao are wrapped up in the sweetness of pineapple, finished with the exotic warmth of nutmeg & clove. The Spice Islands of Indonesia are the original source of nutmeg & clove. Fresh. Not dried. Flavourful. Valuable. Exotic. Prestigious. The influence & reach of Indonesia's ' Spice Islands' changed the global culinary landscape forever. Nutmeg & clove travelled by sea & Silk Road into kitchens, galleys, taverns & bars. Flavouring spirits, punches, cocktails & mixed drinks. Over time, the islands of Indonesia gave spice to the world. The only rum inspired by the ' Spice Islands' of Indonesia. Perfect in long drinks, cocktails, punches & parties.