Embark on the enchanting culinary journey and experience the culinary delights of the Sicilian diet.
Join Sicilian cook, writer, and photographer Cettina Vicenzino as she shares more than 70 authentic and mouth-watering recipes from
Embark on the enchanting culinary journey & experience the culinary delights of the Sicilian diet.
Join Sicilian cook, writer, & photographer Cettina Vicenzino as she shares more than 70 authentic & mouth-watering recipes from this unique Mediterranean isl&.Â
While only a few miles from Italy, Sicily's heritage is proudly distinct from that of the mainl&, favoring dishes packed with spices, citrus fruits, cheeses, olives, tomatoes, eggplants, & seafood.
Featuring three strands of Sicilian cooking
- Cucina Povera (peasant food), Cibo di Strada (street food), & Cucina dei Monsù (sophisticated food)
- alongside profiles on local chefs & food producers, The Sicily Cookbook invites you to discover the island's culinary culture & let your summer cooking burst with Mediterranean sunshine.
Product Information:
• ISBN: 9780241412602
• Author: Cettina Vicenzino
• Publisher: DK
• Format: Hardback
• Pages: 240
• Dimensions: 25 x 21 x 1.5 cm