The Macallan Fine Oak is triple cask matured in a unique, complex combination of exceptional oak casks; 1. European oak casks seasoned with sherry impart a rich character with hints of dried fruits, spice & chocolate orange. 2. American oak casks seasoned with sherry deliver delicate hints of citrus lemon, coconut & toffee sweetness. 3. American oak casks seasoned with bourbon deliver floral aromas & sweet notes of vanilla & fresh fruits. This triple cask combination delivers an extraordinarily smooth, delicate yet complex Single Malt matured at The Macallan distillery for a minimum of 21 years.

Colour: Light Amber. Nose: Intense & rich, with a hint of vanilla & passion fruit. Palate: Soft, rich & spicy with a hint of oranges & peat. Finish: Lingering, with a hint of wood smoke. Limited stock.

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This legendary Single Malt is Triple Cask matured for a *minimum of 30 years in a unique, complex combination of Exceptional Oak Casks; Spanish oak casks seasoned with sherry, American oak casks seasoned with sherry & American oak casks seasoned with bourbon. This delivers an extraordinarily smooth, delicate yet complex Single Malt. Limited stock. ...

Nose: Polite, almost apologetic at first, with a floral, citrus sweet nose that gains presence, commanding a chorus of vanilla notes over freshly harvested grain. Raisin, sultana & cinnamon look on as toffee apples & candy floss step into the limelight. Palate: Fresh green apples & lemons mingle with cinnamon. Ginger notes hover as fruit takes over, with subtle oak lingering in the wings. Finish: Light to medium with soft fruits & cereal, slightly dry. ...

A burnished gold spirit. It offers a lemon citrus nose, then orange peel & sweetness that softens but doesn't eliminate the zest. A note of vanilla followed more assertively by dark chocolate
- with lingering floral & light oak notes. Citrus & boiled sweets dance on the palate, along with hints of ginger & cinnamon, while soft oak tones reveal toasted apples. The finish is medium sweet, malty & slightly dry.
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Nose: Opulent, yet soft & slightly meandering, picture an orchestra setting up: quiet vanilla with deep notes, already in tune; raisin bold & booming, though only in spells; chocolate a star performer, but not a standout; a sweet ensemble of apple, lemon & orange, beautifully balanced with a spicy quartet of root ginger, cinnamon, nutmeg & clove. Then oak conducts, mature & elegant, with patience only time delivers. Palate: The spicy quartet leads, loud & full, unwavering in their performance. Raisin dares to temper
- & succeeds!! Oak takes control; timeless, polished, rich & resonating. Vanilla & chocolate compliment each other in the background Finish: Light citrus zest, yet full & warming
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Opens with a subtle vanilla nose, persistent yet not overpowering. Orange elbows its way in, turning zesty & sharp, though tempering green apples add freshness & balance. Next come white chocolate truffles, chewy, sumptuous, with elegant oak notes for a digestif. Palate: Dates, figs & raisins lead, then defer to nutmeg & ginger with a hint of oranges & apples, before vanilla returns in majesty. Finish: The final fanfare is gentle, smooth & warming. ...

Mac Arthur's Blended Scotch Whisky has been held in high esteem since 1877 & invokes some of the splendour & tradition associated with the ancient Clan Mac Arthur. Carefully selected regional malts & superior grain whiskies have been expertly blended to create this robust & full flavoured scotch which has become a firm favourite for customers around the world. Mac Arthur's Blended Scotch Whisky takes its name from the ancient Mac Arthur Clan of Argyllshire in Scotland who fought alongside Robert the Bruce in the struggle for Scottish independence. The Mac Arthur's blend is appreciated by those connoisseurs who enjoy an medium bodied, uncomplicated whisky. It is a softly aromatic blend with a smooth, mellow palate & a fresh lingering finish. Nose
- Fragrant barley malt nose with sweet citrus after tones. Colour
- Rich, clear golden. Taste
- Light, smooth flavour with toffee & vanilla from cask ageing.


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Medium to full-bodied palate with pear, sweet cream, saddle soap, & pepper flavours. Finishes with slightly tannic, dry yet fruity notes akin to a powdered-sugar-dusted fruit tart fade. This brandy is made from 13-lbs of Quebranta grapes per bottle (i.e the grape content of 1 bottle of Macchu Pisco equals that of 5 bottles of wine) free of added sugar, emzymes, yeast or water, this all-natural spirit is rested for minimum 1 year before it is bottled. ...

Colour
- Pale Amber. Tasting notes, undiluted: Nose: Cedar wood
- pencil shavings with dry grass & floral hints. Palate: Sweet,

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Limited stock. Delicate, clean & light with numerous flavours. Citrusy lemon sherbet with a very fresh finish. A lovely whisky. The IWSC jury. Mackmyra whisky is made from a soft elegant recipe matured in bourbon casks. It is then spiced it up with a special combination of large & small casks: rich sherry & a touch of our fresh Swedish oak. For a light hint of juniper smoke, some Mackmyra smoky variety has been added. ...