Following the smash-hit sci-fi comedy The Hitchhiker's Guide to the Galaxy, The Restaurant at the End of the Universe is the
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Weather patterns are changing
- earlier springs, record summer temperatures & erratic rainfall. & even when it is raining, we still have to be aware of conserving water. From her gardens in the dry heat of Australia & the wet of Hampshire, Marylyn Abbott has learnt about plant behaviour in these conditions & divulges her knowledge in this aptly timed book. She focuses on the dry gardens that work & why, how to create illusions of water, how to care for dry climate plants, & create the right conditions (including mulches to conserve water, plant groupings, preparation of plants) & drainage for the times when it suddenly pours & pours. Together with a list of beautiful plants that will 'weather well', this is both a practical & inspirational read. The size of this book is 24.2cm in height & 21.2cm wide with 192 pages