The Demerara twelve years old is one of the premium rums with a superb colour, smooth taste & full fragrant aroma. The ...

Premier in the range of rums, is the El Dorado 15 years old Special Reserve Rum. Described as an attractive, rich copper hue. A complex nose of confectioner's sugar, banana & cedar. A silky entry leads to a moderately full-bodied palate of vibrant, yet refined dry caramel & grilled tropical fruit flavours braced by warm alcohol, & firm, smooth oak spice. Somewhat scotch like, with subtle peaty overtones. Beautifully proportioned & designed for long contemplative sipping, Chicago Beverage Tasting Institute. This premium product of great distinction is a blend of specially selected aged rums, some as old as 25 years old, blended to perfection by the company's master blenders & aged in oak casks. To complement this fine product, the rum is packaged in a gold embossed presentation box illustrated with a maritime design, underlying Demerara Distillers' association with ancient maritime traditions. The bottle, a unique custom-designed bottle, was inspired by the shape of the old h&-blown flasks used on the banks of the Demerara river, centuries ago, by the sugar planters. Such pride & care was rewarded in 1998, when the International Wine & Spirit Competition of London voted the El Dorado 15 years old Special Reserve rum, the Best Rum Worldwide, & gave the company, the coveted Wray & Nephew Trophy. Then in 1999, 2000 & 2001, the 15 years old Special Reserve rum was judged Best Rum in the World, won the Wray & Nephew Trophy & is today known as the world's only rum to achieve such a feat. Long acknowledged as the Caribbean's premier rum, continuously winning medals over the past decade at the Caribbean Rum Taste Test held annually in Barbados, the El Dorado 15 years old Special Reserve Rum won in 2001, the Platinum Award & was voted the Connoisseurs' Choice at the Chicago Beverage Tasting Institute. &, in 2002, the International Rum Festival of Canada, awarded this superb rum, the gold medal & first place in the super premium category of rums. The El Dorado 15 years old rum is available across the Caribbean & in excess of 60 countries around the world. ...

El Dorado have released the limited Rare Collection range which open up the unparalleled collection of rare & precious single marque aged El Dorado rums. A bouquet of Pot Still molasses based aromas with dark chocolate/toffee, smoke, aged tobacco, coffee, molasses, mild anise & vanilla aromas with hints of sweet cut grass. The flavours continue where the aromas left off, with smoke, charred wood, tobacco, peat, mild licorice & again the fruity molasses. The body is medium heavy, with a slight alcohol taste for delivering the flavours with a finish of charred wood & mild licorice. Port Mourant
- Wooden Double Pot Still
- rum from this still is used in El Dorado 15 Year Old.

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El Dorado has released the limited Rare Collection range which open up the unparalleled collection of rare & precious single-marque aged El Dorado rums. A bouquet of Pot Still molasses-based aromas with dark chocolate/toffee, smoke, aged tobacco, coffee, molasses, mild anise & vanilla aromas with hints of sweet cut grass. The flavours continue where the aromas left off, with smoke, charred wood, tobacco, peat, mild liquorice & again the fruity molasses. The body is medium-heavy, with a slight alcohol taste for delivering the flavours with a finish of charred wood & mild liquorice. ...

A Rum of supreme quality. El Dorado 21 year old is an exquisite rum. In this blend of select aged rums, each of the constituent rums is at least 21 years old. Some are much older & can be as old as 25 years. To achieve the superb colour, smooth taste & full fragrant aroma, the rums are matured in 45 gallon oak casks in an ideal natural climate for ageing
- within six degrees of the equator on the tropical north coast of South America, blended to perfection by master blenders. This rum is described as having an inviting, rich yet caramel hue. A nose with a degree of complexity allowing one to appreciate the subtle confectioned nuances to linger. The first taste is warm yet silky with a full bodied rich mouth feel. The warmth of alcohol is supported by fine, smooth yet integrated oak allowing the tropical flavours to permeate & take you to a long pleasurable finish. This is designed for the connoisseur of rums who has the time to indulge & appreciate the wonders of this creation. This drink is best savoured on its own. 21 years in the making it deserves time & indulgence. This glorious, full bodied rum of exquisite taste & character is specially & carefully packaged in a gift box & in a bottle inspired by the flasks used by the sugar planters many centuries ago on the banks of the Demerara river, ABV 43%. The El Dorado 21 Year Old rum was awarded the silver medal at the 2003 Internationally Wine & Spirit Competition in London. International Rum Festival 2003, Newfoudl&, Canada
- Gold Award.

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Unevolved & intense with light violet rim. Pronounced cassis & cigar box nose with lifted floral perfume & violets. Full & unctuous on the palate with intense black fruit characters, well-integrated oak & a long glyceric finish. ...

Wildly aromatic with notes of wild red fruits & spice. The Syrah brings flesh & freshly ground pepper to the mix, whilst the subtle seasoning of Moristel, Garnacha Blanca & Bobal (locally known as Provechon) add gentle notes of lemon thyme & other Mediterranean herbs (Summer Savoy). A classic field blend from 5 parcels that redefines the concept of Old Vine Garnacha in Aragon. ...

Impenetrable violet. Pronounced aromas of crushed violets. Intense yet refined with lifted, perfumed fruit & wild mountain herbs. Full-bodied, with rounded tannins, crisp acidity & a long mineral finish. ...

Mid to deep violet. A pronounced intensity of primary raspberry, cherry & prune varietal fruit characters with complex earthy notes of spice & leather. Full-bodied with fine, soft tannins & well-balanced acidity. Soft raspberry & wild berry fruits give way to a long, smooth, spicy finish. Pair with tapas, bbq, lamb & duck. Even try chilled slightly for the summer months. ...

Deep violet with a ruby red rim. Pronounced aromas of black fruits, cracked pepper, smoke & toast. Full-bodied with well-balanced tannins. The palate displays dense black fruits, cherries with a long smoky/toasty finish. ...